DE BIAGGI, MARTA

DE BIAGGI, MARTA  

SCIENZE AGRARIE, FORESTALI E ALIMENTARI  

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Titolo Data di pubblicazione Autore(i) File
Assessing Nutritional Traits and Phytochemical Composition of Artisan Jams Produced in Comoros Islands: Using Indigenous Fruits with High Health-Impact as an Example of Biodiversity Integration and Food Security in Rural Development 2018 Dario Donno, Maria Gabriella Mellano, Saandia Hassani, Marta De Biaggi, Isidoro Riondato, Giovanni Gamba, Cristina Giacoma, Gabriele Loris Beccaro
Botany, Anatomy and Nut Composition 2019 Gabriele Beccaro, Giancarlo Bounous, Marta De Biaggi, Dario Donno, Daniela Torello Marinoni, Feng Zou, Maria Gabriella Mellano
Castagno. 2016 Barrel A., Beccaro G.L., Bellini E., Botta R., Bounous G., D'Adda S., De Biaggi M., Fabro L., Favano A., Grassi G., Mafrica L., Mellano M.G., Morelli D., Murri G., Palmieri L., Pangallo R., Pellegrino P., Pradi S., Scalise A., Testolin R., Trasino C., Youssef J.
Castanea spp. Agrobiodiversity Conservation: Genotype Influence on Chemical and Sensorial Traits of Cultivars Grown on the Same Clonal Rootstock 2020 Beccaro, GL; Donno, D; Lione, GG; De Biaggi, M; Gamba, G; Rapalino, S; Riondato, I; Gonthier, P; Mellano, MG
Cornus mas (L.) Fruit as a Potential Source of Natural Health-Promoting Compounds: Physico-Chemical Characterisation of Bioactive Components 2018 De Biaggi, Marta*; Donno, Dario; Mellano, Maria Gabriella; Riondato, Isidoro; Rakotoniaina, Ernest N.; Beccaro, Gabriele L.
Emerging species with nutraceutical properties: Bioactive compounds from Hovenia dulcis pseudofruits 2020 De Biaggi M.; Donno D.; Mellano M.G.; Gamba G.; Riondato I.; Rakotoniaina E.N.; Beccaro G.L.
First ethnobotanical inventory and phytochemical analysis of plant species used by indigenous people living in the Maromizaha forest, Madagascar 2019 Isidoro Riondato, Dario Donno, Alessandro Roman, Vahinalahaja Eliane Razafintsalama, Thomas Petit, Maria Gabriella Mellano, Valeria Torti, Marta De Biaggi, Ernest Naivonirina Rakotoniaina, Cristina Giacoma, Gabriele Loris Beccaro
Genotype influence on chemical composition and sensory traits of chestnut in 18 cultivars grown on the same rootstock and at the same agronomic conditions 2018 M. De Biaggi, S. Rapalino, D. Donno, M.G. Mellano, G.L. Beccaro
GENOTYPE INFLUENCE ON CHEMICAL COMPOSITION OF CHESTNUT IN 20 CULTIVARS GROWN ON THE SAME ROOTSTOCK AND AT THE SAME AGRONOMIC CONDITIONS 2017 DE BIAGGI, Marta; Rapalino, Sabrina; Donno, Dario; Mellano, Maria Gabriella; Beccaro, GABRIELE LORIS
Le Mie Impronte sul Pianeta - Circular Agriculture. 2018 De Biaggi M., Contu S., Riondato I., Mellano M.G., Beccaro G.L.
Le Mie Impronte sul Pianeta. 2016 Cerutti A.K., Contu S., Mellano M.G., De Biaggi M., Riondato I., Beccaro G.L.
New findings in prunus padus l. Fruits as a source of natural compounds: Characterization of metabolite profiles and preliminary evaluation of antioxidant activity 2018 Donno, Dario*; Mellano, Maria Gabriella; De Biaggi, Marta; Riondato, Isidoro; Rakotoniaina, Ernest Naivonirina; Beccaro, Gabriele Loris
Phytochemical characterization and bioactivity evaluation of autumn olive (Elaeagnus umbellata Thunb.) pseudodrupes as potential sources of health-promoting compounds 2020 Gamba G.; Donno D.; Mellano M.G.; Riondato I.; De Biaggi M.; Randriamampionona D.; Beccaro G.L.
Traditional and unconventional dried fruit snacks as a source of health-promoting compounds 2019 Donno D.; Mellano M.G.; Riondato I.; De Biaggi M.; Andriamaniraka H.; Gamba G.; Beccaro G.L.