The development of sustainable solutions for the management of agricultural and food waste is currently one of the main challenges of our society. In developing countries, agriculture and food processing generate large amounts of waste and by-products, with a significant environmental, economic, and social impact. On the other hand, many of these products could represent a potential source of valuable compounds (i.e., bioactive compounds, macronutrients, micronutrients, and dietary fibers).

Pomegranate, bud-derivatives, and lavender: three example of ecosustainable industrial supply chains

Dario Donno;Gabriele Beccaro;
2021-01-01

Abstract

The development of sustainable solutions for the management of agricultural and food waste is currently one of the main challenges of our society. In developing countries, agriculture and food processing generate large amounts of waste and by-products, with a significant environmental, economic, and social impact. On the other hand, many of these products could represent a potential source of valuable compounds (i.e., bioactive compounds, macronutrients, micronutrients, and dietary fibers).
2021
XXVII CONGRESSO NAZIONALE DELLA SOCIETÀ CHIMICA ITALIANA
Virtuale
14-23 SETTEMBRE 2021
Book of Abstracts
SOCIETÀ CHIMICA ITALIANA
451
451
sustainability, green extractions, food supplements
Federica Turrini, Dario Donno, Gabriele Beccaro, Paola Zunin, Raffaella Boggia
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2318/1801999
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