MOSCATO, ELISA
MOSCATO, ELISA
SCIENZE DELLA VITA E BIOLOGIA DEI SISTEMI
Chitin oligomers extraction from fungal biomass and their use as promoters of arbuscular mycorrhizal symbiosis
2019-01-01 Crosino A, Moscato E, Spina f, Blangetti M, Carotenuto G, Volpe V, Bordignon S, Prandi C, Varese GC, Gobetto R, Genre A
Fungal chito-oligosaccharides extraction and their use as promoters of arbuscular mycorrhizal symbiosis
2020-01-01 Andrea Crosino, Elisa Moscato, Federica Spina, Marco Blangetti, Gennaro Carotenuto, Veronica Volpe, Simone Bordignon, Cristina Prandi, Cristina Varese, Roberto Gobetto, Andrea Genre
Mycoprotein: a way for a more sustainable food system
2021-01-01 Elisa Moscato, Federica Spina, Iolanda Perugini, Maria Maddalena Cavalluzzi, Giuseppe Mannino, Cinzia Margherita Bertea, Giovanni Lentini, Giuseppe Venturella, Maria Letizia Gargano, Laura Gasco, Giovanna Cristina Varese
Mycoproteins of medicinal mushroom from submerged fermentation of agroindustrial byproducts
2023-01-01 Davide Ferrero, Elisa Moscato, Federica Spina, Maria Maddalena Cavalluzzi, Giuseppe Mannino, Sara Bellezza Oddon, Maria Letizia Gargano, Giuseppe Venturella, Cinzia Margherita Bertea, Laura Gasco, Giovanna Cristina Varese
The Golden touch – Fungal bioconversion of agroindustrial waste in high value compounds
2020-01-01 Moscato E, Spina F, Mannino G, Bertea C, Venturella G, Gargano ML, Gasco L, Varese GC
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Chitin oligomers extraction from fungal biomass and their use as promoters of arbuscular mycorrhizal symbiosis | 2019 | Crosino A, Moscato E, Spina f, Blangetti M, Carotenuto G, Volpe V, Bordignon S, Prandi C, Varese GC, Gobetto R, Genre A | |
Fungal chito-oligosaccharides extraction and their use as promoters of arbuscular mycorrhizal symbiosis | 2020 | Andrea Crosino, Elisa Moscato, Federica Spina, Marco Blangetti, Gennaro Carotenuto, Veronica Volpe, Simone Bordignon, Cristina Prandi, Cristina Varese, Roberto Gobetto, Andrea Genre | |
Mycoprotein: a way for a more sustainable food system | 2021 | Elisa Moscato, Federica Spina, Iolanda Perugini, Maria Maddalena Cavalluzzi, Giuseppe Mannino, Cinzia Margherita Bertea, Giovanni Lentini, Giuseppe Venturella, Maria Letizia Gargano, Laura Gasco, Giovanna Cristina Varese | |
Mycoproteins of medicinal mushroom from submerged fermentation of agroindustrial byproducts | 2023 | Davide Ferrero, Elisa Moscato, Federica Spina, Maria Maddalena Cavalluzzi, Giuseppe Mannino, Sara Bellezza Oddon, Maria Letizia Gargano, Giuseppe Venturella, Cinzia Margherita Bertea, Laura Gasco, Giovanna Cristina Varese | |
The Golden touch – Fungal bioconversion of agroindustrial waste in high value compounds | 2020 | Moscato E, Spina F, Mannino G, Bertea C, Venturella G, Gargano ML, Gasco L, Varese GC |