Sfoglia per Autore
Antioxidative activities and phenolic compounds of pumpkin (Cucurbita pepo) seeds and amaranth (Amaranthus caudatus) grain extracts
2017-01-01 Peiretti, Pier Giorgio; Meineri, Giorgia; Gai, Francesco; Longato, Erica; Amarowicz, Ryszard
Digeribilità delle farine di insetto: Le prove in campo per l'acquacoltura
2017-01-01 Gariglio, Marta; Gai, Francesco; Schiavone, Achille; Gasco, Laura
CARATTERIZZAZIONE ISTOLOGICA DELL’APPARATO DIGERENTE DI STORIONI ALIMENTATI CON DIETE CONTENENTI UNA FARINA DI MOSCA SOLDATO (Hermetia illucens)
2017-01-01 Caimi C., Prearo M., Schiavone A., Varello K., Gai F., Gasco L.
Corn gluten high level inclusion in farmed trout nutrition: productive and hematological effects and quality of product
2017-01-01 Sicuro Benedetto; Barbera Salvatore; Daprà Franco; Gai Francesco; Macchi Elisabetta
Effect of hazelnut peels on the lipid oxidation of raw and cooked chicken burgers
2017-01-01 Longato, Erica; Meineri, Giorgia; PEIRETTI Pier Giorgio, ; Gai, Francesco; LUCAS-GONZÁLEZ, Raquel; VIUDA-MARTOS, Manuel; PÉREZ-ÁLVAREZ José Ángel, FERNÁNDEZ-LÓPEZ Juana
Inclusion of bilberry pomace in rabbit diets: Effects on carcass characteristics and meat quality
2017-01-01 Dabbou, Sihem; Gai, Francesco; Renna, Manuela; Rotolo, Luca; Dabbou, Samia; Lussiana, Carola; Kovitvadhi, Attawit; Brugiapaglia, Alberto; De Marco, Michele; Helal, Ahmed Noureddine; Zoccarato, Ivo; Gasco, Laura
Evaluation of the suitability of a partially defatted black soldier fly (Hermetia illucens L.) larvae meal as ingredient for rainbow trout (Oncorhynchus mykiss Walbaum) diets
2017-01-01 Renna, M.; Schiavone, A.; Gai, F.; Dabbou, S.; Lussiana, C.; Malfatto, V.; Prearo, M.; Capucchio, M. T.; Biasato, I.; Biasibetti, E.; De Marco, M.; Brugiapaglia, A.; Zoccarato, I.; Gasco, L.
Partial or total replacement of soybean oil by black soldier fly larvae (Hermetia illucens L.) fat in broiler diets: effect on growth performances, feed-choice, blood traits, carcass characteristics and meat quality
2017-01-01 Schiavone, Achille; Cullere, Marco; De Marco, Michele; Meneguz, Marco; Biasato, Ilaria; Bergagna, Stefania; Dezzutto, Daniela; Gai, Francesco; Dabbou, Sihem; Gasco, Laura; Dalle Zotte, Antonella
Preliminary result of high fibre material impact on growth performance of black soldier fly larvae (Hermetia illucens).
2018-01-01 Marco Meneguz, Andrea Dama, Christian Caimi, Marta Gariglio, Achille Schiavone, Francesco Gai, Laura Gasco
Histological evaluation in sturgeon’s gut fed Hermetia illucens meal
2018-01-01 Christian Caimi, Katia Varello, Francesco Gai, Marta Gariglio, Marco Meneguz, Danila Raffaella Francese, Sihem Dabbou, Achille Schiavone, Marino Prearo, Elena Bozzetta, Laura Gasco
Characterization of the phenolic content of leaves and green pruning residues of Vitis vinifera L.
