| Nome |
# |
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Exclusion nets: a promising tool to prevent Halyomorpha halys from damaging nectarines and apples in NW Italy, file e27ce42d-594f-2581-e053-d805fe0acbaa
|
841
|
|
Green marketing tools for fruit growers associated groups: Application of the Life Cycle Assessment (LCA) for strawberries and berry fruits ecobranding in northern Italy, file e27ce427-9b0e-2581-e053-d805fe0acbaa
|
579
|
|
Packaging in the fresh fruit and vegetable supply chain: innovation and
sustainability, file e27ce42f-7064-2581-e053-d805fe0acbaa
|
579
|
|
A methodology for the sustainability assessment of agri-food systems: an application to the Slow Food Presidia project., file e27ce429-7475-2581-e053-d805fe0acbaa
|
542
|
|
Verso il sistema locale territoriale del cibo: spazi di analisi e di azione [Toward the Local Territorial Food System: Spaces of Analysis and Action], file e27ce42c-90af-2581-e053-d805fe0acbaa
|
506
|
|
A comparison of energy storage from renewable sources through batteries and fuel cells: A case study in Turin, Italy, file e27ce42b-4eb6-2581-e053-d805fe0acbaa
|
505
|
|
A life cycle assessment of non-renewable energy use and greenhouse gas emissions associated with blueberry and raspberry production in northern Italy, file e27ce429-7fff-2581-e053-d805fe0acbaa
|
468
|
|
From “farm to fork” strawberry system: Current realities and potential innovative scenarios from life cycle assessment of non-renewable energy use and green house gas emissions, file e27ce427-9d4f-2581-e053-d805fe0acbaa
|
403
|
|
Il percorso di Slow Food dall’Italia all’Africa, file e27ce428-60c1-2581-e053-d805fe0acbaa
|
383
|
|
Potenzialità dell’ impiego dell’analisi ambientale e sociale del ciclo di vita del prodotto per la filiera ortofrutticola., file e27ce429-0a7c-2581-e053-d805fe0acbaa
|
359
|
|
Comparison of LCA and EFA for the environmental account of fruit production systems: a case study in Northern Italy, file e27ce427-0e1c-2581-e053-d805fe0acbaa
|
356
|
|
Influence of Modified Atmosphere Packaging Storage on Postharvest Quality and Aroma Compounds of Strawberry Fruits in a Short Distribution Chain, file e27ce429-7b2e-2581-e053-d805fe0acbaa
|
340
|
|
CONSUMER PERCEPTION OF ORGANIC BLUEBERRY LABELING IN ITALY, file e27ce42c-9430-2581-e053-d805fe0acbaa
|
336
|
|
“Local Production”: What Do Consumers Think?”, file c674d0c5-37e4-471d-89b0-45166f39bfa8
|
328
|
|
Sustainable supply-chain: evolution of the quality characteristics of strawberries stored in green film packaging, file e27ce42a-d0cb-2581-e053-d805fe0acbaa
|
317
|
|
Biodegradable and Compostable Film and Modified Atmosphere Packaging in Postharvest Supply Chain of Raspberry Fruits (cv. Grandeur), file e27ce429-7425-2581-e053-d805fe0acbaa
|
304
|
|
Effects of packaging and storage conditions on quality and volatile compounds of raspberry fruits, file e27ce429-7a0a-2581-e053-d805fe0acbaa
|
304
|
|
Qualitative Performance and Consumer Acceptability of Starch Films for the Blueberry Modified Atmosphere Packaging Storage, file e27ce42a-939a-2581-e053-d805fe0acbaa
|
291
|
|
Integrated Methodologies (SWOT, TOWS, LCA) for Improving Production Chains and Environmental
Sustainability of Kiwifruit and Baby Kiwi in Italy, file e27ce42c-217c-2581-e053-d805fe0acbaa
|
287
|
|
