GIORGINO, ANDREA
 Distribuzione geografica
Continente #
EU - Europa 111
NA - Nord America 105
AS - Asia 40
OC - Oceania 2
AF - Africa 1
Totale 259
Nazione #
US - Stati Uniti d'America 104
IT - Italia 87
SG - Singapore 29
IE - Irlanda 8
SE - Svezia 6
ID - Indonesia 4
CN - Cina 3
AU - Australia 2
GB - Regno Unito 2
GR - Grecia 2
HK - Hong Kong 2
VN - Vietnam 2
AT - Austria 1
BE - Belgio 1
CA - Canada 1
DE - Germania 1
FI - Finlandia 1
FR - Francia 1
NG - Nigeria 1
NL - Olanda 1
Totale 259
Città #
Singapore 25
Ashburn 17
Turin 17
Pompei 11
Fairfield 9
Dublin 8
Santa Clara 8
Chandler 5
Columbus 5
Nyköping 5
Jakarta 4
Seattle 4
Woodbridge 4
Bologna 3
Bresso 3
Moncalieri 3
Torino 3
Varallo 3
Athens 2
Cambridge 2
Dong Ket 2
Houston 2
Milan 2
San Diego 2
San Giorgio di Piano 2
West Jordan 2
Wilmington 2
Ann Arbor 1
Beijing 1
Boardman 1
Boston 1
Brussels 1
Central District 1
Chicago 1
Falkenstein 1
Grugliasco 1
Hong Kong 1
Lagos 1
Lecce 1
Legnano 1
Logan 1
Medford 1
Paullo 1
Pozzolo Formigaro 1
Princeton 1
San Antonio 1
Toronto 1
Totale 175
Nome #
Infectious keratoconjunctivitis and occurrence of Mycoplasma conjunctivae and Chlamydiaceae in small domestic ruminants from Central Karakoram, Pakistan 93
Impact of dietary organic acids and botanicals on milk and biochemical parameters in late-lactation goats 59
Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid–Late Lactating Goats 36
Former foodstuffs in feed: a minireview of recent findings 33
Influence of age, gender, and willingness to adopt former foodstuffs on the perception of Italian farm animal veterinarians 20
Dietary processed former foodstuffs for broilers: impacts on growth performance, digestibility, hematobiochemical profiles and liver gene abundance 13
Effects of bakery by-products inclusion in the broiler’s diet on growth performance, carcass yield and gene expression profiling 7
Bakery by-products in poultry diet: effects on performance, blood parameters and fatty acid profile of meat 6
Consumers' attitudes, perceptions and willingness to try hazelnut skins-fed beef 2
Totale 269
Categoria #
all - tutte 1.098
article - articoli 0
book - libri 0
conference - conferenze 297
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.395


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202018 0 0 0 0 0 0 1 4 7 2 1 3
2020/202119 2 2 2 0 0 4 0 4 1 2 0 2
2021/202221 2 0 2 2 1 0 3 1 0 2 6 2
2022/202354 1 0 13 5 1 13 2 1 13 2 2 1
2023/202468 10 4 2 4 4 9 0 3 0 17 5 10
2024/202589 0 16 22 16 35 0 0 0 0 0 0 0
Totale 269