MERLINO, Valentina Maria
MERLINO, Valentina Maria
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
A Choice Experiment Model for Honey Attributes: Italian Consumer Preferences and Socio-Demographic Profiles
2022-01-01 Sparacino, Antonina; Merlino, Valentina Maria; Blanc, Simone; Borra, Danielle; Massaglia, Stefano
A study on Italian consumers’ perception towards local dairy products.
2022-01-01 V.M. Merlino, M. Renna, J. Nery, A. Muresu, A. Ricci, A. Maggiolino, G. Celano, B. De Ruggieri, M. Tarantola
A Study on Perceptions towards Organic and Local Production, and Individuals’ Socio-Demographic and Geographical Affiliation Influencing Fruit and Vegetable Purchasing Preferences of EU Households
2022-01-01 Varaldo A.; Borra D.; Vassallo E.; Massimelli F.; Massaglia S.; Merlino V.M.
Analyses of consumers’ preferences and of the correspondence between direct and indirect label claims and the FA profile of milk in large retail chains in northern Italy
2021-01-01 Tabacco E., Merlino V.M., Coppa M., Massaglia S., Borreani G.
Analysis of European consumer awareness for identifying animal-friendly meat
2019-01-01 Merlino V., Massaglia S., Borra D.
Animal welfare and gender: a nexus in awareness and preference when choosing fresh beef meat?
2020-01-01 Blanc, S.; Massaglia, S.; Borra, D.; Mosso, A.; Merlino, V.
Are Local Dairy Products Better? Using Principal Component Analysis to Investigate Consumers' Perception towards Quality, Sustainability, and Market Availability
2022-01-01 Valentina Maria Merlino, Manuela Renna, Joana Nery, Arianna Muresu, Alessandro Ricci, Aristide Maggiolino, Giuseppe Celano, Barbara De Ruggieri, Martina Tarantola
Beef meat preferences of consumers from Northwest Italy: Analysis of choice attributes
2018-01-01 Merlino, V.M.; Borra, D.; Girgenti, V.; Dal Vecchio, A.; Massaglia, S.*
Blockchain technologies: the potential for application in forest nursery traceability systems
2022-01-01 Stefano Bruzzese, Simone Blanc, Andrea Rosario Proto, Valentina Maria Merlino, Simone Figorilli, Corrado Costa, Cecilia Ripa, Filippo Brun
Chocolate culture: Preferences, emotional implications and awareness of Italian consumers
2021-01-01 Merlino, Valentina Maria; Mota-Gutierrez, Jatziri; Borra, Danielle; Brun, Filippo; Cocolin, Luca; Blanc, Simone; Massaglia, Stefano
Civil society’s perception of forest ecosystem services. A case study in the Western Alps
2022-01-01 STEFANO BRUZZESE, SIMONE BLANC, VALENTINA MARIA MERLINO, STEFANO MASSAGLIA, FILIPPO BRUN
Classificazione dei consumatori di carne
2015-01-01 Marelli, Beatrice; Massaglia, Stefano; Merlino, Valentina; Tarantola, Martina
Conclusioni
2015-01-01 Borra, Danielle; Vecchio, Andrea Dal; Marelli, Beatrice; Massaglia, Stefano; Merlino, Valentina; Tarantola, Martina
Confronto tra processi di valorizzazione di micro denominazioni di montagna, Val Susa DOC e Valle d'Aosta DOC, nel settore ristorativo
2014-01-01 D. Borra; A. Dal Vecchio; A.M. Lazzari; V. Merlino
Consumer Attitudes and Preference Exploration towards Fresh-Cut Salads Using Best–Worst Scaling and Latent Class Analysis
2019-01-01 Stefano Massaglia,Valentina Maria Merlino,Danielle Borra, Aurora Bargetto, Francesco Sottile, Cristiana Peano
CONSUMER PERCEPTION OF ORGANIC BLUEBERRY LABELING IN ITALY
2018-01-01 Stefano MASSAGLIA, Valentina MERLINO, Danielle BORRA, Cristiana PEANO
Consumer Preference Heterogeneity Evaluation in Fruit and Vegetable Purchasing Decisions Using the Best-Worst Approach
2019-01-01 Massaglia, Stefano; Borra, Danielle; Peano, Cristiana; Sottile, Francesco; Merlino, Valentina
Consumption vs. non-consumption of plant-based beverages: A case study on factors influencing consumers' choices
2023-01-01 Sottile, Francesco; Massaglia, Stefano; Merlino, Valentina Maria; Peano, Cristiana; Mastromonaco, Giulia; Fornara, Ferdinando; Borra, Danielle; Mosca, Oriana
Corporate social responsibility communication from multinational chocolate companies
2024-01-01 Sparacino A.; Merlino V.M.; Brun F.; Borra D.; Blanc S.; Massaglia S.
