POTENZIANI, GIULIA
POTENZIANI, GIULIA
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
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Antioxidant properties of ferulic acid-based lipophenols in oil-in-water (O/ W) emulsions
2023-01-01 Cantele Carolina; Martina Katia; Potenziani Giulia; Rossi Andrea Mario; Cardenia Vladimiro; Bertolino Marta
Effect of Alkylresorcinols Isolated from Wheat Bran on the Oxidative Stability of Minced-Meat Models as Related to Storage
2024-01-01 Cantele, Carolina; Potenziani, Giulia; Bonciolini, Ambra; Bertolino, Marta; Cardenia, Vladimiro
Titolo | Data di pubblicazione | Autore(i) | File |
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Antioxidant properties of ferulic acid-based lipophenols in oil-in-water (O/ W) emulsions | 2023 | Cantele Carolina; Martina Katia; Potenziani Giulia; Rossi Andrea Mario; Cardenia Vladimiro; Bertolino Marta | |
Effect of Alkylresorcinols Isolated from Wheat Bran on the Oxidative Stability of Minced-Meat Models as Related to Storage | 2024 | Cantele, Carolina; Potenziani, Giulia; Bonciolini, Ambra; Bertolino, Marta; Cardenia, Vladimiro |