GIUGGIOLI, Nicole Roberta
GIUGGIOLI, Nicole Roberta
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
Antioxidant compounds and qualitatitive traits in European (Prunus domestica L.) and Japanese (P.triflora) plum fruits as affected by cold storage.
2010-01-01 Sottile F.; Impallari M.; Peano C.; Giuggioli N.
Blueberry (Vaccinium corymbosum L.) postharvest UV-B treatments induce changes in bioactive compounds and reduce weight losses during cold storage
2024-01-01 Varaldo, A.; Alchera, F.; Giuggioli, N.R.; Giacalone, G.
Chestnut fruits in high-CO2-modified atmosphere
2015-01-01 Peano C.; Baudino C.; Giuggioli N.R.; Girgenti V.
Coatings role in the baby kiwi shelf life
2022-01-01 Brondino L., Peano C., Giuggioli N.R.
Cooperation for education in agriculture: CISAO_Unito and CLICHA project, a modern training approach to cope with the challenges of climate change and food security
2020-01-01 Daniele De Meneghi; Carlo Semita; Paolo Barge; Nicole Giuggioli; Laura Gasco; Cristina Peano; Riccardo Fortina
Effect of post-harvest fruit conditioning of two different plum cultivars: first results on qualitative traits evolution
2010-01-01 Girgenti V.; Impallari F.M.; Monte M.; Giuggioli N.R.; Reita G.
Evolution of qualitative characteristics during blueberry fruit storage in a modified atmosphere
2015-01-01 Peano C. ; Briano R.; Giuggioli N.R.; Girgenti V.; Sottile F.
First results of biodegradable mulching on small berries fruits
2010-01-01 Girgenti V.; Peano C.; Giuggioli N.R.; Giraudo E.; Guerrini S.
Improvement of fruit storage in the supply chain with modified atmosphere packaging
2009-01-01 Giuggioli N.; Geobaldo F.; Ceccarelli R.; Peano C.
Improvement of plum storage with modified atmosphere packaging.
2010-01-01 Peano C.; Girgenti V.; Sottile F.; Giuggioli N.
In the light of the facts: a review on photoactivable nanomaterials applied on fruit
2024-01-01 N.R. Giuggioli, Z. Munir, R. Cavalli, C. Peano, C. Guiot, I. Stura
Influence of Evolution of Off-Flavors and Quality for Raspberry cv. Grandeur® Storage with a Modified Atmosphere Packaging in the Supply Chain Management
2016-01-01 Briano, R.; Giuggioli, N.R.; Baudino, C; Peano, C
Is multivarietal brand a viable solution to valorize and extend marketing of strawberries?
2021-01-01 T. Mendes da Silva, C. Peano, N.R. Giuggioli
Measure of maturity indices the different variety of peach and nectarine using VIS-NIR spectroscopy techniques
2007-01-01 REITA G; GIUGGIOLI N; PEANO C
Monitoring harvesting degree of red Scarlet apples using DR-UV-Vis and NIR spectroscopy
2011-01-01 Bertone E.; Gerace T.; Calderara M.; Giuggioli N.; Venturello A.; Geobaldo F.
New methodology destructive and non destructive for measure firmness of fruit
2007-01-01 PEANO C; REITA G; GIUGGIOLI N; SPIMPOLO T
Performance of different box bags for MAP to preserve the quality of ‘Angeleno’ plums in transport storage conditions
2015-01-01 Briano R.; Girgenti V.; Giuggioli N.R.; Peano C.
Prime esperienze di materiali innovativi per il confezionamento di albicocche (cv.Tom Cot®)
2014-01-01 C.Peano;N.R.Giuggioli;V.Girgenti
Quality Effect of Ozone Treatment for the Red Raspberries Storage
2015-01-01 Giuggioli, Nicole Roberta; Briano, Rossella; Girgenti, Vincenzo; Peano, Cristiana
Raspberry floricane dieback in northern Italy: the cane vigor influence and the evaluation of primocane basal cleaning management in double crop system
2023-01-01 L. Brondino, C. Peano , N.R. Giuggioli