Investigation strategies capable of comprehensively mapping the set of all potential ligands (e.g., sensometabolome) that trigger the multimodal perception of food flavor should cut across chemistry and biology and require dedicated analytical tools for an effective and reliable capture of complex patterns of volatiles. This key-note lecture critically discusses state-of-the-art research in the field of odorants and volatiles characterization in food and wines by comprehensive two-dimensional gas chromatography, illustrating how hyphenation with mass spectrometry and olfactometry, accurate quantitation, suitable sample preparation, and dedicated data mining can capture essential information on odor patterns exploiting the higher level of information on sample sensory features.

Characterization of odorant patterns by comprehensive two-dimensional gas chromatography: challenges, strategies and pleasure behind chemistry

Chiara Cordero;Carlo Bicchi
2019-01-01

Abstract

Investigation strategies capable of comprehensively mapping the set of all potential ligands (e.g., sensometabolome) that trigger the multimodal perception of food flavor should cut across chemistry and biology and require dedicated analytical tools for an effective and reliable capture of complex patterns of volatiles. This key-note lecture critically discusses state-of-the-art research in the field of odorants and volatiles characterization in food and wines by comprehensive two-dimensional gas chromatography, illustrating how hyphenation with mass spectrometry and olfactometry, accurate quantitation, suitable sample preparation, and dedicated data mining can capture essential information on odor patterns exploiting the higher level of information on sample sensory features.
2019
OENOIVAS 2019
Bordeaux
26-28 Giugno 2019
OENOIVAS 2019 BOOK OF ABSTRACTS
EUCHEMS & OIV Organisation Internationale de la Vigne et du Vin
50
50
Chiara Cordero; Carlo Bicchi
File in questo prodotto:
File Dimensione Formato  
Chiara Cordero Lecture OENOIVAS.pdf

Accesso aperto

Descrizione: presentation slides
Tipo di file: MATERIALE NON BIBLIOGRAFICO
Dimensione 8.23 MB
Formato Adobe PDF
8.23 MB Adobe PDF Visualizza/Apri

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2318/1706342
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact