DI GIANVITO, PAOLA
DI GIANVITO, PAOLA
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
Bioprotection strategies in winemaking
2022-01-01 Paola Di Gianvito, Vasileios Englezos, Kalliopi Rantsiou, Luca Cocolin
Bioprotective Effect of Pichia kluyveri and Lactiplantibacillus plantarum in Winemaking Conditions
2022-01-01 Vasileios Englezos, Paola Di Gianvito, Lorenzo Peyer, Simone Giacosa, Susana Río Segade, Nathalia Edwards, Luca Rolle, Kalliopi Rantsiou, Luca Cocolin
Cell-to-cell contact modulates Starmerella bacillaris early death in mixed fermentations with Saccharomyces cerevisiae in a couple-dependent way
2021-01-01 Vasileios Englezos, Paola Di Gianvito,Kalliopi Rantsiou, Luca Cocolin
Interspecies yeast interactions during winemaking process: Saccharomyces cerevisiae and Starmerella bacillaris performance during mixed fermentations in natural red grape must.
2024-01-01 Gabriele Serafino ; Javier Alonso-del-Real ; Vasileios Englezos ; Ana Cristina Adam Traver ; Paola Di Gianvito ; Simone Giacosa ; Lorenzo Ferrero ; Luca Simone Cocolin ; Amparo Querol Simón ; Kalliopi Rantsiou
Microbial interactions in winemaking: Ecological aspects and effect on wine quality
2022-01-01 Vasileios Englezos, Neil P. Jolly, Paola Di Gianvito, Kalliopi Rantsiou, Luca Cocolin
Strain specific Starmerella bacillaris and Saccharomyces cerevisiae interactions in mixed fermentations
2024-01-01 Vasileios Englezos, Paola Di Gianvito, Gabriele Serafino , Simone Giacosa , Luca Cocolin, Kalliopi Rantsiou
Survey of the yeast ecology of dehydrated grapes and strain selection for wine fermentation
2023-01-01 Serafino, Gabriele ; Di Gianvito, Paola ; Giacosa, Simone ; Škrab, Domen ; Cocolin, Luca ; Englezos, Vasileios ;Rantsiou, Kalliopi
Una risorsa per promuovere l’innovazione enologica
2023-01-01 Vasileios Englezos; Paola Di Gianvito; Simone Giacosa; Susana Río Segade; Luca Rolle; Kalliopi Rantsiou; Luca Cocolin; Marco Razzauti
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Bioprotection strategies in winemaking | 2022 | Paola Di Gianvito, Vasileios Englezos, Kalliopi Rantsiou, Luca Cocolin | |
| Bioprotective Effect of Pichia kluyveri and Lactiplantibacillus plantarum in Winemaking Conditions | 2022 | Vasileios Englezos, Paola Di Gianvito, Lorenzo Peyer, Simone Giacosa, Susana Río Segade, Nathalia Edwards, Luca Rolle, Kalliopi Rantsiou, Luca Cocolin | |
| Cell-to-cell contact modulates Starmerella bacillaris early death in mixed fermentations with Saccharomyces cerevisiae in a couple-dependent way | 2021 | Vasileios Englezos, Paola Di Gianvito,Kalliopi Rantsiou, Luca Cocolin | |
| Interspecies yeast interactions during winemaking process: Saccharomyces cerevisiae and Starmerella bacillaris performance during mixed fermentations in natural red grape must. | 2024 | Gabriele Serafino ; Javier Alonso-del-Real ; Vasileios Englezos ; Ana Cristina Adam Traver ; Paola Di Gianvito ; Simone Giacosa ; Lorenzo Ferrero ; Luca Simone Cocolin ; Amparo Querol Simón ; Kalliopi Rantsiou | |
| Microbial interactions in winemaking: Ecological aspects and effect on wine quality | 2022 | Vasileios Englezos, Neil P. Jolly, Paola Di Gianvito, Kalliopi Rantsiou, Luca Cocolin | |
| Strain specific Starmerella bacillaris and Saccharomyces cerevisiae interactions in mixed fermentations | 2024 | Vasileios Englezos, Paola Di Gianvito, Gabriele Serafino , Simone Giacosa , Luca Cocolin, Kalliopi Rantsiou | |
| Survey of the yeast ecology of dehydrated grapes and strain selection for wine fermentation | 2023 | Serafino, Gabriele ; Di Gianvito, Paola ; Giacosa, Simone ; Škrab, Domen ; Cocolin, Luca ; Englezos, Vasileios ;Rantsiou, Kalliopi | |
| Una risorsa per promuovere l’innovazione enologica | 2023 | Vasileios Englezos; Paola Di Gianvito; Simone Giacosa; Susana Río Segade; Luca Rolle; Kalliopi Rantsiou; Luca Cocolin; Marco Razzauti |