CANTELE, CAROLINA
CANTELE, CAROLINA
SCIENZE AGRARIE, FORESTALI E ALIMENTARI
A Comparative Study on Terpene Profile and Antioxidant Properties of Humulus lupulus L. and Cannabis sativa L. Extracts
2019-01-01 Carolina Cantele, Marta Bertolino, Vladimiro Cardenia, Giuseppe Zeppa
Antioxidant effects of hemp (Cannabis sativa L.) inflorescence extract in stripped linseed oil
2020-01-01 Cantele C.; Bertolino M.; Bakro F.; Giordano M.; Jedryczka M.; Cardenia V.
Antioxidant properties of ferulic acid-based lipophenols in oil-in-water (O/ W) emulsions
2023-01-01 Cantele Carolina; Martina Katia; Potenziani Giulia; Rossi Andrea Mario; Cardenia Vladimiro; Bertolino Marta
Are phenolipids able to counteract lipid oxidation in oil-in-water emulsions?
2022-01-01 Carolina Cantele
Coffee Silverskin as a Functional Ingredient in Vegan Biscuits: Physicochemical and Sensory Properties and In Vitro Bioaccessibility of Bioactive Compounds
2022-01-01 Cantele Carolina, Tedesco Martina, Ghirardello Daniela, Zeppa Giuseppe, Bertolino Marta
Development of a plant-based psychobiotic yogurt-like for the Gut brain axis
2025-01-01 Davide Buzzanca; Francesca Sabba; Irene Franciosa; Carolina Cantele; Vladimiro Cardenia; Simona Bo; Chiara Maria Calvanese; Chiara Demarinis; Erica Pontonio; Francesca De Filippis; Ilario Ferrocino
Effect of Alkylresorcinols Isolated from Wheat Bran on the Oxidative Stability of Minced-Meat Models as Related to Storage
2024-01-01 Cantele, Carolina; Potenziani, Giulia; Bonciolini, Ambra; Bertolino, Marta; Cardenia, Vladimiro
Effect of Condensed Tannins on Cholesterol Oxidation in Enriched Egg Pasta
2020-01-01 Cardenia Vladimiro, Cantele Carolina, Bonciolini Ambra, Salgarella Ivan Nicolò, Bertolino Marta, Zeppa Giuseppe
Effect of Hemp (Cannabis sativa L.) Extract on Phytosterol Oxidation Products in High-oleic Sunflower Oil
2021-01-01 Ambra Bonciolini, Carolina Cantele, Daniela GHIRARDELLO, Davide Risso, Vladimiro Cardenia
Effect of Tannins on Cholesterol Content and Its Oxidation in Egg Pasta as Related to Different Pasta Shapes
2023-01-01 Bonciolini A.; Cantele C.; Salgarella N.I.; Zeppa G.; Bertolino M.; Cardenia V.
Effects of Wheat Bran-Derived Alkylresorcinols on the Physical and Oxidative Stability of Oil-in-Water Emulsions as related to pH
2025-01-01 Cantele, Carolina; Bonciolini, Ambra; Rossi, Andrea Mario; Bertolino, Marta; Cardenia, Vladimiro
Gut microbiome modulation by cricket, pea, and whey protein using the SHIME in vitro simulator
2026-01-01 Franciosa, Irene; Castelnuovo, Gabriele; Cantele, Carolina; Cardenia, Vladimiro; Bo, Simona; Ponzo, Valentina; Goitre, Ilaria; Pontonio, Erica; Tortarolo, Dora; Verni, Michela; Bugianesi, Elisabetta; Cordero, Francesca; Beccuti, Marco; Cocolin, Luca; Ferrocino, Ilario
In Vitro Bioaccessibility and Functional Properties of Phenolic Compounds from Enriched Beverages Based on Cocoa Bean Shell
2020-01-01 Carolina Cantele, Olga Rojo-Poveda, Marta Bertolino, Daniela Ghirardello, Vladimiro Cardenia, Letricia Barbosa-Pereira, Giuseppe Zeppa
New insights into the role of sustainable natural antioxidants in lipid oxidation.
2024-01-01 Potenziani Giulia, Cantele Carolina, Bonciolini Ambra, Cardenia Vladimiro
New insights on phytocannabinoids role in antioxidant activity of hemp inflorescences extract in high-oleic sunflower oil
2024-01-01 Bonciolini, Ambra; Cantele, Carolina; Piochi, Maria; Di Lecce, Giuseppe; Risso, Davide; Cardenia, Vladimiro
Prebiotic Effect of Mycoproteins on Ex Vivo Colonic Microbiota from Individuals Following Omnivorous and Plant-Based Diets
2025-01-01 Cristian Botta, Irene Franciosa, Davide Ferrero, Carolina Cantele, Vladimiro Cardenia, Federica Spina, Giovanna Cristina Varese, Luca Cocolin, Ilario Ferrocino
Quantitative Analysis of Tocopherol Degradation and Radical Scavenging Activity During Lipid Oxidation in Bulk Soybean and Corn Oils
2025-01-01 Cantele C.; Bayram I.; Nuccitelli A.; Li S.; Cardenia V.; Decker E.A.
