Sfoglia per Autore SACCHI, Giovanna
Establishing alternative grain networks: A comparison of case experiences in South Tyrol, Italy, and Colorado, United States
2024-01-01 Meyer, Nanna; Sacchi, Giovanna; Sartori, Camilla; Fischer, Christian
The future of organic certification: potential impacts of the inclusion of Participatory Guarantee Systems in the European organic regulation
2024-01-01 Sacchi, Giovanna; Romanello, Lavinia; Canavari, Maurizio
Comparative analysis of alpine agritourism in Trentino, Tyrol, and South Tyrol: Regional variations and prospects
2024-01-01 Grillini, Giulia; Streifeneder, Thomas; Sacchi, Giovanna; Fischer, Christian
Travelling the Metaverse: Potential Benefits and Main Challenges for Tourism Sectors and Research Applications
2023-01-01 Monaco, S; Sacchi, G
Differences in sustainability outcomes between agritourism and non-agritourism farms based on robust empirical evidence from the Tyrol/Trentino mountain region
2023-01-01 Grillini G.; Sacchi G.; Streifeneder T.; Fischer C.
Qualitative Assessment of Agritourism Development Support Schemes in Italy, the USA and South Africa
2022-01-01 Grillini, G; Sacchi, G; Chase, L; Taylor, J; Van Zyl, CC; Van der Merwe, P; Streifeneder, T; Fischer, C
Drivers of fish choice: an exploratory analysis in Mediterranean countries
2022-01-01 Saidi, A; Sacchi, G; Cavallo, C; Cicia, G; Di Monaco, R; Puleo, S; Del Giudice, T
Consumer renaissance in Alternative Agri-Food Networks between collective action and co-production
2022-01-01 Sacchi, G; Stefani, G; Romano, D; Nocella, G
The evolution of organic market between third-party certification and participatory guarantee systems
2021-01-01 Iannucci, G; Sacchi, G
Piloting a Meta-Database of Agroecological Transitions: An Example from Sustainable Cereal Food Systems
2020-01-01 Gianluca Stefani; Giuseppe Nocella; Giovanna Sacchi
Resilience effects in food consumption behaviour at the time of Covid-19: perspectives from Italy
2020-01-01 Cavallo, Carla; Sacchi, Giovanna; Carfora, Valentina
Social innovation matters: The adoption of participatory guarantee systems within Italian alternative agri‐food networks
2019-01-01 Giovanna Sacchi
The valorisation of wheat production through locally-based bread chains: Experiences from Tuscany
2019-01-01 Sacchi, G; Belletti, G; Biancalani, M; Lombardi, G; Stefani, G
The Ethics and Politics of Food Purchasing Choices in Italian Consumers’ Collective Action
2018-01-01 Giovanna Sacchi
Traditional Food Products and Consumer Choices
2018-01-01 Caputo, Vincenzina; Sacchi, Giovanna; Lagoudakis, Angelos
A Multi-Actor Literature Review on Alternative and Sustainable Food Systems for the Promotion of Cereal Biodiversity
2018-01-01 Giovanna Sacchi; Leonardo Cei; Gianluca Stefani; Ginevra Lombardi; Benedetto Rocchi; Giovanni Belletti; Susanne Padel; Anna Sellars; Edneia Gagliardi; Giuseppe Nocella; Sarah Cardey; Minna Mikkola; Urszula Ala-Karvia; Àine Macken-Walsh; Bridin McIntyre; John Hyland; Maeve Henchion; Riccardo Bocci; Bettina Bussi; Giuseppe De Santis; Ismael Rodriguez y Hurtado; Patrick de Kochko; Pierre Riviere; María Carrascosa-García; Ignacio Martínez; Bruce Pearce; Nic Lampkin; Camille Vindras; Frederic Rey; Véronique Chable; Antoine Cormery; Gyula Vasvari
Health and Nutrition Studies Related to Cereal Biodiversity: A Participatory Multi-Actor Literature Review Approach
2018-01-01 Sofi, Francesco; Dinu, Monica; Pagliai, Giuditta; Cei, Leonardo; Sacchi, Giovanna; Benedettelli, Stefano; Stefani, Gianluca; Gagliardi, Edneia; Tosi, Paola; Bocci, Riccardo; Bussi, Bettina; de Santis, Giuseppe; Rodriguez Y Hurtado, Ismael; de Kochko, Patrick; Riviere, Pierre; Carrascosa-García, María; Martínez, Ignacio
Public Food Procurement: A Systematic Literature Review
2017-01-01 Gianluca Stefani; Marco Tiberti; Ginevra Virginia Lombardi; Leonardo Cei; Giovanna Sacchi
Wine tourism quality perception and customer satisfaction reliability: the Italian Prosecco District
2016-01-01 Christine Mauracher; Isabella Procidano; Giovanna Sacchi
Una valutazione economica degli ecosistemi marini e un’analisi di scenario economico al 2020
2016-01-01 Margaretha Breil, Fabio Eboli, Mara Manente, Rosanna Mascolo, Christine Mauracher, Federica Montaguti, Vladimir Otrachschenko, Raffaela Gabriella Rizzo, Luca Simone Rizzo, Giovanna Sacchi, Stefano Soriani, Gabriele Standardi