2018-01-01 Acquadro Stefano, Appleton Silvia, Marengo Arianna, Sgorbini Barbara, Gai Francesco, Peiretti Pier Giorgio, Cagliero Cecilia, Rubiolo Patrizia
Effects of dietary alfalfa flavonoids on the performance, meat quality and lipid oxidation of growing rabbits
2018-01-01 Dabbou, Sihem; Gasco, Laura; Luca, Rotolo2; Pozzo, Luisa; Jian Ming Tong, ; Xiao Fang Dong, ; Rubiolo, Patrizia; Schiavone, Achille; Gai, Francesco
The Occurrence of biogenic Amines in Food Originating from Animals: Current Knowledge and Future Perspectives
2018-01-01 Francesco Gai, Daniele Pattono, Milena Brasca
Genetic diversity, productive and reproductive performance in Italian chicken breed Bionda Piemontese
2019-01-01 Dominga Soglia , Stefano Sartore , Sandra Maione , Marta Gariglio , Paola Sacchi , Roberto Rasero , Cecilia Mugnai , Laura Gasco , Francesco Gai , Achille Schiavone , Sihem Dabbou
Mating strategy based on DNA parentage information in Italian chicken breeds
2019-01-01 Dominga Soglia, Stefano Sartore, Sandra Maione, Sihem Dabbou, Paola Sacchi, Roberto Rasero, Cecilia Mugnai, Laura Gasco, Francesco Gai, Achille Schiavone,
Antioxidant Activity and Phenolic Composition of Amaranth (Amaranthus caudatus) during Plant Growth
2019-01-01 Karamać, Magdalena; Gai, Francesco; Longato, Erica; Meineri, Giorgia; Janiak, Michał A; Amarowicz, Ryszard; Peiretti, Pier Giorgio
High protein Tenebrio molitor larvae meal in rainbow trout diets.
2019-01-01 Caimi C., Biasato I., Chemello G., Schiavone A., Meneguz M., Dabbou S., Renna M., Gai F., Gasco L.
Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on meat quality and fatty acid profile.
2019-01-01 Dabbou S., Renna M., Lussiana C., Brugiapaglia A., Gai F., Gasco L., Schiavone A.
Effects of hazelnut skin addition on the cooking, antioxidant and sensory properties of chicken burgers
2019-01-01 Longato E.; Meineri G.; Peiretti P.G.; Gai F.; Viuda-Martos M.; Perez-Alvarez J.A.; Amarowicz R.; Fernandez-Lopez J.
Investigation of the protein profile of silkworm (Bombyx mori) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet
2019-01-01 Lamberti, Cristina; Gai, Francesco; Cirrincione, Simona; Giribaldi, Marzia; Purrotti, Micol; Manfredi, Marcello; Marengo, Emilio; Sicuro, Benedetto; Saviane, Alessio; Cappellozza, Silvia; Giuffrida, Maria Gabriella; Cavallarin, Laura
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Antioxidative activities and phenolic compounds of pumpkin (Cucurbita pepo) seeds and amaranth (Amaranthus caudatus) grain extracts | 2017 | Peiretti, Pier Giorgio; Meineri, Giorgia; Gai, Francesco; Longato, Erica; Amarowicz, Ryszard | |
Digeribilità delle farine di insetto: Le prove in campo per l'acquacoltura | 2017 | Gariglio, Marta; Gai, Francesco; Schiavone, Achille; Gasco, Laura | |
CARATTERIZZAZIONE ISTOLOGICA DELL’APPARATO DIGERENTE DI STORIONI ALIMENTATI CON DIETE CONTENENTI UNA FARINA DI MOSCA SOLDATO (Hermetia illucens) | 2017 | Caimi C., Prearo M., Schiavone A., Varello K., Gai F., Gasco L. | |
Corn gluten high level inclusion in farmed trout nutrition: productive and hematological effects and quality of product | 2017 | Sicuro Benedetto; Barbera Salvatore; Daprà Franco; Gai Francesco; Macchi Elisabetta | |
Effect of hazelnut peels on the lipid oxidation of raw and cooked chicken burgers | 2017 | Longato, Erica; Meineri, Giorgia; PEIRETTI Pier Giorgio, ; Gai, Francesco; LUCAS-GONZÁLEZ, Raquel; VIUDA-MARTOS, Manuel; PÉREZ-ÁLVAREZ José Ángel, FERNÁNDEZ-LÓPEZ Juana | |
Inclusion of bilberry pomace in rabbit diets: Effects on carcass characteristics and meat quality | 2017 | Dabbou, Sihem; Gai, Francesco; Renna, Manuela; Rotolo, Luca; Dabbou, Samia; Lussiana, Carola; Kovitvadhi, Attawit; Brugiapaglia, Alberto; De Marco, Michele; Helal, Ahmed Noureddine; Zoccarato, Ivo; Gasco, Laura | |
