BERGAGNA, STEFANIA

BERGAGNA, STEFANIA  

SCIENZE VETERINARIE  

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Application of the ClassyFarm checklist as measurement tool to evaluate the welfare of cattle kept in tie-stalls in Aosta Valley 2023 Martina Moriconi, Valentina Lorenzi, Clara Montagnin, Claudio Forte, Alessandro Dondo, Mario Vevey, Sandra Granio, Francesca Fusi, Stefania Bergagna
Bakery by-products in poultry diet: effects on performance, blood parameters and fatty acid profile of meat 2023 K. Srikanthithasan, A. Giorgino, M. Gariglio, E. Diaz, A. Schiavone, E. Fiorilla, S. Bergagna, M. Profiti, C. Forte
Effects of bakery by-products inclusion in the broiler’s diet on growth performance, carcass yield and gene expression profiling 2022 Srikanthithasan Karthika, Gariglio Marta, Fiorilla Edoardo, Giorgino Andrea, Dellepiane Lucrezia, Diaz Vicuna Elena, Sola Dario, Bongiorno Valentina, Bergagna Stefania, Schiavone Achille, Raspa Federica, Profiti Margherita, Stoppani Nadia, Soglia Dominga, Forte Claudio
Evaluation of oxidative stress and peripheral concentrations of inflammatory cytokines in dairy cows with postpartum metritis 2022 S. Malledevarahalli Chandrappa, O. Bogado Pascottini, G. Opsomer , G. Meineri , S. Bergagna , L. Vincenti , A. Ricci
Impact of dietary organic acids and botanicals on milk and biochemical parameters in late-lactation goats 2022 A. Giorgino, F. Raspa, E. Valle, D. Bergero, D. Cavallini, M. Gariglio, V. Bongiorno, G. Bussone, S. Bergagna, G. Pagliasso, L. Dellepiane, G. Mancin, R. Paratte, V. Sáinz de la Maza-Escolà, C. Forte
The presence of mastitis pathogens in different husbandry systems in mountain dairy herds. 2022 Alessandro Bellato, Stefania Bergagna, Federica Traverso, Manuel Furlan, Patrizia Nebbia, Patrizia Robino, Alessandro Mannelli.
The role of management factors on subclinical mastitis in three areas of the norther Apennines 2022 Bellato A., Whitaker S., Bergagna S., Nebbia P., Robino P.