The data from the excavations of Building A shed new light on the way of cooking, drinking and banqueting at Hatra during the 2nd and 3rd cent. CE in North Mesopotamia, testifying local and shared customs. New interpretation will be given especially on bread and flour production for the identification of particular structures attested in the archaeological context and on different productive and specialized areas identified thanks to the discovery of other findings.
Cooking, Drinking and Banqueting at Hatra. New Data from Building A
enrico foietta
2021-01-01
Abstract
The data from the excavations of Building A shed new light on the way of cooking, drinking and banqueting at Hatra during the 2nd and 3rd cent. CE in North Mesopotamia, testifying local and shared customs. New interpretation will be given especially on bread and flour production for the identification of particular structures attested in the archaeological context and on different productive and specialized areas identified thanks to the discovery of other findings.File in questo prodotto:
File | Dimensione | Formato | |
---|---|---|---|
Cooking, Drinking and Banqueting at Hatra. New Data from Building A.pdf
Accesso riservato
Dimensione
2.22 MB
Formato
Adobe PDF
|
2.22 MB | Adobe PDF | Visualizza/Apri Richiedi una copia |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.