LIBERTO, Erica
LIBERTO, Erica
SCIENZA E TECNOLOGIA DEL FARMACO
4th Conference on Cocoa Coffee and Tea (CoCoTea 2017) – The world in a cup
2019-01-01 Liberto, Erica*; Cordero, Chiara; Bicchi, Carlo
A Further Tool To Monitor Coffee Roasting Process: Aroma Composition And Chemical Indices
2012-01-01 Ruosi Manuela Rosanna; Cordero Chiara; Cagliero Cecilia; Rubiolo Patrizia; Bicchi Carlo; Sgorbini Barbara; Liberto Erica
A metabolomic approach to quality determination and authentication of raw plant material in the fragrance field. Iris rhizomes: A case study
2014-01-01 Jerome Masson;Erica Liberto;Hugues Brevard;Carlo Bicchi;Patrizia Rubiolo
ACCURATE QUANTITATIVE PROFILING OF FATTY ACIDS IN PLANT-BASED FOOD USING BY ONE-STEP MICROWAVE-ASSISTED EXTRACTION AND DERIVATIZATION FOLLOWED BY COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY WITH PARALLEL DETECTION BY FLAME IONIZATION DETECTOR AND MASS SPECTROMETRY
2024-01-01 Angelica Fina, Andrea Caratti, Donatella Ferrara, Giorgia Botta, Erica Liberto, Simone Apolloni, Marco Beccaria, Diego Carnaroglio, Giorgia Purcaro, Chiara Cordero*
Acrylamide in coffee: What is known and what still needs to be explored. A review
2022-01-01 Strocchi G.; Rubiolo P.; Cordero C.; Bicchi C.; Liberto E.
Adding extra-dimension to tea (Camellia sinensis L.) volatiles profiling and fingerprinting by GC×GC-ToF-MS and soft ionization
2017-01-01 Magagna Federico, Cialiè Rosso Marta, Cagliero Cecilia, Liberto Erica, Rubiolo Patrizia, Sgorbini Barbara, Mc Gregor Laura, Bukowsky Nick, Bicchi Carlo, Cordero Chiara
ADDING EXTRA-DIMENSIONS TO PRIMARY METABOLOME PROFILING BY GCXGC -TANDEM IONIZATION TOFMS: INSIGHTS ON HAZELNUT ( CORYLUS AVELLANA L.) AROMA POTENTIAL
2018-01-01 Marta Cialie' Rosso, Carlo Bicchi, Erica Liberto, Chiara Cordero
ADDING EXTRA-DIMENSIONS TO PRIMARY METABOLOME PROFILING BY GC×GC-TANDEM IONIZATION TOF-MS INSIGHTS ON HAZELNUT (Corylus avellana L.) AROMA POTENTIAL
2018-01-01 Marta Cialiè Rosso, Carlo Bicchi, Erica Liberto, Carina Mack, Christoph Weinert, Chiara Cordero
Adding extra-dimensions to Tea (Camellia sinensis L.) volatiles profiling by GC×GC-TOF-MS and soft electron ionization: effects of climate changes on volatile metabolome
2017-01-01 Marta Cialiè Rosso, Erica Liberto, Albert Robbat, Laura Mc Gregor, Nick Bukowski, Carlo Bicchi, Chiara Cordero
Adulteration of essential oils: A multitask issue for quality control. three case studies: Lavandula angustifolia mill., Citrus limon (l.) Osbeck and Melaleuca alternifolia (Maiden & Betche) Cheel
2021-01-01 CAPETTI F.; MARENGO A.; Cagliero C.; Liberto E.; Bicchi C.; Rubiolo P.; Sgorbini B.
Advanced Analytical Strategies and Technology in Food Characterization, Control and Processing
2020-01-01 Carlo Bicchi, Cecilia Cagliero, Barbara Sgorbini, Patrizia Rubiolo, Erica Liberto, Chiara Cordero
Advanced fingerprinting of high-quality cocoa: Challenges in transferring methods from thermal to differential-flow modulated comprehensive two dimensional gas chromatography
2018-01-01 Magagna, Federico; Liberto, Erica; Reichenbach, Stephen E.; Tao, Qingping; Carretta, Andrea; Cobelli, Luigi; Giardina, Matthew; Bicchi, Carlo; Cordero, Chiara
Advanced GCxGC-qMS fingerprinting methods for food and natural sample profiling
2010-01-01 Chiara Cordero; Erica Liberto; Barbara Sgorbini; Carlo Bicchi; Patrizia Rubiolo; Stephen E. Reichenbach; Qingping Tao
ADVANCING FECAL VOLATILOME PROFILING BY TWO-DIMENSIONAL GAS CHROMATOGRAPHY-TIME OF FLIGHT MASS SPECTROMETRY (GC×GC-TOF MS) AND IMAGE PATTERN RECOGNITION
2024-01-01 Fulvia Trapani, Andrea Caratti, Erica Liberto, Ilario Ferrocino, Luca Cocolin, Ilaria Goitre, Valentina Ponzo, Simona Bo, Chiara Cordero
ADVANTAGES AND DISADVANTAGES OF IONIC LIQUID COATED GC COLUMNS IN ESSENTIAL OIL ANALYSIS
2012-01-01 E. Liberto; C. Bicchi; C. Cordero; M. R. Ruosi; P. Rubiolo; B. Sgorbini; C. Cagliero
Alignment for Comprehensive Two-Dimensional Gas Chromatography with Dual Secondary Columns and Detectors
2015-01-01 Reichenbach, Stephen E.; Rempe, Davis W.; Tao, Qingping; Bressanello, Davide; Liberto, Erica; Bicchi, Carlo; Balducci, Stefano; Cordero, Chiara
An analytical decision maker method for routine controls of the incoming defective smoky cocoa beans.
2019-01-01 Liberto Erica, Pamela Perotti, Cristian Bortolini, Marco Somenzi, Mauro Fontana, Carlo Bicchi
An effective chromatographic fingerprinting approach based on image and peak-region features generated by comprehensive two-dimensional gas chromatography - mass spectrometry: food quality applications
2021-01-01 Stilo, Federico; Liberto, Erica; Spigolon, Nicola; Genova, Giuseppe; Fontana, Mauro; Reichenbach, Stephen E; Bicchi, Carlo; Cordero, Chiara
An effective chromatographic fingerprinting workflow based on comprehensive two-dimensional gas chromatography – Mass spectrometry to establish volatiles patterns discriminative of spoiled hazelnuts (Corylus avellana L.)
2021-01-01 Stilo, Federico; Liberto, Erica; Spigolon, Nicola; Genova, Giuseppe; Rosso, Ginevra; Fontana, Mauro; Reichenbach, Stephen E.; Bicchi, Carlo; Cordero, Chiara
AN OMIC APPROACH TO REVEAL THE CHEMISTRY BEHIND THE COFFEE FLAVOR EVOLUTION OVER TIME
2023-01-01 Giulia Strocchi, Gloria Pellegrino, Janet Menzio, Carlo Bicchi, Erica Liberto