CINECA IRIS Institutional Research Information System

STILO, FEDERICO
 Distribuzione geografica
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Continente #
NA - Nord America 1.976
EU - Europa 1.777
AS - Asia 1.141
OC - Oceania 210
AF - Africa 95
SA - Sud America 51
Continente sconosciuto - Info sul continente non disponibili 1
Totale 5.251
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Nazione #
US - Stati Uniti d'America 1.893
IT - Italia 476
DE - Germania 301
SG - Singapore 229
CN - Cina 198
AU - Australia 193
DK - Danimarca 135
IE - Irlanda 109
KR - Corea 107
SE - Svezia 96
FR - Francia 88
GB - Regno Unito 88
IN - India 87
JP - Giappone 61
RU - Federazione Russa 61
TR - Turchia 61
CA - Canada 59
NL - Olanda 54
ES - Italia 51
VN - Vietnam 48
IR - Iran 45
PK - Pakistan 44
ID - Indonesia 43
BR - Brasile 42
TH - Thailandia 42
BE - Belgio 40
AT - Austria 39
CZ - Repubblica Ceca 37
HK - Hong Kong 32
ZA - Sudafrica 32
TW - Taiwan 29
CH - Svizzera 27
PL - Polonia 27
GR - Grecia 25
NO - Norvegia 25
IL - Israele 23
MY - Malesia 18
SK - Slovacchia (Repubblica Slovacca) 18
MX - Messico 17
NZ - Nuova Zelanda 17
PT - Portogallo 17
MO - Macao, regione amministrativa speciale della Cina 15
AE - Emirati Arabi Uniti 13
EG - Egitto 13
FI - Finlandia 13
NG - Nigeria 12
RO - Romania 12
JO - Giordania 9
PH - Filippine 9
UA - Ucraina 9
RS - Serbia 7
SC - Seychelles 7
ET - Etiopia 6
SI - Slovenia 6
TN - Tunisia 6
BD - Bangladesh 5
BG - Bulgaria 5
KZ - Kazakistan 5
CU - Cuba 4
HR - Croazia 4
MA - Marocco 4
SA - Arabia Saudita 4
DZ - Algeria 3
EC - Ecuador 3
IQ - Iraq 3
KH - Cambogia 3
NA - Namibia 3
QA - Qatar 3
UG - Uganda 3
AL - Albania 2
GH - Ghana 2
LT - Lituania 2
LU - Lussemburgo 2
PE - Perù 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
TT - Trinidad e Tobago 2
AR - Argentina 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
CI - Costa d'Avorio 1
CO - Colombia 1
EU - Europa 1
GT - Guatemala 1
KE - Kenya 1
LY - Libia 1
NP - Nepal 1
PS - Palestinian Territory 1
UZ - Uzbekistan 1
Totale 5.251
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Città #
Santa Clara 255
Ann Arbor 183
Chandler 167
Frankfurt am Main 156
Singapore 152
Sydney 147
Dublin 107
Fairfield 81
Turin 74
Ashburn 58
New York 48
Nyköping 47
Redwood City 47
Wilmington 43
Beijing 42
Cambridge 38
Woodbridge 37
Columbus 36
Dong Ket 36
Houston 35
Milan 35
Seattle 35
Vienna 33
Jakarta 32
Torino 30
Medford 29
Princeton 28
Rome 28
Dearborn 26
Bangkok 25
Ankara 21
Los Angeles 21
Bari 20
Paris 20
Pisa 20
Tokyo 19
Seoul 18
Shanghai 18
Hangzhou 16
Melbourne 16
Bratislava 15
Guangzhou 14
Lexington 14
Messina 14
New Delhi 14
Chengdu 13
Wageningen 13
Athens 12
Bradford 12
Brussels 12
Prague 12
Taipei 12
Auckland 11
Central 11
Copenhagen 11
Incheon 11
Istanbul 11
Jacksonville 11
Liège 11
Pune 11
Islamabad 10
Johannesburg 10
San Diego 10
Warsaw 10
Bologna 9
Council Bluffs 9
Florence 9
Frankfort 9
Munich 9
Amsterdam 8
Duncan 8
Glienicke 8
Hamburg 8
Hobart 8
Houilles 8
Kuala Lumpur 8
Ramat Gan 8
San Jose 8
Versoix 8
Boardman 7
Cape Town 7
Daegu 7
Durban 7
Edmonton 7
Helsinki 7
Hyderabad 7
Jeju City 7
La Ciotat 7
Norwalk 7
Porto Alegre 7
Poznan 7
Pyeongtaek-si 7
Reading 7
Roztoky 7
Boston 6
Burwood 6
Chennai 6
Chicago 6
Coyoacán 6
Fredrikstad 6
Totale 2.830
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Nome #
GC×GC–TOF-MS and Comprehensive Fingerprinting of Volatiles in Food: Capturing the Signature of Quality 645
Artificial Intelligence strategies based on GC×GC-MS/FID patterns capture extra-virgin olive oil aroma blueprint and unique identity 411
