BITELLI, GIOVANNI
BITELLI, GIOVANNI
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
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Phenolic, antioxidant, and sensory heterogeneity of enological tannins: what are their possible winemaking applications?
2021-01-01 Paissoni, M.A.; Bitelli, G.; Vilanova, M.; Montanini, C.; Rolle, L.; Río Segade, Susana; Giacosa, S.;
What is the best time to harvest grape destined for whitering? Ripeness and dehydration length affect phenolic composition of Nebbiolo grapes
2021-01-01 Scalzini, G.; Paissoni, M.A.; Giacosa, S.; Drocco, D.; Rainoldi, A.; Ortiz Jacob, D.; Bitelli, G.; Río Segade, Susana; Gerbi, V.; Rolle, L.;
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Phenolic, antioxidant, and sensory heterogeneity of enological tannins: what are their possible winemaking applications? | 2021 | Paissoni, M.A.; Bitelli, G.; Vilanova, M.; Montanini, C.; Rolle, L.; Río Segade, Susana; Giacosa, S.; | |
| What is the best time to harvest grape destined for whitering? Ripeness and dehydration length affect phenolic composition of Nebbiolo grapes | 2021 | Scalzini, G.; Paissoni, M.A.; Giacosa, S.; Drocco, D.; Rainoldi, A.; Ortiz Jacob, D.; Bitelli, G.; Río Segade, Susana; Gerbi, V.; Rolle, L.; |