FERRERO, Francesco
FERRERO, Francesco
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
A Living Lab approach for sustainable intensification of dairy production: A case study of an organic and a conventional farm in northern Italy
2023-01-01 Pasinato S., Ferrero F.*, Rolando G., Comino L., Tabacco E., Borreani G.,
A new approach to assess feed-out rate in maize silage bunker
2018-01-01 De Oliveira I., Tabacco E., Ferrero F., Borreani G., Bernardes T.F.,
A pH index as a method to identify aerobic deterioration in farm maize silage
2018-01-01 Gervásio G., De Oliveira I., Tabacco E., Ferrero F., Borreani G., Bernardes T.
Acqua risorsa da gestire bene
2024-01-01 Ferrero F., Rolando G., Tabacco E., Borreani G.,
Agroecological approach to reduce environmental impacts and increase biodiversity in forage systems serving dairy farms
2023-01-01 Ferrero F., Tabacco E., Tavella L., Borreani G.,
An evaluation of monopropionine as chemical additive to improve aerobic stability of corn silage
2018-01-01 Borreani G, Ferrero F, Tabacco E
Ancora vincente l’accoppiata loglio italico-mais
2023-01-01 Tabacco E., Borreani G., Ferrero F., Pasinato S., Bertola L., Comino L.
Aspergillus fumigatus population dynamics and sensitivity to demethylation inhibitor fungicides in whole-crop corn, high moisture corn and wet grain corn silages
2020-01-01 Davide Spadaro, Slavica Matic, Simona Prencipe, Francesco Ferrero, Giorgio Borreani, Ulrich Gisi, Maria Lodovica Gullino
Augmented visualization by computer vision and chromatographic fingerprinting on comprehensive two-dimensional gas chromatographic patterns: Unraveling diagnostic signatures in food volatilome
2023-01-01 Caratti A.; Squara S.; Bicchi C.; Tao Q.; Geschwender D.; Reichenbach S.E.; Ferrero F.; Borreani G.; Cordero C.
Baled silage management
2019-01-01 Borreani G., Ferrero F., Tabacco E
Biogas production from thistle (Cynara cardunculus L.) silages
2018-01-01 Ferrero F., Dinuccio E., Rollé L., Tabacco E., Borreani G
Come coltivare latte sui terreni aziendali
2022-01-01 Tabacco E., Ferrero F., Pasinato S., Rolando G., Borreani G., Comino L., Revello Chion A., Bertola L., Giaccone D.,
Come ridurre il contenuto di spore nel latte
2019-01-01 Giorgio Borreani, Francesco Ferrero, Ernesto Tabacco
COMPUTER VISION ENABLES EFFECTIVE DETECTION OF COMPOSITIONAL DIFFERENCES IN COMPLEX SAMPLES: VALIDATION OF A WORKFLOW BASED ON CHROMATOGRAPHIC FINGERPRINTING AND PATTERN RECOGNITION
2023-01-01 Andrea Caratti, Simone Squara, Stephen E. Reichenbach, Qingping Tao, Carlo Bicchi, Giorgio Borreani, Francesco Ferrero, Chiara Cordero
Computer Vision to analyze chemical signatures: a novel workflow for rationalizing raw data exploration in GC×GC
2023-01-01 Andrea Caratti, Simone Squara, Angelica Fina, Stephen E. Reichenbach, Qingping Tao, Carlo Bicchi, Giorgio Borreani, Francesco Ferrero, Chiara Cordero
Contrastare l'imbrunimento enzimatico di banana e avocado di IV gamma
2020-01-01 Chiabrando Valentina; Ferrero Francesco; Casale Manuela; Giacalone Giovanna
Così la pianificazione dei sistemi foraggeri
2024-01-01 Pasinato S., Comino L., Bertola L., Tabacco E., Rolando G., Ferrero F., Borreani G.,
Dairy farm management practices and the risk of contamination of tank milk from Clostridium spp. and Paenibacillus spp. spores in silage, total mixed ration, dairy cow feces, and raw milk
2019-01-01 G. Borreani,* F. Ferrero, D. Nucera, M. Casale, S. Piano, E. Tabacco
Dairy production in Italy
2018-01-01 Ferrero Francesco
Effect of Different Forage Systems on Productivity and Environmental Sustainability of Dairy Farms in Northern Italy
2020-01-01 Ernesto Tabacco, Francesco Ferrero, Bruno Franco, Stefania Colombini, Luca Rapetti, Giorgio Borreani