Evaluation of the suitability of a partially defatted black soldier fly (Hermetia illucens L.) larvae meal as ingredient for rainbow trout (Oncorhynchus mykiss Walbaum) diets | 2017 | Renna, M.; Schiavone, A.; Gai, F.; Dabbou, S.; Lussiana, C.; Malfatto, V.; Prearo, M.; Capucchio, M. T.; Biasato, I.; Biasibetti, E.; De Marco, M.; Brugiapaglia, A.; Zoccarato, I.; Gasco, L. | |
Partial or total replacement of soybean oil by black soldier fly larvae (Hermetia illucens L.) fat in broiler diets: effect on growth performances, feed-choice, blood traits, carcass characteristics and meat quality | 2017 | Schiavone, Achille; Cullere, Marco; De Marco, Michele; Meneguz, Marco; Biasato, Ilaria; Bergagna, Stefania; Dezzutto, Daniela; Gai, Francesco; Dabbou, Sihem; Gasco, Laura; Dalle Zotte, Antonella | |
Preliminary result of high fibre material impact on growth performance of black soldier fly larvae (Hermetia illucens). | 2018 | Marco Meneguz, Andrea Dama, Christian Caimi, Marta Gariglio, Achille Schiavone, Francesco Gai, Laura Gasco | |
Histological evaluation in sturgeon’s gut fed Hermetia illucens meal | 2018 | Christian Caimi, Katia Varello, Francesco Gai, Marta Gariglio, Marco Meneguz, Danila Raffaella Francese, Sihem Dabbou, Achille Schiavone, Marino Prearo, Elena Bozzetta, Laura Gasco | |
Characterization of the phenolic content of leaves and green pruning residues of Vitis vinifera L. | 2018 | Acquadro Stefano, Appleton Silvia, Marengo Arianna, Sgorbini Barbara, Gai Francesco, Peiretti Pier Giorgio, Cagliero Cecilia, Rubiolo Patrizia | |
Effects of dietary alfalfa flavonoids on the performance, meat quality and lipid oxidation of growing rabbits | 2018 | Dabbou, Sihem; Gasco, Laura; Luca, Rotolo2; Pozzo, Luisa; Jian Ming Tong, ; Xiao Fang Dong, ; Rubiolo, Patrizia; Schiavone, Achille; Gai, Francesco | |
The Occurrence of biogenic Amines in Food Originating from Animals: Current Knowledge and Future Perspectives | 2018 | Francesco Gai, Daniele Pattono, Milena Brasca | |
Genetic diversity, productive and reproductive performance in Italian chicken breed Bionda Piemontese | 2019 | Dominga Soglia , Stefano Sartore , Sandra Maione , Marta Gariglio , Paola Sacchi , Roberto Rasero , Cecilia Mugnai , Laura Gasco , Francesco Gai , Achille Schiavone , Sihem Dabbou | |
Mating strategy based on DNA parentage information in Italian chicken breeds | 2019 | Dominga Soglia, Stefano Sartore, Sandra Maione, Sihem Dabbou, Paola Sacchi, Roberto Rasero, Cecilia Mugnai, Laura Gasco, Francesco Gai, Achille Schiavone, | |
Antioxidant Activity and Phenolic Composition of Amaranth (Amaranthus caudatus) during Plant Growth | 2019 | Karamać, Magdalena; Gai, Francesco; Longato, Erica; Meineri, Giorgia; Janiak, Michał A; Amarowicz, Ryszard; Peiretti, Pier Giorgio | |
High protein Tenebrio molitor larvae meal in rainbow trout diets. | 2019 | Caimi C., Biasato I., Chemello G., Schiavone A., Meneguz M., Dabbou S., Renna M., Gai F., Gasco L. | |
Yellow mealworm larvae (Tenebrio molitor) inclusion in diets for male broiler chickens: effects on meat quality and fatty acid profile. | 2019 | Dabbou S., Renna M., Lussiana C., Brugiapaglia A., Gai F., Gasco L., Schiavone A. | |
Effects of hazelnut skin addition on the cooking, antioxidant and sensory properties of chicken burgers | 2019 | Longato E.; Meineri G.; Peiretti P.G.; Gai F.; Viuda-Martos M.; Perez-Alvarez J.A.; Amarowicz R.; Fernandez-Lopez J. | |
Investigation of the protein profile of silkworm (Bombyx mori) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet | 2019 | Lamberti, Cristina; Gai, Francesco; Cirrincione, Simona; Giribaldi, Marzia; Purrotti, Micol; Manfredi, Marcello; Marengo, Emilio; Sicuro, Benedetto; Saviane, Alessio; Cappellozza, Silvia; Giuffrida, Maria Gabriella; Cavallarin, Laura |
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