Exploring Perceptions of Raspberries and Blueberries by Italian Consumers, file e27ce42a-3b80-2581-e053-d805fe0acbaa
|
286
|
|
Post- harvest warehouse management for Actinidia Arguta fruits, file e27ce42d-b8ed-2581-e053-d805fe0acbaa
|
258
|
|
Environmental and Social Sustainability in the Fresh Fruit and Vegetables Supply Chain: A Competitiveness’ Asset, file e27ce429-7f64-2581-e053-d805fe0acbaa
|
245
|
|
Blueberry Supply Chain in Italy: Management,Innovation and Sustainability, file e27ce42a-fc2c-2581-e053-d805fe0acbaa
|
220
|
|
The use of a new explanatory methodology to assess maturity and ripening indices for kiwiberry (Actinidia arguta): Preliminary results, file e27ce42f-1aa3-2581-e053-d805fe0acbaa
|
220
|
|
Evaluating the sustainability in complex agri-food systems: The SAEMETH framework, file e27ce427-9f4c-2581-e053-d805fe0acbaa
|
210
|
|
Influence of hot water treatments on postharvest physicochemical characteristics of Hayward and Jintao kiwifruit slices, file e27ce42e-3d66-2581-e053-d805fe0acbaa
|
209
|
|
Quality of packed baby kiwi cultivar ‘Hortgem Tahi®’ and ‘Hortgem Rua®’, file e27ce42e-1662-2581-e053-d805fe0acbaa
|
196
|
|
Effects of innovative packaging materials on apricot fruits (cv Tom Cot®), file e27ce429-7b2c-2581-e053-d805fe0acbaa
|
192
|
|
The effects of the “green passive MAP” on the evolution of the gaseous and quality parameters in strawberries, file e27ce42b-15ba-2581-e053-d805fe0acbaa
|
169
|
|
A novel statistical approach to assess the quality and commercial viability of a retail branded perishable fruit, file e27ce42e-5d95-2581-e053-d805fe0acbaa
|
152
|
|
The efficacy of different postharvest treatments on physico-chemical characteristics, bioactive components and microbiological quality of fresh blueberries during storage period, file e27ce42d-fb7b-2581-e053-d805fe0acbaa
|
135
|
|
Consumer Preference Heterogeneity Evaluation in Fruit and Vegetable Purchasing Decisions Using the Best-Worst Approach, file e27ce42e-a649-2581-e053-d805fe0acbaa
|
135
|
|
Multivariate factor analysis (MFA) approach to evaluate
the quality of stored Cavendish banana sourced from
different geographical areas, file e27ce42f-cba3-2581-e053-d805fe0acbaa
|
132
|
|
Preliminary evaluation of Italian everbearing strawberry cultivars using a qualitative integrated approach, file e27ce42d-4c9a-2581-e053-d805fe0acbaa
|
121
|
|
Use of Bio-Based Plastics in the Fruit Supply Chain: An Integrated Approach to Assess Environmental, Economic, and Social Sustainability, file e27ce42d-f2a0-2581-e053-d805fe0acbaa
|
119
|
|
An interpretive framework for assessing and monitoring the sustainability of school gardens, file e27ce42a-ab7c-2581-e053-d805fe0acbaa
|
118
|
|
Verso il sistema locale territoriale del cibo: spazi di analisi e di azione [Toward the Local Territorial Food System: Spaces of Analysis and Action], file e27ce42c-b060-2581-e053-d805fe0acbaa
|
116
|
|
Consumer Attitudes and Preference Exploration towards Fresh-Cut Salads Using Best–Worst Scaling and Latent Class Analysis, file e27ce42e-791d-2581-e053-d805fe0acbaa
|
114
|
|
Effect of Palletized MAP storage on the Quality and Nutritional Compounds of the Japanese Plum cv. Angeleno (Prunus salicina Lindl.), file e27ce42d-2b70-2581-e053-d805fe0acbaa
|
113
|
|
Sustainability for Food Consumers: Which Perception?, file e27ce42e-9d04-2581-e053-d805fe0acbaa