Raw hazelnut volatiles: challenges in defining odorant patterns related to sensory defects by comprehensive two-dimensional gas chromatography coupled with time-of-flight mass spectrometry 343
Extending over long-term studies the untargeted and targeted fingerprinting of extra-virgin olive oil volatiles by comprehensive two-dimensional gas chromatography with mass spectrometry 329
Comprehensive two-dimensional gas chromatography coupled to mass spectrometry (GC×GC-TOF MS): discrimination of Italian extra virgin olive oils (EVOOs) from different regions and exploration of high resolution (HR) mass spectrometry information 285
Long-term studies on virgin olive oil volatiles: untargeted and targeted fingerprinting by comprehensive two-dimensional gas chromatography with mass spectrometry 263
Untargeted and Targeted Fingerprinting of Extra Virgin Olive Oil Volatiles by Comprehensive Two-Dimensional Gas Chromatography with Mass Spectrometry: Challenges in Long-Term Studies 250
Highly Informative Fingerprinting of Extra-Virgin Olive Oil Volatiles: The Role of High Concentration-Capacity Sampling in Combination with Comprehensive Two-Dimensional Gas Chromatography 218
Exploring extra dimensions to capture saliva metabolite fingerprints from metabolically healthy and unhealthy obese patients by comprehensive two-dimensional gas chromatography featuring Tandem Ionization mass spectrometry 209
An effective chromatographic fingerprinting approach based on image and peak-region features generated by comprehensive two-dimensional gas chromatography - mass spectrometry: food quality applications 202
Chromatographic Fingerprinting by Template Matching for Data Collected by Comprehensive Two-Dimensional Gas Chromatography 188
Evaluating key-processing parameters for reliable cross-sample analysis in comprehensive two-dimensional gas chromatography: exploring the human saliva metabolome in diet intervention studies 179
Chromatographic Fingerprinting and Accurate Quantitative Profiling by Multiple Headspace Solid Phase Microextraction and Differential-Flow Modulated Comprehensive Two-Dimensional Gas Chromatography: The Aroma Blueprint of Extra Virgin Olive Oil 147
Climate and Processing Effects on Tea (Camellia sinensis L. Kuntze) Metabolome: Accurate Profiling and Fingerprinting by Comprehensive Two-Dimensional Gas Chromatography/Time-of-Flight Mass Spectrometry 114
GC×GC- tandem ionization-TOFMS with combined untargeted and targeted (UT) fingerprinting of volatiles from extra virgin olive oil: challenges for data aligment and response normalization 112
Combined Untargeted and Targeted Fingerprinting by Comprehensive Two-Dimensional Gas Chromatography to Track Compositional Changes on Hazelnut Primary Metabolome during Roasting 111
High-informative chromatographic fingerprinting of raw hazelnuts volatiles by comprehensive two-dimensional gas chromatography coupled with Time of flight mass spectrometry: challenges in defining odorant patterns related to sensory defects 109
EXPLOITING THE COMPLEXITY OF FOOD AROMA BY COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY COUPLED TO TIME OF FLIGHT MASS SPECTROMETRY FEATURING TANDEM IONIZATION 100
Chromatographic Fingerprinting Enables Effective Discrimination and Identitation of High-Quality Italian Extra-Virgin Olive Oils 96
EXPLORING THE POTENTIAL OF ADDING “EXTRA-DIMENSIONS” TO THE EXTRA VIRGIN OLIVE OIL VOLATILES FINGERPRINTING BY GC×GC-TOF MS AND SOFT IONIZATION 93
Chromatographic fingerprinting of hazelnuts volatiles by Comprehensive Two-Dimensional Gas Chromatography coupled with Time of Flight Mass Spectrometry: challenges in defining odorant patterns related to sensory defects 89
