FORTINA, Riccardo
FORTINA, Riccardo
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
Agro-biodiversity and diversified agri-livestock systems
2013-01-01 Fortina R.; Peano C.
Allevamento bovino in Alta Langa: confronto tra tecniche e razze diverse
1997-01-01 BATTAGLINI L.M.; FORTINA R.; MIMOSI A.; BIANCHI M.
Analysis of factors that discipline milk and cheese-making production in mountain farms of Piemonte
1997-01-01 BIANCHI M.; BATTAGLINI L.M.; FORTINA R.; MIMOSI A.; ARRU R.; COMBA G.
Attività zootecniche in provincia di Genova: realtà e proposte per la conservazione dell'ambiente
2000-01-01 Battaglini L. M.; Mimosi A.; Fortina R.; Bianchi M.; Percivale A.
Bilancio azotato in bovine di razza Frisona
1997-01-01 Bianchi M.; Fortina R.; Mimosi A.; Battaglini L. M.
Breeding systems and improvement of Sambucana sheep
1998-01-01 Bianchi M.; Battaglini L. M.; Fortina R.; Mimosi A.
Breeding systems of Brown Swiss cows in Valdossola and milk characteristics
2001-01-01 Battaglini L.M.; Fortina R.; Mimosi A.; Lussiana C.; Bianchi M.
Breeding systems of Brown Swiss cows in Valdossola and milk characteristics for typical cheese making
2001-01-01 BATTAGLINI L M; FORTINA R; MIMOSI A; LUSSIANA C; BIANCHI M
Caractérisation du peuplement herbacé de la Station Sahélienne Expérimantale de Toukounous au Niger: composition floristique et valeur pastorale
2009-01-01 O. Saidou; S. Douma; R. Fortina; D. A. Zakou
Caratteristiche produttive in pecore munte ed allattanti di razza Delle Langhe
2000-01-01 Bianchi M.; Battaglini L. M.; Fortina R.; Mimosi A.
Caratterizzazione della produzione di bovine da latte allevate in due areali alpini del Piemonte
2001-01-01 Battaglini L. M.; Fortina R.; Mimosi A.; Lussiana C.; Bianchi M.
Carcass and meat quality of growing-finishing pigs reared on sowed crops
2011-01-01 Fortina R.; Brugiapaglia A.; Lussiana C.; Tassone S.; Cavallero A.
Characterisation of milk production in some alpine valleys of Piemonte
2003-01-01 M. Bianchi; R. Fortina; L. M. Battaglini; A. Mimosi; C. Lussiana; A. Ighina
Cooperation for education in agriculture: CISAO_Unito and CLICHA project, a modern training approach to cope with the challenges of climate change and food security
2020-01-01 Daniele De Meneghi; Carlo Semita; Paolo Barge; Nicole Giuggioli; Laura Gasco; Cristina Peano; Riccardo Fortina
Development and evaluation of an in vitro procedure to assess enteric methane production
2022-01-01 F. Dela Pierre, M. Friuli, L. Rollè, R. Fortina, S. Tassone, E. Dinuccio
Discrimination of different categories of forages harvested from North-western Italy according to near infrared reflectance spectroscopy, chemical composition and in vitro digestibility
2011-01-01 Opsi F.; Tassone S.; Fortina R.; Andrés S.; Lopez S.
Effect of breed and nutrition on milk quality of sheep
2007-01-01 R. Fortina; A. Ighina; P. Guaraldo; A. Mimosi; C. Lussiana; L.M. Battaglini
Effect of dietary energy and protein on milk production in Delle Langhe ewes
1995-01-01 Battaglini L. M.; Ubertalle A.; Fortina R.; Morino B.
Effect of Echium oil supplementation on milk fatty acid profile in lactating dairy goats
2015-01-01 Renna, Manuela; Lussiana, Carola; Cornale, Paolo; Luca M. BATTAGLINI, ; Fortina, Riccardo; Mimosi, Antonio
Effect of forage composition on nitrogen excretion in two italian dairy cow breeds
1997-01-01 Battaglini L. M.; Mimosi A.; Fortina R.; Coerten P.; Bianchi M.