|
105
|
|
Application of check-all-that-apply and non-metric partial least squares regression to evaluate attribute's perception and
consumer liking of apples, file e27ce432-5130-2581-e053-d805fe0acbaa
|
104
|
|
Community garden initiatives addressing health and well‐being outcomes: A systematic review of infodemiology aspects, outcomes, and target populations, file e27ce432-6f9e-2581-e053-d805fe0acbaa
|
96
|
|
Selection and micropropagation of valuable caper genotypes, file e27ce42f-fd6d-2581-e053-d805fe0acbaa
|
95
|
|
Consumption vs. non-consumption of plant-based beverages: A case study on factors influencing consumers' choices, file 04d58325-e79b-4951-9535-3adbab994985
|
91
|
|
A New Sensory Approach Combined with a TextMining Tool to Create a Sensory Lexicon and Profile of Monovarietal Apple Juices, file e27ce42f-2206-2581-e053-d805fe0acbaa
|
87
|
|
Pathways for the amplification of agroecology in African sustainable urban agriculture, file e27ce430-1de3-2581-e053-d805fe0acbaa
|
85
|
|
Coatings role in the baby kiwi shelf life, file e27ce433-ed9a-2581-e053-d805fe0acbaa
|
83
|
|
Ecological and economic indicators for the evaluation of almond (Prunus dulcis l.) orchard renewal in sicily, file e27ce430-1de2-2581-e053-d805fe0acbaa
|
81
|
|
Are cover crops affecting the quality and sustainability of fruit production?, file e27ce434-5151-2581-e053-d805fe0acbaa
|
81
|
|
Modelling strawberry quality in a longitudinal study under the marketing
concept of branding, file e27ce431-6c1a-2581-e053-d805fe0acbaa
|
74
|
|
Can the caper (Capparis spinosa l.) still be considered a difficult-to-propagate crop?, file e27ce434-cd76-2581-e053-d805fe0acbaa
|
67
|
|
A participatory agrobiodiversity conservation approach in the oases: Community actions for the promotion of sustainable development in fragile areas, file e27ce435-175d-2581-e053-d805fe0acbaa
|
65
|
|
ADAPTIVE GOVERNANCE OR ADJUSTMENT FOR PLANNING AND MANAGEMENT THE URBAN
GREEN SPACES? THE CASE OF COMMUNAL AND COMMUNITY GARDENS IN TURIN , file e27ce42a-9eb6-2581-e053-d805fe0acbaa
|
63
|
|
Influence of different packaging materials in the raspberries quality supply chain., file e27ce429-6409-2581-e053-d805fe0acbaa
|
58
|
|
CHLORINE DIOXIDE GAS TREATMENT ON POSTHARVEST QUALITY OF RASPBERRY, file e27ce42c-331e-2581-e053-d805fe0acbaa
|
50
|
|
First multi-target application of exclusion net in nectarine orchards: Effectiveness against pests and impact on beneficial arthropods, postharvest rots and fruit quality, file e27ce432-942d-2581-e053-d805fe0acbaa
|
48
|
|
What is alternative about Alternative Agri-Food Networks? A research agenda towards an interdisciplinary assessment, file e27ce426-f416-2581-e053-d805fe0acbaa
|
47
|
|
Film type and MAP on cv. Himbo Top raspberry fruit quality, composition and volatiles, file e27ce426-f229-2581-e053-d805fe0acbaa
|
42
|
|
Qualitative Preliminary Approach for the Development of a Sensory Vocabulary for Actinidia arguta Fruits, file e27ce433-0cc2-2581-e053-d805fe0acbaa
|
42
|
|
Innovation strategies in a fruit growers association impacts assessment by using combined LCA and s-LCA methodologies, file e27ce429-786c-2581-e053-d805fe0acbaa
|
41
|
|
Post-harvest Industrial Processes of Almond (Prunus dulcis L. Mill) in Sicily Influence the Nutraceutical Properties of By-Products at Harvest and During Storage, file e27ce434-cbd9-2581-e053-d805fe0acbaa