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Establishing alternative grain networks: A comparison of case experiences in South Tyrol, Italy, and Colorado, United States | 2024 | Meyer, Nanna; Sacchi, Giovanna; Sartori, Camilla; Fischer, Christian | |
| The future of organic certification: potential impacts of the inclusion of Participatory Guarantee Systems in the European organic regulation | 2024 | Sacchi, Giovanna; Romanello, Lavinia; Canavari, Maurizio | |
| Comparative analysis of alpine agritourism in Trentino, Tyrol, and South Tyrol: Regional variations and prospects | 2024 | Grillini, Giulia; Streifeneder, Thomas; Sacchi, Giovanna; Fischer, Christian | |
| Travelling the Metaverse: Potential Benefits and Main Challenges for Tourism Sectors and Research Applications | 2023 | Monaco, S; Sacchi, G | |
| Differences in sustainability outcomes between agritourism and non-agritourism farms based on robust empirical evidence from the Tyrol/Trentino mountain region | 2023 | Grillini G.; Sacchi G.; Streifeneder T.; Fischer C. | |
| Qualitative Assessment of Agritourism Development Support Schemes in Italy, the USA and South Africa | 2022 | Grillini, G; Sacchi, G; Chase, L; Taylor, J; Van Zyl, CC; Van der Merwe, P; Streifeneder, T; Fischer, C | |
| Drivers of fish choice: an exploratory analysis in Mediterranean countries | 2022 | Saidi, A; Sacchi, G; Cavallo, C; Cicia, G; Di Monaco, R; Puleo, S; Del Giudice, T | |
| Consumer renaissance in Alternative Agri-Food Networks between collective action and co-production | 2022 | Sacchi, G; Stefani, G; Romano, D; Nocella, G | |
| The evolution of organic market between third-party certification and participatory guarantee systems | 2021 | Iannucci, G; Sacchi, G | |
| Piloting a Meta-Database of Agroecological Transitions: An Example from Sustainable Cereal Food Systems | 2020 | Gianluca Stefani; Giuseppe Nocella; Giovanna Sacchi | |
| Resilience effects in food consumption behaviour at the time of Covid-19: perspectives from Italy | 2020 | Cavallo, Carla; Sacchi, Giovanna; Carfora, Valentina | |
| Social innovation matters: The adoption of participatory guarantee systems within Italian alternative agri‐food networks | 2019 | Giovanna Sacchi | |
| The valorisation of wheat production through locally-based bread chains: Experiences from Tuscany | 2019 | Sacchi, G; Belletti, G; Biancalani, M; Lombardi, G; Stefani, G | |
| The Ethics and Politics of Food Purchasing Choices in Italian Consumers’ Collective Action | 2018 | Giovanna Sacchi | |
| Traditional Food Products and Consumer Choices | 2018 | Caputo, Vincenzina; Sacchi, Giovanna; Lagoudakis, Angelos | |
| A Multi-Actor Literature Review on Alternative and Sustainable Food Systems for the Promotion of Cereal Biodiversity | 2018 | Giovanna Sacchi; Leonardo Cei; Gianluca Stefani; Ginevra Lombardi; Benedetto Rocchi; Giovanni Belletti; Susanne Padel; Anna Sellars; Edneia Gagliardi; Giuseppe Nocella; Sarah Cardey; Minna Mikkola; Urszula Ala-Karvia; Àine Macken-Walsh; Bridin McIntyre; John Hyland; Maeve Henchion; Riccardo Bocci; Bettina Bussi; Giuseppe De Santis; Ismael Rodriguez y Hurtado; Patrick de Kochko; Pierre Riviere; María Carrascosa-García; Ignacio Martínez; Bruce Pearce; Nic Lampkin; Camille Vindras; Frederic Rey; Véronique Chable; Antoine Cormery; Gyula Vasvari | |
| Health and Nutrition Studies Related to Cereal Biodiversity: A Participatory Multi-Actor Literature Review Approach | 2018 | Sofi, Francesco; Dinu, Monica; Pagliai, Giuditta; Cei, Leonardo; Sacchi, Giovanna; Benedettelli, Stefano; Stefani, Gianluca; Gagliardi, Edneia; Tosi, Paola; Bocci, Riccardo; Bussi, Bettina; de Santis, Giuseppe; Rodriguez Y Hurtado, Ismael; de Kochko, Patrick; Riviere, Pierre; Carrascosa-García, María; Martínez, Ignacio | |
| Public Food Procurement: A Systematic Literature Review | 2017 | Gianluca Stefani; Marco Tiberti; Ginevra Virginia Lombardi; Leonardo Cei; Giovanna Sacchi | |
| Wine tourism quality perception and customer satisfaction reliability: the Italian Prosecco District | 2016 | Christine Mauracher; Isabella Procidano; Giovanna Sacchi | |
| Una valutazione economica degli ecosistemi marini e un’analisi di scenario economico al 2020 | 2016 | Margaretha Breil, Fabio Eboli, Mara Manente, Rosanna Mascolo, Christine Mauracher, Federica Montaguti, Vladimir Otrachschenko, Raffaela Gabriella Rizzo, Luca Simone Rizzo, Giovanna Sacchi, Stefano Soriani, Gabriele Standardi |
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