GARIBALDI, Angelo
 Distribuzione geografica
Continente #
NA - Nord America 38.682
EU - Europa 32.974
AS - Asia 16.142
SA - Sud America 1.439
AF - Africa 365
Continente sconosciuto - Info sul continente non disponibili 99
OC - Oceania 57
Totale 89.758
Nazione #
US - Stati Uniti d'America 37.947
IT - Italia 10.634
CN - Cina 7.093
SG - Singapore 4.703
IE - Irlanda 4.511
SE - Svezia 3.409
FR - Francia 2.719
UA - Ucraina 2.589
FI - Finlandia 2.574
DE - Germania 2.517
KR - Corea 1.759
BR - Brasile 1.248
GB - Regno Unito 1.179
VN - Vietnam 1.010
PL - Polonia 984
AT - Austria 743
CA - Canada 526
IN - India 358
ID - Indonesia 329
NL - Olanda 247
SN - Senegal 178
HK - Hong Kong 168
MX - Messico 168
BE - Belgio 144
GR - Grecia 144
RU - Federazione Russa 122
ES - Italia 106
JP - Giappone 102
EU - Europa 95
TR - Turchia 78
PK - Pakistan 73
SA - Arabia Saudita 66
TW - Taiwan 62
IR - Iran 59
NG - Nigeria 56
UZ - Uzbekistan 56
CH - Svizzera 46
RO - Romania 45
CO - Colombia 43
AR - Argentina 42
AU - Australia 39
TH - Thailandia 37
MY - Malesia 34
CZ - Repubblica Ceca 33
PT - Portogallo 32
NO - Norvegia 29
RS - Serbia 29
CL - Cile 27
BG - Bulgaria 26
IQ - Iraq 26
MA - Marocco 25
PE - Perù 25
LV - Lettonia 24
ZA - Sudafrica 24
EC - Ecuador 23
PH - Filippine 23
BD - Bangladesh 21
HU - Ungheria 20
IL - Israele 18
NZ - Nuova Zelanda 18
VE - Venezuela 18
DZ - Algeria 17
LT - Lituania 16
TN - Tunisia 14
EG - Egitto 13
KE - Kenya 11
HR - Croazia 10
AL - Albania 9
CR - Costa Rica 9
NP - Nepal 8
KZ - Kazakistan 7
PS - Palestinian Territory 7
TG - Togo 7
UY - Uruguay 7
LB - Libano 6
AE - Emirati Arabi Uniti 5
AZ - Azerbaigian 5
BO - Bolivia 5
BY - Bielorussia 5
DK - Danimarca 5
DO - Repubblica Dominicana 5
KG - Kirghizistan 5
MU - Mauritius 5
NI - Nicaragua 5
OM - Oman 5
PA - Panama 5
SI - Slovenia 5
GT - Guatemala 4
JM - Giamaica 4
MK - Macedonia 4
MM - Myanmar 4
TT - Trinidad e Tobago 4
BH - Bahrain 3
LU - Lussemburgo 3
QA - Qatar 3
SK - Slovacchia (Repubblica Slovacca) 3
TZ - Tanzania 3
A1 - Anonimo 2
BF - Burkina Faso 2
CI - Costa d'Avorio 2
Totale 89.725
Città #
Beijing 5.641
Dublin 4.509
Chandler 4.316
Santa Clara 4.096
Torino 2.810
Jacksonville 2.338
Singapore 2.150
Villeurbanne 1.783
Houston 1.639
Medford 1.625
Princeton 1.460
Ashburn 1.428
Columbus 1.264
Ann Arbor 1.255
Fairfield 1.238
Wilmington 1.232
Warsaw 942
Dearborn 901
Nyköping 802
Woodbridge 724
Vienna 719
Dong Ket 638
Pisa 612
Milan 529
Boston 509
Seattle 471
San Francisco 449
Helsinki 423
Cambridge 385
San Mateo 372
Toronto 364
Turin 321
Jakarta 312
Rome 275
Boardman 252
Frankfurt am Main 245
Norwalk 239
Fremont 234
Düsseldorf 188
Pune 173
Verona 157
Munich 153
Redwood City 153
Hangzhou 146
Bologna 145
San Diego 127
Hefei 117
Nanjing 116
Hong Kong 113
Falls Church 110
Kunming 98
Florence 95
Guangzhou 91
Brussels 88
Shanghai 84
São Paulo 83
Zhengzhou 77
Catania 74
Dallas 73
Wuhan 73
Bari 61
Philadelphia 61
Nanchang 59
Athens 58
Lachine 57
Jinan 54
Padova 54
Redmond 54
Estado De México 52
New York 51
Abuja 50
Mountain View 50
Los Angeles 48
Falkenstein 47
Amsterdam 40
Central District 39
Naples 39
The Dalles 39
Brescia 36
Kühn 36
Rio de Janeiro 36
London 35
Modena 35
Napoli 35
Palermo 35
Montréal 33
Brasília 31
Taipei 31
Cattolica 29
Viterbo 29
Washington 29
Hebei 28
Mexico City 28
Nuremberg 28
Sassari 28
Des Moines 27
Phoenix 27
Belo Horizonte 26
Madrid 26
Serra 26
Totale 53.623
Nome #
Funghi micotossigeni e micotossine nelle castagne e nei prodotti lavorati delle castagne 748
EVOLUTION OF FUNGAL DISEASES OF ORNAMENTAL PLANTS AND THEIR MANAGEMENT. 601
Postharvest application of a novel chitinase cloned from Metschnikowia fructicola and overexpressed in Pichia pastoris to control brown rot of peaches 268