|
39
|
|
Orti urbani, prototipi di sostenibilità?, file e27ce429-1471-2581-e053-d805fe0acbaa
|
37
|
|
DEVELOPMENT OF FRUIT LEATHER FROM ACTINIDIA ARGUTA BY-PRODUCT: QUALITY ASSESSMENT AND SHELF LIFE STUDIES, file e27ce42e-8a14-2581-e053-d805fe0acbaa
|
34
|
|
BIRD: Biodiversity Integration And Rural Development, file e27ce426-bfb1-2581-e053-d805fe0acbaa
|
30
|
|
Urban gardens and institutional fences: The case of communal gardens in Turin, file e27ce42c-91a7-2581-e053-d805fe0acbaa
|
30
|
|
L’inserimento nella Costituzione dell’«interesse delle future generazioni» e le sue ricadute sull’istruzione scolastica: aspetti ambientali, “civici” e sociali, file 87fe71e7-3a01-40b6-b8df-646258f5b53f
|
29
|
|
Unlocking Plum Genetic Potential: Where Are We At?, file e27ce434-e955-2581-e053-d805fe0acbaa
|
29
|
|
Is air pollution affecting the disease activity in patients with systemic lupus erythematosus? State of the art and a systematic literature review, file e27ce42f-b076-2581-e053-d805fe0acbaa
|
27
|
|
Cooperation for education in agriculture: CISAO_Unito and CLICHA project, a modern training approach to cope with the challenges of climate change and food security, file e27ce430-9277-2581-e053-d805fe0acbaa
|
20
|
|
Quality of autochthonous Sicilian plums., file e27ce42f-9f14-2581-e053-d805fe0acbaa
|
14
|
|
Air Pollution from Global Health to Individual Risk Factor-Is It Time for Enviropathies in Everyday Clinical Practice?, file e25a1e18-1c89-4b4d-92e6-2269f3e20031
|
10
|
|
Local production of fruits and vegetables: the need for a revised definition?, file e27ce42d-3f3d-2581-e053-d805fe0acbaa
|
9
|
|
Innovation strategies in a fruit growers association impacts assessment by using combined LCA and s-LCA methodologies, file e27ce432-53c5-2581-e053-d805fe0acbaa
|
9
|
|
Large-Scale and Online Retailer Assortment: The Case of Plant-Based Beverages as Alternatives to Cow’s Milk, file 747ae070-844f-46a0-a0bf-a6e2bb3f387a
|
6
|
|
Customer preferences heterogeneity toward avocado: a latent class approach based on the best–worst scaling choice modeling, file 760ed687-462e-4541-973e-8254ca5e0ab4
|
6
|
|
Dietary Patterns at the Individual Level through a Nutritional and Environmental Approach: The Case Study of a School Canteen, file dc2d0b68-7cfe-4f76-9875-b8c7b02fc77f
|
3
|
|
Actinidia arguta (Baby Kiwi) Waste: Preliminary Considerations on Seed Recovery, file c7a86493-72e4-47f4-b417-54b58d5bbcd4
|
2
|
|
First results of biodegradable mulching on small berries fruits, file e27ce426-cf7d-2581-e053-d805fe0acbaa
|
2
|
|
Improving Storability of Strawberries with Gaseous Chlorine Dioxide in Perforated Clamshell Packaging, file e27ce42c-629d-2581-e053-d805fe0acbaa
|
2
|
|
Food sustainability perception at universities: Education and demographic features effects, file 9b46c1a8-42c1-4fe7-9301-00dfb89b34ad
|
1
|
|
Consumer testing on local and new cultivar of peach in the roero area, Piedmont, Italy, file e27ce426-b832-2581-e053-d805fe0acbaa
|
1
|
|
The use of amodified atmosphere for the storage of chestnut fruits, file e27ce429-0ead-2581-e053-d805fe0acbaa
|
1
|
|
Postharvest ultraviolet light evaluation for the shelf life of red raspberries, file f0011f85-c157-4ce8-9cc5-024863c8fecd
|
1
|
| Totale |
13.335 |