Poly(vinyl alcohol-co-ethylene) was compounded with 2–10% post-harvest tomato (PHT) plant powder and processed by single-screw extrusion to yield composite films. Upon increasing the filler content, the values of the mechanical properties indicators were found to decrease as follows: Young's modulus from 1797 to 750 MPa, stress at yield from 36 to 15 MPa, maximal stress from 39 to 15 MPa, stress at break from 35 to 14 MPa, and strain at break from 6.6 to 4.3%. The results are discussed in comparison with other composite films containing poly(vinyl alcohol-co-ethylene) and water soluble biopolymers obtained by alkaline hydrolysis of fermented municipal biowastes, and with other commercial materials, such as starch based and low density polyethylene mulch films. Depending on the intended application, the post-harvest tomato blend films may be competitive for cost, performance and sustainability

Post-harvest tomato plants and urban food wastes for manufacturing plastic films

Nisticò, R.;Montoneri, E.;Negre, M.
Last
2018-01-01

Abstract

Poly(vinyl alcohol-co-ethylene) was compounded with 2–10% post-harvest tomato (PHT) plant powder and processed by single-screw extrusion to yield composite films. Upon increasing the filler content, the values of the mechanical properties indicators were found to decrease as follows: Young's modulus from 1797 to 750 MPa, stress at yield from 36 to 15 MPa, maximal stress from 39 to 15 MPa, stress at break from 35 to 14 MPa, and strain at break from 6.6 to 4.3%. The results are discussed in comparison with other composite films containing poly(vinyl alcohol-co-ethylene) and water soluble biopolymers obtained by alkaline hydrolysis of fermented municipal biowastes, and with other commercial materials, such as starch based and low density polyethylene mulch films. Depending on the intended application, the post-harvest tomato blend films may be competitive for cost, performance and sustainability
2018
Inglese
Esperti anonimi
167
68
74
7
Biomaterials Biopolymers Blend films Extrusion Municipal food wastes Post-harvest tomato plants
FRANCIA
1 – prodotto con file in versione Open Access (allegherò il file al passo 6 - Carica)
262
7
Nisticò, R.; Evon, P.; Labonne, L.; Vaca-Medina, G.; Montoneri, E.; Vaca-Garcia, C.; Negre, M.
info:eu-repo/semantics/article
partially_open
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2318/1658233
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