Customer preferences heterogeneity toward avocado: a latent class approach based on the best–worst scaling choice modeling
2023-01-01 Nicole Roberta Giuggioli, Valentina Maria Merlino, Antonina Sparacino, Cristiana Peano, Danielle Borra, Stefano Massaglia
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A Choice Experiment Model for Honey Attributes: Italian Consumer Preferences and Socio-Demographic Profiles | 2022 | Sparacino, Antonina; Merlino, Valentina Maria; Blanc, Simone; Borra, Danielle; Massaglia, Stefano | |
A study on Italian consumers’ perception towards local dairy products. | 2022 | V.M. Merlino, M. Renna, J. Nery, A. Muresu, A. Ricci, A. Maggiolino, G. Celano, B. De Ruggieri, M. Tarantola | |
A Study on Perceptions towards Organic and Local Production, and Individuals’ Socio-Demographic and Geographical Affiliation Influencing Fruit and Vegetable Purchasing Preferences of EU Households | 2022 | Varaldo A.; Borra D.; Vassallo E.; Massimelli F.; Massaglia S.; Merlino V.M. | |
Analyses of consumers’ preferences and of the correspondence between direct and indirect label claims and the FA profile of milk in large retail chains in northern Italy | 2021 | Tabacco E., Merlino V.M., Coppa M., Massaglia S., Borreani G. | |
Analysis of European consumer awareness for identifying animal-friendly meat | 2019 | Merlino V., Massaglia S., Borra D. | |
Animal welfare and gender: a nexus in awareness and preference when choosing fresh beef meat? | 2020 | Blanc, S.; Massaglia, S.; Borra, D.; Mosso, A.; Merlino, V. | |
Are Local Dairy Products Better? Using Principal Component Analysis to Investigate Consumers' Perception towards Quality, Sustainability, and Market Availability | 2022 | Valentina Maria Merlino, Manuela Renna, Joana Nery, Arianna Muresu, Alessandro Ricci, Aristide Maggiolino, Giuseppe Celano, Barbara De Ruggieri, Martina Tarantola | |
Beef meat preferences of consumers from Northwest Italy: Analysis of choice attributes | 2018 | Merlino, V.M.; Borra, D.; Girgenti, V.; Dal Vecchio, A.; Massaglia, S.* | |
Blockchain technologies: the potential for application in forest nursery traceability systems | 2022 | Stefano Bruzzese, Simone Blanc, Andrea Rosario Proto, Valentina Maria Merlino, Simone Figorilli, Corrado Costa, Cecilia Ripa, Filippo Brun | |
Chocolate culture: Preferences, emotional implications and awareness of Italian consumers | 2021 | Merlino, Valentina Maria; Mota-Gutierrez, Jatziri; Borra, Danielle; Brun, Filippo; Cocolin, Luca; Blanc, Simone; Massaglia, Stefano | |
Civil society’s perception of forest ecosystem services. A case study in the Western Alps | 2022 | STEFANO BRUZZESE, SIMONE BLANC, VALENTINA MARIA MERLINO, STEFANO MASSAGLIA, FILIPPO BRUN | |
Classificazione dei consumatori di carne | 2015 | Marelli, Beatrice; Massaglia, Stefano; Merlino, Valentina; Tarantola, Martina | |
Conclusioni | 2015 | Borra, Danielle; Vecchio, Andrea Dal; Marelli, Beatrice; Massaglia, Stefano; Merlino, Valentina; Tarantola, Martina | |
Confronto tra processi di valorizzazione di micro denominazioni di montagna, Val Susa DOC e Valle d'Aosta DOC, nel settore ristorativo | 2014 | D. Borra; A. Dal Vecchio; A.M. Lazzari; V. Merlino | |
Consumer Attitudes and Preference Exploration towards Fresh-Cut Salads Using Best–Worst Scaling and Latent Class Analysis | 2019 | Stefano Massaglia,Valentina Maria Merlino,Danielle Borra, Aurora Bargetto, Francesco Sottile, Cristiana Peano | |
CONSUMER PERCEPTION OF ORGANIC BLUEBERRY LABELING IN ITALY | 2018 | Stefano MASSAGLIA, Valentina MERLINO, Danielle BORRA, Cristiana PEANO | |
Consumer Preference Heterogeneity Evaluation in Fruit and Vegetable Purchasing Decisions Using the Best-Worst Approach | 2019 | Massaglia, Stefano; Borra, Danielle; Peano, Cristiana; Sottile, Francesco; Merlino, Valentina | |
Consumption vs. non-consumption of plant-based beverages: A case study on factors influencing consumers' choices | 2023 | Sottile, Francesco; Massaglia, Stefano; Merlino, Valentina Maria; Peano, Cristiana; Mastromonaco, Giulia; Fornara, Ferdinando; Borra, Danielle; Mosca, Oriana | |
Corporate social responsibility communication from multinational chocolate companies | 2024 | Sparacino A.; Merlino V.M.; Brun F.; Borra D.; Blanc S.; Massaglia S. | |
Customer preferences heterogeneity toward avocado: a latent class approach based on the best–worst scaling choice modeling | 2023 | Nicole Roberta Giuggioli, Valentina Maria Merlino, Antonina Sparacino, Cristiana Peano, Danielle Borra, Stefano Massaglia |