OLLANI, SELENE
OLLANI, SELENE
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
Analyzing Strawberry Preferences: Best–Worst Scaling Methodology and Purchase Styles
2024-01-01 Sparacino A.; Ollani S.; Baima L.; Oliviero M.; Borra D.; Rui M.; Mastromonaco G.
Effect of the Ultraviolet C Light-Emitting Diode Treatment on the Quality of Soil-Grown and Pot-Grown Red Raspberries
2023-01-01 Nicole R. Giuggioli, Daniele M. Nucera, Serenella Piano, Selene Ollani
Innovative Green Tea Mate: Physicochemical Profile and Sensory Aspects
2024-01-01 Selene Ollani , Caterina Lo Presti ,Dario Donno,Ilaria Stura, Nicole Roberta Giuggioli , Cristiana Peano
Nanocarriers and Curcumin in Blueberry Shelf-Life Management: In Vitro Preliminary Antibacterial Effect
2025-01-01 Selene Ollani, Daniele M. Nucera , Roberta Cavalli , Monica Argenziano , Ilaria Stura , Nicole R. Giuggioli
Recent Innovations on the Reuse of Almond and Hazelnut By-Products: A Review
2024-01-01 Selene Ollani; Cristiana Peano; Francesco Sottile
The appeal of bananas: A qualitative sensory analysis and consumers’ insights into tropical fruit consumption in Italy
2024-01-01 Giuggioli N.R.; Ollani S.; Zanchini R.; Borra D.; Sparacino A.; Massaglia S.; Merlino V.M.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Analyzing Strawberry Preferences: Best–Worst Scaling Methodology and Purchase Styles | 2024 | Sparacino A.; Ollani S.; Baima L.; Oliviero M.; Borra D.; Rui M.; Mastromonaco G. | |
Effect of the Ultraviolet C Light-Emitting Diode Treatment on the Quality of Soil-Grown and Pot-Grown Red Raspberries | 2023 | Nicole R. Giuggioli, Daniele M. Nucera, Serenella Piano, Selene Ollani | |
Innovative Green Tea Mate: Physicochemical Profile and Sensory Aspects | 2024 | Selene Ollani , Caterina Lo Presti ,Dario Donno,Ilaria Stura, Nicole Roberta Giuggioli , Cristiana Peano | |
Nanocarriers and Curcumin in Blueberry Shelf-Life Management: In Vitro Preliminary Antibacterial Effect | 2025 | Selene Ollani, Daniele M. Nucera , Roberta Cavalli , Monica Argenziano , Ilaria Stura , Nicole R. Giuggioli | |
Recent Innovations on the Reuse of Almond and Hazelnut By-Products: A Review | 2024 | Selene Ollani; Cristiana Peano; Francesco Sottile | |
The appeal of bananas: A qualitative sensory analysis and consumers’ insights into tropical fruit consumption in Italy | 2024 | Giuggioli N.R.; Ollani S.; Zanchini R.; Borra D.; Sparacino A.; Massaglia S.; Merlino V.M. |