Comparison of integrated field programmes for the reduction of fumonisin contamination in maize kernels

Fusarium verticillioides is a common maize pathogen which causes diseases on ears and synthesis of the mycotoxins, fumonisins, in kernels. Fumonisin production is influenced by both environmental conditions and agricultural inputs during growth and maturation of the maize plant. The aim of this research was to evaluate the effect of crop management techniques on fumonisin contamination in maize kernels. Experiments were conducted in Northern Italy during 2006 and 2007 using two maize hybrids with different precocity. Factors evaluated were seed planting time (March versus May), plant density (65000 versus 80000 plants per ha), N fertilization (200 Kg N per ha versus 400), and chemical treatment to control European maize borer (ECB) (yes versus no). These factors were analyzed were as follows: (T1) May sowing, high plant density and N fertilization, (T2) March sowing time, high plant density and N fertilization, (T3) March sowing time, low plant density and balanced N fertilization, (T4) the same agronomic techniques as T3 plus a chemical treatment tot control European maize borer (ECB). Ears were analyzed morphologically for ECB incidence and severity. Subsequently, kernels were analyzed chemically for fumonisins. Fumonisin contamination was reduced by 57, 69 and 86% for T2, T3 and T4, respectively, compared to T1. This study clearly underline that the application of Good Agricultural Practices (GAP) in crop management strategies can effectively control fumonisin contamination of maize kernels.