Type 1 diabetes (T1D) risk involves genetic susceptibility but also epigenetics, Q27 environment, and behaviors. Appropriate metabolic control, especially quickly after the diagnosis, is crucial for the patient quality of life. This study aimed to produce a quantitative comparison of the behavior, nutrition habits, and gut microbiota composition between the onset and the 1-year follow-up in 35 children with T1D. At follow-up, with the metabolic control, many parameters improved significantly, with respect to the onset, such as glycated hemoglobin (−19%), body mass index (BMI), and also nutritional behaviors, such as normal calorie intake (+6%), carbohydrate intake (−12%), extra portion request (−4%), and meals distribution during the day. Moreover, glycated hemoglobin decrement correlated with both total and rapid absorption Q22 carbohydrate intake (Spearman’s rho = 0.288, 95% CI 0.066–0.510, p = 0.013), showing the nutritional behavior supported the insulin therapy e ciency. The next-generation sequencing (NGS) analysis of microbiota revealed abundance dierences for Ruminococcus bromii and Prevotella copri (higher at onset, p < 0.001) and the genera Succinivibrio and Faecalibacterium (lower at onset, p < 0.001), as a consequence of nutritional behavior, but it was not the only changing driver. The qRT-PCR analysis showed significant variations, in particular for Bacteroidetes and Bifidobacterium spp. (+1.56 log gene copies/g stool at follow-up, p < 0.001). During the year, in 11% of the patients, severe clinical episodes occurred (hypoglycemic or ketoacidosis). The likelihood of a severe hypoglycemic episode was modulated when the Methanobrevibacter smithii amount increased (odds ratio 3.7, 95% CI 1.2– 11.4, p = 0.026). Integrated evaluation, including nutritional behavior and microbiota composition, could be considered predictive of the metabolic control management for children cohort with a recent diagnosis of T1D

Gut microbiota, behavior and nutrition after type 1 diabetes diagnosis: a longitudinal study for supporting data in the metabolic control

Deborah Traversi
First
;
Giacomo Scaioli;Ivana Rabbone;Giulia Carletto;Arianna Ferro;Elena Franchitti;Roberta Siliquini;Franco Cerutti;Marilena Durazzo
Last
2022-01-01

Abstract

Type 1 diabetes (T1D) risk involves genetic susceptibility but also epigenetics, Q27 environment, and behaviors. Appropriate metabolic control, especially quickly after the diagnosis, is crucial for the patient quality of life. This study aimed to produce a quantitative comparison of the behavior, nutrition habits, and gut microbiota composition between the onset and the 1-year follow-up in 35 children with T1D. At follow-up, with the metabolic control, many parameters improved significantly, with respect to the onset, such as glycated hemoglobin (−19%), body mass index (BMI), and also nutritional behaviors, such as normal calorie intake (+6%), carbohydrate intake (−12%), extra portion request (−4%), and meals distribution during the day. Moreover, glycated hemoglobin decrement correlated with both total and rapid absorption Q22 carbohydrate intake (Spearman’s rho = 0.288, 95% CI 0.066–0.510, p = 0.013), showing the nutritional behavior supported the insulin therapy e ciency. The next-generation sequencing (NGS) analysis of microbiota revealed abundance dierences for Ruminococcus bromii and Prevotella copri (higher at onset, p < 0.001) and the genera Succinivibrio and Faecalibacterium (lower at onset, p < 0.001), as a consequence of nutritional behavior, but it was not the only changing driver. The qRT-PCR analysis showed significant variations, in particular for Bacteroidetes and Bifidobacterium spp. (+1.56 log gene copies/g stool at follow-up, p < 0.001). During the year, in 11% of the patients, severe clinical episodes occurred (hypoglycemic or ketoacidosis). The likelihood of a severe hypoglycemic episode was modulated when the Methanobrevibacter smithii amount increased (odds ratio 3.7, 95% CI 1.2– 11.4, p = 0.026). Integrated evaluation, including nutritional behavior and microbiota composition, could be considered predictive of the metabolic control management for children cohort with a recent diagnosis of T1D
2022
1
11
https://www.frontiersin.org/articles/10.3389/fnut.2022.968068/full
type 1 diabetes, microbiota, T1D progression, α-diversity, Methanobrevibacter smithii
Deborah Traversi, Giacomo Scaioli, Ivana Rabbone, Giulia Carletto, Arianna Ferro, Elena Franchitti, Deborah Carrera, Silvia Savastio, Francesco Cadari...espandi
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2318/1882055
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