GALAVERNA, DAVIDE
GALAVERNA, DAVIDE
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
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Nucleotide inclusion in pet food: Effect of heat treatment and storage
2019-01-01 Russo, N., Candellone, A, Galaverna, D., Prola, L.
Palatability assessment in horses in relation to lateralization and temperament
2020-01-01 Vinassa M.; Cavallini D.; Galaverna D.; Baragli P.; Raspa F.; Nery J.; Valle E.
Preliminary results on the influence of laterality in ponies during a two choice palatability test
2019-01-01 Vinassa M, Cavallini D, Galaverna D, Baragli P, Nery J, Valle E
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Nucleotide inclusion in pet food: Effect of heat treatment and storage | 2019 | Russo, N., Candellone, A, Galaverna, D., Prola, L. | |
Palatability assessment in horses in relation to lateralization and temperament | 2020 | Vinassa M.; Cavallini D.; Galaverna D.; Baragli P.; Raspa F.; Nery J.; Valle E. | |
Preliminary results on the influence of laterality in ponies during a two choice palatability test | 2019 | Vinassa M, Cavallini D, Galaverna D, Baragli P, Nery J, Valle E |