PRENCIPE, SIMONA
PRENCIPE, SIMONA
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
Aspergillus section Flavi from chestnuts: biological, molecular and chemical characterization
2017-01-01 Prencipe, Simona; Siciliano, Ilenia; Garibaldi, Angelo; Gullino, Maria Lodovica; Spadaro, Davide Carmelo
Contaminazione da specie di Aspergillus e Penicillium lungo la filiera di produzione della castagna in Italia.
2019-01-01 Simona Prencipe, Ilenia Siciliano, Maria Lodovica Gullino, Angelo Garibaldi, Davide Spadaro
Control of bacterial kiwifruit disease in Piedmont
2015-01-01 Nari L., Pizzinat A., Giraudo M., Prencipe S., Spadaro D., Vittone G.
Effect of Pseudomonas syringae pv. actinidiae on post-harvest storage and health of kiwifruit “Hayward”.
2015-01-01 Prencipe, S.; Gullino, M.L.; Garibaldi, A.; Spadaro, D
Eight years of kiwifruit vine decline in Italy: biotic and abiotic aspects and other studies.
2021-01-01 TACCONI G., TOSI L., NARI L., BERRA L., SPADARO D., PRENCIPE S., ROSATI M., SARO S., GIACOPINI A., MORONE C., GIANNINI M., SERRA S., CIPRIANI G., MARTINI M., SCORTICHINI M., BARDI L., SAVIAN F., ERMACORA P.
Evaluation of the suppressiveness of Italian soils and selection of potential biocontrol agents against Fusarium oxysporum f.sp. lycopersici on tomato.
2016-01-01 Spadaro D., Prencipe, S.; Banani, H.; Gullino, M.L.; Garibaldi, A.
Genetic diversity and virulence of strains of Pseudomonas syringae pv. actinidiae isolated from Actinidia deliciosa in Piedmont
2016-01-01 Prencipe, Simona; Garibaldi, Angelo; Spadaro, Davide Carmelo
Mycotoxigenic fungi and mycotoxins in chestnuts and derivatives
2017-01-01 Spadaro, Davide Carmelo; Prencipe, Simona; Siciliano, Ilenia; Garibaldi, Angelo; Gullino, Maria Lodovica
Mycotoxigenic potential of Penicillium species isolated from fresh chestnuts and derived products.
2023-01-01 M. Garello, E. Piombo, S. Valente, G. R. Meloni, S. Prencipe, F. Buonsenso, M. Marcet‑Houben, T. Gabaldon, D. Spadaro
Post-harvest quality and health of kiwifruit ‘Hayward’ affected by Pseudomonas syringae pv. actinidiae.
2015-01-01 Prencipe, S.; Gullino, M.L.; Garibaldi, A.; Spadaro, D
Scanning genomes to identify secondary metabolite production by postharvest pathogens.
2019-01-01 Spadaro D., Piombo E., Valente S., Banani H., Prencipe S., Marcet-Houben M., Gullino M.L., Gabaldòn T
The epidemiology of fungal pathogens of apples unveiled by fruit microbiome: the case of dry lenticel rot and white haze.
2023-01-01 Davide Spadaro, Marco Garello, Edoardo Piombo, Simona Prencipe, Giada Schiavon, Lorenzo Berra, Michael Wisniewski, Samir Droby
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Aspergillus section Flavi from chestnuts: biological, molecular and chemical characterization | 2017 | Prencipe, Simona; Siciliano, Ilenia; Garibaldi, Angelo; Gullino, Maria Lodovica; Spadaro, Davide Carmelo | |
| Contaminazione da specie di Aspergillus e Penicillium lungo la filiera di produzione della castagna in Italia. | 2019 | Simona Prencipe, Ilenia Siciliano, Maria Lodovica Gullino, Angelo Garibaldi, Davide Spadaro | |
| Control of bacterial kiwifruit disease in Piedmont | 2015 | Nari L., Pizzinat A., Giraudo M., Prencipe S., Spadaro D., Vittone G. | |
| Effect of Pseudomonas syringae pv. actinidiae on post-harvest storage and health of kiwifruit “Hayward”. | 2015 | Prencipe, S.; Gullino, M.L.; Garibaldi, A.; Spadaro, D | |
| Eight years of kiwifruit vine decline in Italy: biotic and abiotic aspects and other studies. | 2021 | TACCONI G., TOSI L., NARI L., BERRA L., SPADARO D., PRENCIPE S., ROSATI M., SARO S., GIACOPINI A., MORONE C., GIANNINI M., SERRA S., CIPRIANI G., MARTINI M., SCORTICHINI M., BARDI L., SAVIAN F., ERMACORA P. | |
| Evaluation of the suppressiveness of Italian soils and selection of potential biocontrol agents against Fusarium oxysporum f.sp. lycopersici on tomato. | 2016 | Spadaro D., Prencipe, S.; Banani, H.; Gullino, M.L.; Garibaldi, A. | |
| Genetic diversity and virulence of strains of Pseudomonas syringae pv. actinidiae isolated from Actinidia deliciosa in Piedmont | 2016 | Prencipe, Simona; Garibaldi, Angelo; Spadaro, Davide Carmelo | |
| Mycotoxigenic fungi and mycotoxins in chestnuts and derivatives | 2017 | Spadaro, Davide Carmelo; Prencipe, Simona; Siciliano, Ilenia; Garibaldi, Angelo; Gullino, Maria Lodovica | |
| Mycotoxigenic potential of Penicillium species isolated from fresh chestnuts and derived products. | 2023 | M. Garello, E. Piombo, S. Valente, G. R. Meloni, S. Prencipe, F. Buonsenso, M. Marcet‑Houben, T. Gabaldon, D. Spadaro | |
| Post-harvest quality and health of kiwifruit ‘Hayward’ affected by Pseudomonas syringae pv. actinidiae. | 2015 | Prencipe, S.; Gullino, M.L.; Garibaldi, A.; Spadaro, D | |
| Scanning genomes to identify secondary metabolite production by postharvest pathogens. | 2019 | Spadaro D., Piombo E., Valente S., Banani H., Prencipe S., Marcet-Houben M., Gullino M.L., Gabaldòn T | |
| The epidemiology of fungal pathogens of apples unveiled by fruit microbiome: the case of dry lenticel rot and white haze. | 2023 | Davide Spadaro, Marco Garello, Edoardo Piombo, Simona Prencipe, Giada Schiavon, Lorenzo Berra, Michael Wisniewski, Samir Droby |