Fusarium oxysporum and its bacterial consortium promote lettuce growth and expansin A5 gene expression through microbial volatile organic compounds (MVOCs) emission 254
Volatile organic compounds: a potential direct long-distance mechanism for antagonistic action of Fusarium oxysporum strain MSA 35 247
Characterization of Aspergillus section Flavi isolated from fresh chestnuts and along the chestnut flour process 246
Isolamento e caratterizzazione di Ramularia mali isolata da mele cv. Ambrosia in Piemonte 228
Effect of elevated atmospheric CO2 and temperature on disease severity of Fusarium oxysporum f. sp. lactucae on lettuce plants. 221
Impiego di plasma a freddo e ozono per la decontaminazione di nocciole da aflatossine e di grano da deossinivalenolo. 211
Plectosphaerella cucumerina: nuovo patogeno trasmesso mediante seme su rucola selvatica. 211
Una nuova malattia del basilico in Piemonte causata da Alternaria alternata. 194
Aspergillus section Flavi from chestnuts: biological, molecular and chemical characterization 184
Seed dressing to control downy mildew of basil. 182
Management of downy mildew of sweet basil (Ocimum basilicum) caused by Peronospora belbahrii by means of resistance inducers, fungicides, biocontrol agents and natural products. 179
Prove di lotta a Phoma multirostrata, agente del disseccamento dei rami di rosmarino. 178
Strategie di difesa dello zucchino dagli attacchi di Phytophthora capsici 177
Efficacy of different chemical and biological products in the control of Pseudomonas syringae pv. actinidiae on kiwifruit. 174
Verrucarin A and roridin E produced on spinach by Myrothecium verrucaria under different temperatures and CO2 levels 170
Mycotoxigenic fungi and mycotoxins in chestnuts and derivatives 167
Different species of Fusarium cause vascular wilt of lettuce: molecular and pathogenicity approach 164
Caratterizzazione delle razze fisiologiche di Fusarium oxysporum f. sp. lactucae. 162
Metschnikowia pulcherrima strain MACH1 outcompetes Botrytis cinerea, Alternaria alternata and Penicillium expansum in apples through iron depletion 160
Alterazioni causate da Septoria citri su esperidi di clementine (Citrus clementina Hort. ex Tan.) coltivati in Italia. 155
Antagonistic yeasts and thermotherapy as seed treatments to control Fusarium fujikuroi on rice 155
Recenti osservazioni di marciumi basali causati da Fusarium oxysporum f.sp. radicis cucumerinum e da Fusarium solani f.sp. cucurbitae su cetriolo e zucchino. 155
Melanzana su solanum torvum, quando l'innesto non basta 154
Esperienze di lotta alla batteriosi causata da Pseudomonas syringae pv syringae su pomodoro in Piemonte 154
Contenimento di Rhizoctonia solani su fagiolo con scarti di alcune industrie agroalimentari 153
Several species of Penicillium isolated from chestnut flour processing are pathogenic on fresh chestnuts and produce mycotoxins 153
A new method for detection of five alternaria toxins in food matrices based on LC-APCI-MS 152
Efficacy of the antagonist Aureobasidium pullulans PL5 against postharvest pathogens of peach, apple and plum and its modes of action 151
Use of Cold Atmospheric Plasma to Detoxify Hazelnuts from Aflatoxins 151
Attacchi di Pseudomonas syringae pv viburnii su Viburnum sargentii in Piemonte. 150
Attacchi di Phytophthora cryptogea su Salvia officinalis L. in Italia. 150
Identificazione dell’agente causale dell’antracnosi (macchia nera) del basilico in Liguria come Colletotrichum destructivum s.l. 150
Aflatoxin monitoring in Italian hazelnut products by LC-MS 150
A new race of Fusarium oxysporum f. sp. lactucae of lettuce 149
Sclerotium rolfsii nuovo parassita su patata in Italia settentrionale. 149
Efficacia del trattamento con plasma freddo a pressione atmosferica nella detossificazione di nocciole da aflatossine. 148