Exploring the Extra-Virgin Olive Oil Volatilome by Adding Extra Dimensions to Comprehensive Two-Dimensional Gas Chromatography and Time-of-Flight Mass Spectrometry Featuring Tandem Ionization: Validation of Ripening Markers in Headspace Linearity Conditions 85
FINGERPRINTING OF EXTRA VIRGIN OLIVE OIL VOLATILES BY GC×GC: METHOD TRANSLATION AND METADATA TRANSFER FROM THERMAL TO DIFFERENTIAL FLOW MODULATED PLATFORMS 82
EXTRA VIRGIN OLIVE OIL VOLATILES FINGERPRINTING BY GC×GC-TOF MS AND SOFT IONIZATION: EXPLOITING THE POTENTIAL OF MULTIPLE ANALYTICAL DIMENSIONS 82
A step forward in the equivalence between thermal and differential-flow modulated comprehensive two-dimensional gas chromatography methods 80
An effective chromatographic fingerprinting workflow based on comprehensive two-dimensional gas chromatography – Mass spectrometry to establish volatiles patterns discriminative of spoiled hazelnuts (Corylus avellana L.) 75
Analytical Methods for the Characterization of Vegetable Oils 69
Delineating the extra-virgin olive oil aroma blueprint by multiple headspace solid phase microextraction and differential-flow modulated comprehensive two-dimensional gas chromatography 64
Comprehensive two-dimensional gas chromatography as a boosting technology in food-omic investigations 60
Corylus avellana L. Natural Signature: Chiral Recognition of Selected Informative Components in the Volatilome of High-Quality Hazelnuts 60
Shelf-life evolution of the fatty acid fingerprint in high-quality hazelnuts (Corylus avellana l.) harvested in different geographical regions 56
Corylus avellana L. Aroma Blueprint: Potent Odorants Signatures in the Volatilome of High Quality Hazelnuts 55
Exploring food volatilome by advanced chromatographic fingerprinting based on comprehensive two-dimensional gas chromatographic patterns 53
Chromatographic fingerprinting by comprehensive two-dimensional chromatography: fundamentals and tools 52
Delineating unique and discriminant chemical traits in Brazilian and Italian extra-virgin olive oils by quantitative 2D-fingerprinting and pattern recognition algorithms 46
Integrated Strategy for Informative Profiling and Accurate Quantification of Key-Volatiles in Dried Fruits and Nuts: An Industrial Quality Control Perspective 44
Untargeted approaches in food-omics: The potential of comprehensive two-dimensional gas chromatography/mass spectrometry 28
Extra Virgin Olive oil volatiles a mine of chemical information: challenges in chromatographic data alignment and response normalization for reliable fingerprinting by comprehensive two-dimensional gas chromatography coupled with time-of-flight mass spectrometry. 25
High-throughput chromatographic fingerprinting of Extra Virgin Olive Oil volatiles by GC×GC-MS/FID and differential flow modulation 25
Italian olive oil sensory quality: Advanced analytical strategies for volatile organic compounds chemical fingerprinting 13
Totale 5.547
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Categoria #
all - tutte 13.940
article - articoli 0
book - libri 0
conference - conferenze 5.978
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 19.918
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020149 0 0 0 0 0 0 0 0 45 38 34 32
2020/2021855 49 36 100 45 70 57 130 64 52 70 57 125
2021/2022717 82 55 63 66 52 41 62 45 32 54 96 69
2022/2023998 49 20 34 104 111 200 119 68 90 45 86 72
2023/20241.044 83 93 77 56 79 122 79 154 23 83 92 103
2024/20251.419 98 127 110 132 442 123 208 107 72 0 0 0
Totale 5.547