Application of artificial Intelligence (AI) to flavour analysis, to improve the cocoa quality and support decision-making processes that contribute significantly to increasing efficiency, sustainability and competitiveness in the global cocoa market
Flavour analysis 4.0 in cocoa industrial quality definition
Erica Liberto
First
2024-01-01
Abstract
Application of artificial Intelligence (AI) to flavour analysis, to improve the cocoa quality and support decision-making processes that contribute significantly to increasing efficiency, sustainability and competitiveness in the global cocoa market
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