Studio di parametri di tostatura con forni ad infrarossi ed ad aria per la detossificazione di nocciole da aflatossine. 146
Incidence and level of patulin contamination in pure and mixed apple juices marketed in Italy 146
Cloning and phylogenetic analysis of chitinase genes from the antagonistic yeasts, Metschnikowia pulcherrima strain MACH1 and Metschnikowia fructicola strain AP47. 145
Attacchi di Fusarium oxysporum su due nuove specie succulente coltivate in Italia: Astrophytum myriostigma ed Euphorbia mammillaris var.variegata. 145
Control of soilborne pathogens of tomato using a commercial formulation of Streptomyces griseoviridis and solarization 143
Development and validation of a TaqMan real time PCR assay for the specific detection and quantification of Fusarium fujikuroi in rice plants and seeds 143
Molecular characterization through IGS sequencing of formae speciales of Fusarium oxysporum pathogenic on lamb’s lettuce and rocket. 142
Prove di lotta a Plectosphaerella cucumerina agente di necrosi fogliare su rucola selvatica. 142
Caratterizzazione di isolati di Alternaria su basilico, cavolo e rucola. 140
Phytophthora tentaculata: nuovo parassita della cicoria in Italia. 139
Determinazione di Alternaria tossine in rucola e cavolo. 138
Malattie fungine emergenti su lattuga , rucola e valerianella. 137
Conventional and Real-Time PCR for the identification of Fusarium fujikuroi and Fusarium proliferatum from diseased rice tissues and seeds 136
Effetto dei trattamenti di concia dei semi di basilico con prodotti anche non convenzionali nei confronti del Fusarium oxysporum f.sp. basilici 136
Biocontrol activity of an alkaline serine protease from Aureobasidium pullulans expressed in Pichia pastoris against four postharvest pathogens on apple 136
Cloning, characterization, expression and antifungal activity of an alkaline serine protease of Aureobasidium pullulans PL5 involved in the biological control of postharvest pathogens. 135
Management of leaf spot of wild rocket using fungicides, resistance inducers and a biocontrol agent, under greenhouse conditions. 135
Attacchi di Fusarium oxysporum su Mammillaria zeilmanniana e Cereus peruvianus florida, entrambi coltivati in Italia. 135
Caratterizzazione molecolare e del profilo metabolico di isolati di Alternaria sp. da basilico 135
First report of powdery mildew caused by Golovinomyces monardae on peppermint in Italy 135
Attacchi di Alternaria alternata su Campanula medium L. in Italia. 134
First report of powdery mildew caused by golovinomyces orontii on campanula glomerata in Italy 134
Attacchi di Verticillium nonalfalfae su Pelargonium grandiflorum in Italia. 134
A Compost Treatment Acts as a Suppressive Agent in Phytophthora capsici – Cucurbita pepo Pathosystem by Modifying the Rhizosphere Microbiota 134
New phytotron for studying the effect of climate change on plant pathogens. 133
Risultati preliminari sulle attività enzimatiche di due microorgamismi isolati da compost e da substrati riciclati 132
Efficacy of different steam distribution systems against five soil-borne pathogens under controlled laboratory conditions 132
First report of postharvest Fruit Rot in avocado (Persea americana) caused by Lasiodiplodia theobromae in Italy. 132
Comparison of clean-up methods for ochratoxin A on wine, beer, roasted coffee and chili commercialized in Italy 132
Effect of simulated soil solarization and organic amendments on Fusarium Wilt of rocket and basil under controlled conditions. 132
Application of laminarin and calcium oxide for the control of grape powdery mildew on Vitis vinifera cv. Moscato 130
Impiego di plasma a freddo e microonde per la decontaminazione di nocciole da aflatossine e di grano da deossinivalenolo. 128
