MAGNI, Martina
MAGNI, Martina
BIOTECNOLOGIE MOLECOLARI E SCIENZE PER LA SALUTE
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Characterization and Determination of Interesterification Markers (Triacylglycerol Regioisomers) in Confectionery Oils by Liquid Chromatography-Mass Spectrometry
2018-01-01 Santoro, Valentina; Bello, Federica Dal; Aigotti, Riccardo; Gastaldi, Daniela; Romaniello, Francesco; Forte, Emanuele; Magni, Martina; Baiocchi, Claudio; Medana, Claudio
Formation of by-products during chemical interesterification of lipids. Detection and characterization of dialkyl ketones by non-aqueous reversed-phase liquid chromatography-high resolution mass spectrometry and gas chromatography-mass spectrometry
2018-01-01 Santoro, Valentina*; Baiocchi, Claudio; Dal Bello, Federica; Gastaldi, Daniela; Aigotti, Riccardo; Zorzi, Michael; Pellegrino, Andrea; Forte, Emanuele; Romaniello, Francesco; Magni, Martina; Fontana, Mauro; Somenzi, Marco; Medana, Claudio
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Characterization and Determination of Interesterification Markers (Triacylglycerol Regioisomers) in Confectionery Oils by Liquid Chromatography-Mass Spectrometry | 2018 | Santoro, Valentina; Bello, Federica Dal; Aigotti, Riccardo; Gastaldi, Daniela; Romaniello, Francesco; Forte, Emanuele; Magni, Martina; Baiocchi, Claudio; Medana, Claudio | |
| Formation of by-products during chemical interesterification of lipids. Detection and characterization of dialkyl ketones by non-aqueous reversed-phase liquid chromatography-high resolution mass spectrometry and gas chromatography-mass spectrometry | 2018 | Santoro, Valentina*; Baiocchi, Claudio; Dal Bello, Federica; Gastaldi, Daniela; Aigotti, Riccardo; Zorzi, Michael; Pellegrino, Andrea; Forte, Emanuele; Romaniello, Francesco; Magni, Martina; Fontana, Mauro; Somenzi, Marco; Medana, Claudio |