Tannin-Based Emulsion Stabilization: a Natural Approach to Emulsifier Replacement and Lipid Protection
2025-01-01 Ambra Bonciolini, Carolina Cantele, Alessio Anselmo, Virginia Teresa Glicerina, Vladimiro Cardenia
The impact of saponification on the stability of sterol oxidation products as related to alkalinity and time of reaction
2026-01-01 Anselmo, Alessio; Bonciolini, Ambra; Cantele, Carolina; Calaminici, Raffaele; Forte, Emanuele; Cardenia, Vladimiro
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Comparative Study on Terpene Profile and Antioxidant Properties of Humulus lupulus L. and Cannabis sativa L. Extracts | 2019 | Carolina Cantele, Marta Bertolino, Vladimiro Cardenia, Giuseppe Zeppa | |
| Antioxidant effects of hemp (Cannabis sativa L.) inflorescence extract in stripped linseed oil | 2020 | Cantele C.; Bertolino M.; Bakro F.; Giordano M.; Jedryczka M.; Cardenia V. | |
| Antioxidant properties of ferulic acid-based lipophenols in oil-in-water (O/ W) emulsions | 2023 | Cantele Carolina; Martina Katia; Potenziani Giulia; Rossi Andrea Mario; Cardenia Vladimiro; Bertolino Marta | |
| Are phenolipids able to counteract lipid oxidation in oil-in-water emulsions? | 2022 | Carolina Cantele | |
| Coffee Silverskin as a Functional Ingredient in Vegan Biscuits: Physicochemical and Sensory Properties and In Vitro Bioaccessibility of Bioactive Compounds | 2022 | Cantele Carolina, Tedesco Martina, Ghirardello Daniela, Zeppa Giuseppe, Bertolino Marta | |
| Development of a plant-based psychobiotic yogurt-like for the Gut brain axis | 2025 | Davide Buzzanca; Francesca Sabba; Irene Franciosa; Carolina Cantele; Vladimiro Cardenia; Simona Bo; Chiara Maria Calvanese; Chiara Demarinis; Erica Pontonio; Francesca De Filippis; Ilario Ferrocino | |
| Effect of Alkylresorcinols Isolated from Wheat Bran on the Oxidative Stability of Minced-Meat Models as Related to Storage | 2024 | Cantele, Carolina; Potenziani, Giulia; Bonciolini, Ambra; Bertolino, Marta; Cardenia, Vladimiro | |
| Effect of Condensed Tannins on Cholesterol Oxidation in Enriched Egg Pasta | 2020 | Cardenia Vladimiro, Cantele Carolina, Bonciolini Ambra, Salgarella Ivan Nicolò, Bertolino Marta, Zeppa Giuseppe | |
| Effect of Hemp (Cannabis sativa L.) Extract on Phytosterol Oxidation Products in High-oleic Sunflower Oil | 2021 | Ambra Bonciolini, Carolina Cantele, Daniela GHIRARDELLO, Davide Risso, Vladimiro Cardenia | |
| Effect of Tannins on Cholesterol Content and Its Oxidation in Egg Pasta as Related to Different Pasta Shapes | 2023 | Bonciolini A.; Cantele C.; Salgarella N.I.; Zeppa G.; Bertolino M.; Cardenia V. | |
| Effects of Wheat Bran-Derived Alkylresorcinols on the Physical and Oxidative Stability of Oil-in-Water Emulsions as related to pH | 2025 | Cantele, Carolina; Bonciolini, Ambra; Rossi, Andrea Mario; Bertolino, Marta; Cardenia, Vladimiro | |
| Gut microbiome modulation by cricket, pea, and whey protein using the SHIME in vitro simulator | 2026 | Franciosa, Irene; Castelnuovo, Gabriele; Cantele, Carolina; Cardenia, Vladimiro; Bo, Simona; Ponzo, Valentina; Goitre, Ilaria; Pontonio, Erica; Tortarolo, Dora; Verni, Michela; Bugianesi, Elisabetta; Cordero, Francesca; Beccuti, Marco; Cocolin, Luca; Ferrocino, Ilario | |
| In Vitro Bioaccessibility and Functional Properties of Phenolic Compounds from Enriched Beverages Based on Cocoa Bean Shell | 2020 | Carolina Cantele, Olga Rojo-Poveda, Marta Bertolino, Daniela Ghirardello, Vladimiro Cardenia, Letricia Barbosa-Pereira, Giuseppe Zeppa | |
| New insights into the role of sustainable natural antioxidants in lipid oxidation. | 2024 | Potenziani Giulia, Cantele Carolina, Bonciolini Ambra, Cardenia Vladimiro | |
| New insights on phytocannabinoids role in antioxidant activity of hemp inflorescences extract in high-oleic sunflower oil | 2024 | Bonciolini, Ambra; Cantele, Carolina; Piochi, Maria; Di Lecce, Giuseppe; Risso, Davide; Cardenia, Vladimiro | |
| Prebiotic Effect of Mycoproteins on Ex Vivo Colonic Microbiota from Individuals Following Omnivorous and Plant-Based Diets | 2025 | Cristian Botta, Irene Franciosa, Davide Ferrero, Carolina Cantele, Vladimiro Cardenia, Federica Spina, Giovanna Cristina Varese, Luca Cocolin, Ilario Ferrocino | |
| Quantitative Analysis of Tocopherol Degradation and Radical Scavenging Activity During Lipid Oxidation in Bulk Soybean and Corn Oils | 2025 | Cantele C.; Bayram I.; Nuccitelli A.; Li S.; Cardenia V.; Decker E.A. | |
| Tannin-Based Emulsion Stabilization: a Natural Approach to Emulsifier Replacement and Lipid Protection | 2025 | Ambra Bonciolini, Carolina Cantele, Alessio Anselmo, Virginia Teresa Glicerina, Vladimiro Cardenia | |
| The impact of saponification on the stability of sterol oxidation products as related to alkalinity and time of reaction | 2026 | Anselmo, Alessio; Bonciolini, Ambra; Cantele, Carolina; Calaminici, Raffaele; Forte, Emanuele; Cardenia, Vladimiro |