Grape maturity at harvest strongly affects wine quality, and therefore determining an adequate strategy for harvest date selection based on objective quality indicators is a key issue in producing high-quality and premium wines. In white wine technology, grape quality is usually assessed by chemical composition with a particular interest in volatile content and profile.
Assessment and control of grape maturity and quality
Rolle, Luca
First
;Río Segade, Susana;Paissoni, Maria Alessandra;Giacosa, Simone;Gerbi, VincenzoLast
2021-01-01
Abstract
Grape maturity at harvest strongly affects wine quality, and therefore determining an adequate strategy for harvest date selection based on objective quality indicators is a key issue in producing high-quality and premium wines. In white wine technology, grape quality is usually assessed by chemical composition with a particular interest in volatile content and profile.
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