MATARAGAS, Marios
MATARAGAS, Marios
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
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Development of a decision support tool for corrective actions during storage of fermented sausages in case of pathogens survival during their production - Specific application to Listeria monocytogenes
2013-01-01 Mataragas M; Alessandria V; Rantsiou K; Cocolin L
Expression analysis of pH- and salt-stressed Listeria monocytogenes in simulated gastric and pancreatic conditions
2013-01-01 Rantsiou K; Mataragas M; Greppi A; Cocolin L
Risk-based control and management of Listeria monocytogenes and Salmonella spp. in short- and long-maturated Italian fermented sausages
2013-01-01 Mataragas M; Bellio A; Rovetto F; Astegiano S; Decastelli L; Cocolin L
Survival of Listeria monocytogenes and Salmonella spp. in Cacciatore and Felino, two Italian fermented sausages representing short- and long- ripening times
2013-01-01 Mataragas M; Bellio A; Rovetto F; Astegiano S; Decastelli L; Cocolin L
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Development of a decision support tool for corrective actions during storage of fermented sausages in case of pathogens survival during their production - Specific application to Listeria monocytogenes | 2013 | Mataragas M; Alessandria V; Rantsiou K; Cocolin L | |
| Expression analysis of pH- and salt-stressed Listeria monocytogenes in simulated gastric and pancreatic conditions | 2013 | Rantsiou K; Mataragas M; Greppi A; Cocolin L | |
| Risk-based control and management of Listeria monocytogenes and Salmonella spp. in short- and long-maturated Italian fermented sausages | 2013 | Mataragas M; Bellio A; Rovetto F; Astegiano S; Decastelli L; Cocolin L | |
| Survival of Listeria monocytogenes and Salmonella spp. in Cacciatore and Felino, two Italian fermented sausages representing short- and long- ripening times | 2013 | Mataragas M; Bellio A; Rovetto F; Astegiano S; Decastelli L; Cocolin L |