ROLLE, Luca Giorgio Carlo

ROLLE, Luca Giorgio Carlo  

SCIENZE AGRARIE, FORESTALI E ALIMENTARI  

Mostra records
Risultati 1 - 20 di 589 (tempo di esecuzione: 0.046 secondi).
Titolo Data di pubblicazione Autore(i) File
A major QTL is associated with berry grape texture characteristics 2021 Crespan, Manna; Migliaro, Daniele; Vezzulli, Silvia; Zenoni, Sara; Tornielli, Giovanni Battista; Giacosa, Simone; Paissoni, Maria Alessandra; Río Segade, Susana; Rolle, Luca
A methyl salicylate glycoside mapping of monovarietal Italian white wines 2022 Piergiovanni M., Carlin S., Masuero D., Rolle L., Rio Segade S., Slaghenaufi D., Ugliano M., Marangon M., Curioni A., Parpinello G.P., Versari A., Piombino P., Pittari E., Mattivi F., Vrhovsek U.
A multidisciplinary study on the effects of phloem-limited viruses on the agronomical performance and berry quality of Vitis vinifera cv. Nebbiolo. 2011 M. GIRIBALDI; M. PURRITTI; D. PACIFICO; D. SANTINI; F. MANNINI; P. CACIAGLI; L. ROLLE; L. CAVALLARIN; G.M. GIUFFRIDA; C. MARZACHÌ
A study on organic acid, sugar and ketone contents in typical Piedmont cheeses 2008 ZEPPA G.; ROLLE L.
Alcohol reduction in red wines by technological and microbiological approaches: a comparative study 2018 Rolle, Luca; Englezos, Vasileios; Torchio, Fabrizio; Cravero, Francesco; Río Segade, Susana; Rantsiou, Kalliopi; Giacosa, Simone; Gambuti, Angelita; Gerbi, Vincenzo; Cocolin, Luca
Alternative e analisi per vini senza solfiti 2022 Rio Segade S., De Paolis C., Paissoni M.A., Giacosa S., Cagnasso E., Caudana A., Rolle L., Gerbi V.
An innovative tool to reduce the production of alcohol in the wine: mixed fermentations with Starmerella bacillaris (synonym Candida zemplinina) and Saccharomyces cerevisiae. 2015 Englezos, Vasileios; Rantsiou, Kalliopi; Ortiz-Julien, Anne; Torchio, Fabrizio; Cravero, Francesco; Rolle, Luca; Cocolin, Luca
An integrated study on the effects of GLRaV-1, GVA and RSPaV on filed performance and berry quality of Vitis vinifera cv. Nebbiolo. 2011 D. PACIFICO D.; M. GIRIBALDI; M. PURROTTI; D. SANTINI; F. MANNINI; P. CACIAGLI; L. ROLLE; L. CAVALLARIN; M.G. GIUFFRIDA; C. MARZACHÌ
An interesting option emerging from the ancient varietal assortment of the alpine Susa Valley: agronomical feautures and wine quality of the white grapes Baratuciàt 2008 L. ROLLE; S. RAIMONDI; G. ZEPPA; L. CAVALLO; D. TORELLO MARINONI; A. SCHNEIDER
Analisi sensoriale delle albicocche: test del consumatore 2004 M.G. MELLANO; N. VALENTINI; G. ZEPPA; L. ROLLE
Anche l’uva ha le sue proprietà meccaniche. 2008 L. ROLLE
Anthocyanin composition of four autochthonous Vitis vinifera grapevine varieties from Piedmont 2001 G. ZEPPA; L. ROLLE; V. GERBI; S. GUIDONI
Anthocyanin extractability assessment of grape skins by texture analysis 2008 L. ROLLE; F. TORCHIO; G. ZEPPA; V. GERBI
Anthocyanin yield and skin softening during maceration, as affected by vineyard row orientation and grape ripeness of Vitis vinifera L. cv. Shiraz. 2015 Giacosa, S.; Marengo, F.; Guidoni, S.; Rolle, L.; Hunter, J.J.
Anthocyanins extractability of winegrapes with different skin hardness 2008 L. ROLLE; F. TORCHIO; G. ZEPPA; V. GERBI
Application of a rapid analysis method to intact winegrape by FT-Nir fiber optic 2010 F. TORCHIO; V. GERBI; L. ROLLE; S. GIACOSA; E. CAGNASSO
Application of automatic sampler to intact winegrape analysis by FT-NIR technology. 2011 F. TORCHIO; E. CAGNASSO; S. GIACOSA; L. ROLLE; V. GERBI
Application of enzyme preparations for extraction of berry skin phenolics in withered winegrapes 2017 Benucci, Ilaria; Río Segade, Susana; Cerreti, Martina; Giacosa, Simone; Paissoni, Maria Alessandra; Liburdi, Katia; Bautista-Ortín, Ana Belén; Gómez-Plaza, Encarnación; Gerbi, Vincenzo; Esti, Marco; Rolle, Luca
Application of sensory analysis to discriminate the origin of S.Andrea rice 2002 G. ZEPPA; L. ROLLE; V. GERBI
Application of Texture Analysis for the evaluation of the wine grape quality. 2007 L. ROLLE; H. LETAIEF; V. GERBI