FERRANDINO, Alessandra

FERRANDINO, Alessandra  

SCIENZE AGRARIE, FORESTALI E ALIMENTARI  

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Titolo Data di pubblicazione Autore(i) File
17th International Symposium GiESCO, Asti - Alba (CN), 29 Aug - 2 Sept 2011 2011 Vittorino NOVELLO; Giancarlo BOUNOUS; Andrea SCHUBERT; Silvia GUIDONI; Claudio LOVISOLO; Marco BOVIO; Silvia CAVALLETTO (Scientific and Organizing Secretariat); Alessandra FERRANDINO; Federico BONINO; Giuliana GAY; Ivana GRIBAUDO; Anna SCHNEIDER; Franco MANNINI; Giorgio GAMBINO
A novel cation-dependent O-methyltransferase involved in anthocyanin methylation in grapevine 2009 Hugueney Ph.; Provenzano S.; Verriès C.; Ferrandino A.; Meudec E.; Batelli G.; Mrdinoglu D.; Cheynier V.; Schubert A.; Ageorges A.
Abiotic stress effects on grapevine (Vitis vinifera L.): Focus on abscisic acid-mediated consequences on secondary metabolism and berry quality. 2014 Alessandra Ferrandino; Claudio Lovisolo.
Agronomic and qualitative performances of some table grape Dalmasso crosses (Vitis vinifera L.) grown in Piedmont (NW of Italy). 2014 Antonio Carlomagno; Alessandra Ferrandino; Olga Kedrina; Vittorino Novello
Albarossa 2014 Carlomagno, Antonio; Ferrandino, Alessandra; Ruffa, Paola; Schneider, Anna; Novello, Vittorino
Analisi biochimiche e di espressione genica della via metabolica dei flavonoidi in viti affette da Flavescenza dorata e risanate. 2013 Paolo Margaria; Piero Caciagli; Alessandra Ferrandino; Andrea Schubert; Sabrina Palmano
ANTHOCYANINS, FLAVONOLS AND HYDROSSYCINNAMATES OF EIGHT VITIS VINIFERA CULTIVARS FROM THE BALEARIC ISLANDS 2010 A. Ferrandino; G. Murru; J.M. Luna; J.M. Escalona; A. Schubert; C. Lovisolo
Anthocyanins, Flavonols And Hydroxycynnamates: an attempt to use them to discriminate Vitis vinifera l. cv ‘Barbera’ clones. 2010 Ferrandino A.; Guidoni S.
Arbuscular mycorrhizal symbiosis primes tolerance to cucumber mosaic virus in tomato 2020 Miozzi L.; Vaira A.M.; Brilli F.; Casarin V.; Berti M.; Ferrandino A.; Nerva L.; Nerva L.; Accotto G.P.; Lanfranco L.
Aroma evaluation of apple fruits from different Italian growing location 2001 Ferrandino A; Thedy L; Duverney C; Di Stefano R
Aroma evaluation of wines from early-harvested grapes in view of climate change 2017 Asproudi A., Ferrandino A., Vaudano E., Bonello F., Carlomagno A., Petrozziello M.
Barbassese, Barbera bianca e Timorasso vitigni bianchi minori 2005 Raimondi S; Schneider A; Ferrandino A
The berry skin phenolic profile of Vitis vinifera L. (cv Barbera) as affected by time of bunch sunlight exposure 2007 Silvia, GUIDONI; Alessandra, FERRANDINO; Stefano, GOZZELINO
beta-damascenone from musts to wines with reference to grape maturity grade 2017 Petroziello, M.; Ferrandino, Alessandra; Vaudano, E.; Bonello, F.; Pollon, Matteo; Asproudi, Andriani
Biochemical and transcriptional changes in the phenyl-propanoid pathway of Flavescence dorée phytoplasma-infected and recoverd- grapevines. 2012 Paolo Margaria; Alessandra Ferrandino; Andrea Schubert; Sabrina Palmano.
Bound volatiles of Vitis vinifera cv Sauvignon blanc as affected by sunlight exposure and vintage 2007 Ferrandino A; Borsa D; Asproudi A; Rabino M; Guidoni S
Bunch microclimate affects carotenoids evolution in cv. Nebbiolo (V. vinifera L.) 2020 Andriani Asproudi, Maurizio Petrozziello, Silvia Cavalletto, Alessandra Ferrandino, Elena Mania, Silvia Guidoni
Bussanello 2014 Carlomagno, Antonio; Ferrandino, Alessandra; Ruffa, Paola; Anna Schneider; Novello, Vittorino
Caratteristiche vegeto-produttive e compositive di alcuni incroci di vite ad uva da tavola a bacca bianca (Vitis vinifera L.) creati dal prof. G. Dalmasso. 2014 Antonio Carlomagno; Alessandra Ferrandino; Olga Kedrina; Vittorino Novello
Carbon isotope labeling to detect source-sink relationships in grapevines upon drought stress and re-watering. 2021 Davide L. Patono, Daniel Said Pullicino, Leandro Eloi Alcatrao, Giorgio Ivaldi, Andrea Firbus, Giorgio Gambino, Irene Perrone, Walter Chitarra, Alessandra Ferrandino, Davide Ricauda Aimonino, Luisella Celi, Claudio Lovisolo