Effect of elevated atmospheric CO2 and temperature on the disease severity of rocket plants caused by Fusarium wilt under phytotron condition. 128
First report of leaf spot of spinach (Spinacia oleracea) caused by Myrothecium verrucaria in Italy. 128
Analisi trascrittomica di geni di difesa e produzione di fitoalessine in due cultivar di riso inoculate con Fusarium fujikuroi. 125
First report of leaf spot caused by Colletotrichum kahawae on cultivated rocket (Eruca sativa) in Italy. 125
Specific PCR primers for the detection of isolates of Aspergillus carbonarius producing ochratoxin A on grapevine. 125
Lotta alla peronospora del basilico: l’esperienza di Agroinnova. 124
Seed dressing to control Fusarium oxysporum f. sp. lactucae. 123
Molecular characterization of Fusarium oxysporum f.sp. cichorii pathogenic on chicory (Cichorium intybus) 123
First report of Web blight on winter savory (Satureja Montana “Repandens”) caused by Rhizoctonia solani AG-1-IA in Italy. 123
Quantification of Aspergillus fumigatus and enteric bacteria in European compost and biochar. 123
A new race of Fusarium oxysporum f. sp. lactucae that causes Fusarium wilt of lettuce. 123
Powdery mildew caused by Golovinomyces cichoracearum on eastern purple coneflower (Echinacea purpurea) in Italy 122
Attacchi di Verticillium nonalfalfae su Pelargonium grandiflorum in Liguria. 121
First report of leaf spot of Lamb’s Lettuce (Valerianella olitoria) caused by Myrothecium roridum in Italy. 121
Valutazione dei possibili effetti dei cambiamenti climatici sulla fusariosi del basilico 120
Disinfezione delle acque e delle soluzioni nutritive. Quaderno Arsia 5/2004 “Uso razionale delle risporse nel florovivaismo: l’acqua” Coord. A. Pardossi,. L. Incrocci, P. Marzialetti, Arsia Regione Toscana, 119
Co-occurrence of aflatoxins and ochratoxin A in spices commercialized in Italy 119
Thyme and Savory Essential Oil Efficacy and Induction of Resistance against Botrytis cinerea through Priming of Defense Responses in Apple 119
Seed transmission of Plectosphaerella cucumerina, causal agent of leaf spot of Diplotaxis tenuifolia in Italy. 118
First report of a leaf spot caused by Boeremia exigua var. linicola on Autumn Sage (Salvia greggii) in Italy and worldwide. 118
Detection of enzymatic activity and partial sequence of a chitinase gene in Metschnikowia pulcherrima strain MACH1 used as post-harvest biocontrol agent 117
First Report of a Leaf Spot Caused by Boeremia exigua var. exigua on Hydrangea paniculata in Italy 117
Chestnut drying is critical in determining aspergillus flavus growth and aflatoxin contamination 117
Efficacy of biocontrol agents and natural compounds against powdery mildew of zucchini. 116
Valutazione dei possibili effetti dei cambiamenti climatici sulla fusariosi della rucola 115
Lotta integrata al marciume basale causato da Phytophthora capsici su peperone 115
Attacchi di Botrytis cinerea su Calendula officinalis coltivata in Italia 115
Attacchi di Botrytis cinerea su piante di Helichrysum bracteatum in Italia. 115
Combined effect of CO2and temperature on wheat powdery mildew development 115
Totale 15.770
Categoria #
all - tutte 277.692
article - articoli 0
book - libri 0
conference - conferenze 31.059
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 308.751


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20202.387 0 0 0 0 0 0 0 0 0 1.006 853 528
2020/20218.461 765 379 703 372 775 441 848 306 1.115 863 568 1.326
2021/202210.009 173 288 228 642 610 438 1.298 554 271 1.139 1.341 3.027
2022/202314.947 1.907 814 339 1.274 1.408 4.478 1.517 835 1.284 182 610 299
2023/20245.718 790 981 307 364 370 699 204 178 36 246 431 1.112
2024/202514.441 143 1.012 618 1.909 5.258 1.256 469 781 2.015 980 0 0
Totale 93.953