CECCONI, GIASMIN
CECCONI, GIASMIN
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Experimental Design and Multiple Response Optimization for the Extraction and Quantitation of Thirty-Four Priority Organic Micropollutants in Tomatoes through the QuEChERS Approach
2023-01-01 Rivoira L.; Del Bubba M.; Cecconi G.; Castiglioni M.; Testa V.; Isola M.; Bruzzoniti M.C.
Optimization of a green QuEChERS Approach for Extraction and Quantification of Thirty-Four Priority Organic Micropollutants in Tomatoes through Experimental Design and Multiple Response Optimization
2023-01-01 Maria Concetta BRUZZONITI, Giasmin CECCONI, Massimo DEL BUBBA, Luca RIVOIRA
OPTIMIZATION OF A GREEN QUECHERS BASED EXTRACTION PROTOCOL FOR THE QUANTITATION OF 34 MICROPOLLUTANTS IN TOMATOES BY EXPERIMENTAL DESIGN AND MULTIPLE RESPONSE APPROACH
2023-01-01 M.C.Bruzzoniti, G. Cecconi , M. Del Bubba , L. Rivoira
Titolo | Data di pubblicazione | Autore(i) | File |
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Experimental Design and Multiple Response Optimization for the Extraction and Quantitation of Thirty-Four Priority Organic Micropollutants in Tomatoes through the QuEChERS Approach | 2023 | Rivoira L.; Del Bubba M.; Cecconi G.; Castiglioni M.; Testa V.; Isola M.; Bruzzoniti M.C. | |
Optimization of a green QuEChERS Approach for Extraction and Quantification of Thirty-Four Priority Organic Micropollutants in Tomatoes through Experimental Design and Multiple Response Optimization | 2023 | Maria Concetta BRUZZONITI, Giasmin CECCONI, Massimo DEL BUBBA, Luca RIVOIRA | |
OPTIMIZATION OF A GREEN QUECHERS BASED EXTRACTION PROTOCOL FOR THE QUANTITATION OF 34 MICROPOLLUTANTS IN TOMATOES BY EXPERIMENTAL DESIGN AND MULTIPLE RESPONSE APPROACH | 2023 | M.C.Bruzzoniti, G. Cecconi , M. Del Bubba , L. Rivoira |