Nausea, ‘the true seal of love? Günter Grass’ many uses of Disgust in "Die Blechtrommel"

At the core of Günter Grass’ literary work lies a marked interest for elements normally thought of as unpleasant, vile, and nauseating. Part of the fascination of his books lies precisely in the possibility of observing the world from a different point of view, that is to say, from a crooked perspective which defies mainstream taste. Die Blechtrommel (first published in 1959) offers a good example of this tendency: Oskar’s decision to remain in a state of extended childhood can be associated with a Freudian reflection on the human psyche, more specifically with the idea of the child as ‘polymorphic pervert’, indifferent to or even fond of things which adults are bound to find disgusting. The use of the grotesque in Grass’ work is strictly linked to dietary elements, such as: the canned fish Oskar’s mother gulps down in order to kill herself, the insistence on entrails, the recurring use of figures of speech regarding food. Through Grass’ work, the idea of ‘disgust’ thus becomes a useful tool for investigating contemporary scenarios in the relationships humans establish with each other and with their history.