BOTTA, Cristian

BOTTA, Cristian  

SCIENZE AGRARIE, FORESTALI E ALIMENTARI  

Mostra records
Risultati 1 - 20 di 34 (tempo di esecuzione: 0.037 secondi).
Titolo Data di pubblicazione Autore(i) File
16S rRNA gene oligotyping reveals the correlation between food process and food quality 2017 Ferrocino, Ilario; Botta, Cristian; Giordano, Manuela; Kalliopi, Rantsiou; Cocolin, Luca
A multiphasic approach to study the microbial ecology of ecology of olive fermentations 2011 C. BOTTA; V. ALESSANDRIA; S. CAMPOLONGO; R. GORRA; L. COCOLIN
Antibiotic Resistance and Virulence of Arcobacter butzleri in the Large-Scale Poultry Slaughtering Chain 2023 Chiarini E., Buzzanca D., Botta C., Chiesa F., Rubiola S., Cocolin L., Rantsiou K., Houf K., Alessandria V.
Characterization of potential probiotic bacteria from table olives fermentations: towards a new functional food 2013 C. Botta; T. Langerholc; G. Zeppa; S. Belviso; L. Cocolin
Comparative analysis of genomes and in vitro adhesion and invasion of human gut models for a collection of Arcobacter (Aliarcobacter) butzleri strains 2022 Buzzanca Davide, Botta Cristian, Alessandria Valentina, Ferrocino Ilario, Cocolin Luca, Houf Kurt, Rantsiou Kalliopi
Comparative genomics and functional analysis of Lactobacillus plantarum probiotic candidates highlighted a strain-dependent capability to produce butyric acid 2016 Botta, Cristian; Acquadro, Alberto; Greppi, Anna; Barchi, Lorenzo; Bertolino, Marta; Cocolin, Luca; Rantsiou, Kalliopi
CULTURE - INDEPENDENT METHODS IN THE STUDY OF THE MICROBIAL ECOLOGY OF OLIVE FERMENTATION 2012 Valentina Alessandria; Roberta Gorra; Cristian Botta; Kalliopi RANTSIOU; Simona CAMPOLONGO; Luca COCOLIN
Development of autochthonous and probiotic starter cultures for the production of green table olives 2012 C. BOTTA; L. COCOLIN
Dynamics and biodiversity of bacterial and yeast communities during fermentation of cocoa beans 2018 Mota Gutierrez J., Botta C., Ferrocino I., Giordano M., Bertolino M., Dolci P., Cannoni M., Cocolin L.
Evaluation of Aliarcobacter butzleri transcriptome during simulated infection of a human intestinal model 2021 Davide Buzzanca, Valentina Alessandria, Cristian Botta, Luca. S. Cocolin, Kurt Houf, Kalliopi Rantsiou
Evaluation of digestibility and bioaccessibility of chlorogenic acids content in different samples of coffee silverskin 2015 Alessandro, Guglielmetti; Simona, Belviso; Daniela, Ghirardello; Letricia, Barbosa-Pereira; Cristian, Botta; Giuseppe, Zeppa
Exploring Associations between Metataxonomic Profiles and Pathogen Presence along Infant Food Production Chain 2022 Tsoureki Dimitra, Botta Cristian, Corvaglia Maria Rita, Kristalli Evangelia, Ladikos Dimitris, Giatrakou Vassiliki, Ferrocino Ilario, Cocolin Luca, Pissaridi Katerina, Rantsiou Kalliopi
Exploring the Virulence Gene Expression of Arcobacter butzleri during Simulated Infection of Human Gut Models 2019 Davide Buzzanca, Cristian Botta, Luca Cocolin, Valentina Alessandria, Kalliopi Rantsiou
Exploring the virulence of Arcobacter butzleri during simulated infection of human gut models 2019 Davide Buzzanca, Cristian Botta, Luca Simone Cocolin, Valentina Alessandria, Kalliopi Rantsiou
Identification and characterization of potential probiotic lactic acid bacteria from table olives: strategies to establish a new functional vegetable food 2013 C. Botta; T. Langerholc; G. Zeppa; L. Cocolin
Identification and development of potential probiotic bacteria from table olives: towards a new functional food 2013 Cristian Botta
Insights into the Use of Electrolysed Water and Metataxonomic Profiling to Extend the Shelf Life of Ground Beef 2022 Botta Cristian, Ferrocino Ilario, Franciosa Irene., Alessandria Valentina, Cardenia Vladimiro, Coisson Jean Daniel, Colasanto Antonio, Arlorio Marco, Cocolin Luca, Rantsiou Kalliopi
Interaction between potential probiotic lactic acid bacteria and Listeria monocytogenes in functional human gut models 2013 C. Botta; T. Langerholc; G. Zeppa; L. Cocolin
Lactic acid bacteria from table olives fermentations: isolation of potential probiotic 2013 C. Botta; T. Langerholc ; L. Cocolin
Lactobacillus plantarum exerts in vitro anticancer activities by producing butyric acid: a genome-scale investigation behind this health-promoting metabolic pathway 2017 Botta, Cristian; Acquadro, Alberto; Spyridopoulou, Katerina; Greppi, Anna; Barchi, Lorenzo; Bertolino, Marta; Chlichlia, Katerina; Rantsiou, Kalliopi; Cocolin, Luca