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LIBERTO, Erica

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Pubblicazioni (Tutti)

Risultati 1 - 20 di 177 (tempo di esecuzione: 0.001 secondi).

	Titolo	Data di pubblicazione	Autore(i)
1	Volatiles profiling from high quality cocoa samples at early stages of technological treatment by two-dimensional comprehensive gas chromatography - mass spectrometry	2016	Magagna, Federico; Liberto, Erica; Reichenbach, Stephen E.; Tao, Qingping; Bicchi, Carlo; Cordero, Chiara
2	Volatile profiling of high quality hazelnuts (Corylus avellana L.): chemical indices of roasting	2013	Luca Nicolotti; Chiara Cordero; Carlo Bicchi; Patrizia Rubiolo; Barbara Sgorbini; Erica Liberto*
3	Virgin olive oil blueprint? As the analytical platform could enhance the fingerprinting sensitivities and effectiveness of sample classification	2014	Erica Liberto; Chiara Cordero; Davide Bressanello; Carlo Bicchi; Giorgia Purcaro; Lanfranco Conte
4	Urinary metabolic fingerprinting of mice with diet-induced metabolic derangements by parallel dual secondary column-dual detection two-dimensional comprehensive gas chromatography	2014	Davide Bressanello; Erica Liberto; Massimo Collino; Stephen E. Reichenbach; Elisa Benetti; Fausto Chiazza; Carlo Bicchi; Chiara Cordero*
5	UNTARGETED AROMA FINGERPRINT vs TARGETED METABOLITE PROFILING IN THE DEFINITION OF THE COFFEE’S SHELF-LIFE RELATED TO PACKAGING	2017	Davide Bressanello, Erica Liberto, Chiara Cordero, Barbara Sgorbini, Patrizia Rubiolo, Gloria Pellegrino, Manuela R. Ruosi, Carlo Bicchi
6	Untargeted and Targeted Fingerprinting of Extra Virgin Olive Oil Volatiles by Comprehensive Two-Dimensional Gas Chromatography with Mass Spectrometry: Challenges in Long-Term Studies	2019	Stilo, Federico; Liberto, Erica; Reichenbach, Stephen E; Tao, Qingping; Bicchi, Carlo; Cordero, Chiara
7	“Truly Natural”: Fully Automated Stir-Bar Sorptive Extraction with Enantioselective GC–MS Quantitation of Chiral Markers of Peach Aroma	2019	Cecilia Cagliero, Alessandro Guglielmetti, Chiara Cordero, Erica Liberto, Arianna Marengo, Barbara Sgorbini, Patrizia Rubiolo, Carlo Bicchi
8	“Truly natural”: fully automated stir bar sorptive extraction-enantioselective GC-MS quantitation of chiral markers of peach aroma	2019	Cecilia Cagliero, Alessandro Guglielmetti, Chiara Cordero, Erica Liberto, Arianna Marengo, Barbara Sgorbini, Patrizia Rubiolo, Carlo Bicchi
9	Toxicological impact of high fructose intake on gut microbiota and liver/intestine integrity: Any differences between solid and liquid formulations?	2017	Mastrocola, R; Cento, As; Chiazza, F; Ferrocino, I; Bitonto, V; Nigro, D; Querio, G; Rantsiou, K; Cutrin, Jc; Aragno, M; Liberto, E; Masini, E; Cordero, C; Cocolin, L; Collino, M.
10	Toward a definition of blueprint of virgin olive oil by comprehensive two-dimensional gas chromatography	2014	Giorgia Purcaro; Chiara Cordero; Erica Liberto; Carlo Bicchi; Lanfranco S. Conte
11	The influence of nanovolume split-splitless injection in fast-gc-quadrupole-Ms analysis	2006	BICCHI C; LIBERTO E; RUBIOLO P; RUSSO R; VEUTHEY J.L
12	THE FUNDAMENTAL ROLE OF SAMPLING AND SEPARATION SCIENCES IN THE DEFINITION OF MULTITROPHIC PHENOMENA	2014	Carlo Bicchi; Lorenzo Boggia; Cecilia Cagliero; Chiara Cordero; Erica Liberto; Barbara Sgorbini; Patrizia Rubiolo
13	TEA (CAMELLIA SINENSIS L.) VOLATILES PROFILING BY HEADSPACE - TWODIMENSIONAL COMPREHENSIVE GAS CHROMATOGRAPHY - MASS SPECTROMETRY: FLAVOR COMPOUNDS QUANTIFICATION CHALLENGES	2014	Federico Magagna; Erica Liberto; Davide Bressanello; Cecilia Cagliero; Patrizia Rubiolo; Barbara Sgorbini; Carlo Bicchi; Sabrina Seno; Marco Franci; Chiara Cordero
14	Targeted and non-targeted approaches for complex natural sample profiling by GCxGC-qMS	2010	Cordero Chiara; Liberto Erica; Bicchi Carlo; Rubiolo Patrizia; Reichenbach Stephen E.; Tian Xue; Tao Qingping*
15	Strategy in the analysis of the volatile terpenic fraction in vegetable matrices	2010	P.Rubiolo; B. Sgorbini; C. Cordero; E. Liberto; C. Bicchi
16	Strategy and techniques of analysis of the volatile fraction as a tool for food control and characterization	2019	carlo bicchi, chiara cordero, erica liberto
17	Strategies for Accurate Quantitation of Volatiles from Foods and Plant-Origin Materials: A Challenging Task	2019	Sgorbini, Barbara; Cagliero, Cecilia; Liberto, Erica; Rubiolo, Patrizia; Bicchi, Carlo; Cordero, Chiara*
18	Stir Bar Sorptive Extraction (SBSE) and Headspace Sorptive Extraction (HSSE): An Overview	2009	Carlo Bicchi; Erica Liberto; Chiara Cordero; Barbara Sgorbini; Patrizia Rubiolo
19	Sorptive Tape Extraction in the analysis of the volatile fraction emitted from biological solid matrices	2007	C. Bicchi; C. Cordero; E. Liberto; P. Rubiolo; B. Sgorbini; P. Sandra
20	Solvent-enhanced headspace sorptive extraction in the analysis of the volatile fraction of matrices of vegetable origin	2010	Barbara Sgorbini; Dilma Budziak; Chiara Cordero; Erica Liberto; Patrizia Rubiolo; Pat Sandra; Carlo Bicchi

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LIBERTO, Erica