CARATTI, ANDREA
 Distribuzione geografica
Continente #
EU - Europa 1.229
AS - Asia 788
NA - Nord America 718
AF - Africa 95
OC - Oceania 72
SA - Sud America 59
Totale 2.961
Nazione #
US - Stati Uniti d'America 639
IT - Italia 554
IN - India 138
GB - Regno Unito 106
TR - Turchia 96
DE - Germania 94
JP - Giappone 84
HK - Hong Kong 73
CA - Canada 61
ES - Italia 60
AU - Australia 57
KR - Corea 56
IR - Iran 52
CN - Cina 50
IE - Irlanda 50
BR - Brasile 49
BE - Belgio 43
FR - Francia 43
NL - Olanda 41
PK - Pakistan 39
SG - Singapore 39
SE - Svezia 30
SA - Arabia Saudita 28
LT - Lituania 24
ID - Indonesia 23
TW - Taiwan 22
VN - Vietnam 22
GR - Grecia 19
CH - Svizzera 18
CZ - Repubblica Ceca 18
SK - Slovacchia (Repubblica Slovacca) 18
AT - Austria 17
EG - Egitto 17
ET - Etiopia 17
MX - Messico 17
MY - Malesia 17
PL - Polonia 17
DK - Danimarca 15
NG - Nigeria 15
NZ - Nuova Zelanda 15
TH - Thailandia 14
DZ - Algeria 12
FI - Finlandia 12
NO - Norvegia 12
PH - Filippine 11
PT - Portogallo 11
TN - Tunisia 11
ZA - Sudafrica 11
IL - Israele 8
MA - Marocco 7
RO - Romania 6
CL - Cile 5
EE - Estonia 4
RS - Serbia 4
SI - Slovenia 4
CO - Colombia 3
GE - Georgia 3
LU - Lussemburgo 3
MO - Macao, regione amministrativa speciale della Cina 3
RU - Federazione Russa 3
BD - Bangladesh 2
GH - Ghana 2
NP - Nepal 2
PE - Perù 2
PS - Palestinian Territory 2
ZW - Zimbabwe 2
AE - Emirati Arabi Uniti 1
BA - Bosnia-Erzegovina 1
CY - Cipro 1
HU - Ungheria 1
IQ - Iraq 1
KW - Kuwait 1
LY - Libia 1
TT - Trinidad e Tobago 1
UA - Ucraina 1
Totale 2.961
Città #
Turin 114
Los Angeles 79
Chandler 74
Ankara 58
Milan 55
Dublin 50
Conzano 43
Melbourne 41
Ballymena 39
Rome 39
Ashburn 25
Frankfurt am Main 25
Marijampolė 24
Nyköping 24
Hanoi 22
Athens 21
Central 20
Ghent 19
Schiedam 19
Bologna 18
Eastern Province 18
Frankfort 18
Seattle 18
Bekasi 17
Salamanca 17
San Jose 17
Singapore 17
Tokyo 17
Pingtung City 16
Sialkot 16
Bari 15
Chennai 15
College Station 15
Delhi 15
Honolulu 15
Prague 15
Teramo 14
Warsaw 14
Messina 13
New York 13
Kuala Lumpur 12
Macapá 12
Rivoli 12
Shillong 12
Sydney 12
West Jordan 12
Bratislava 11
Tehran 11
Zurich 11
Calgary 10
Hyderabad 10
La Ciotat 10
Camerino 9
Gainesville 9
Granada 9
London 9
Oslo 9
Pozza di Fassa 9
Vancouver 9
Warder 9
Auckland 8
Cajamar 8
Copenhagen 8
Morelia 8
New Delhi 8
Otemae 8
Pohang 8
Ramat Gan 8
Songpa-gu 8
Aalst 7
Edmonton 7
Faisalabad 7
Giza 7
Huntsville 7
Kanpur 7
Kassel 7
Naples 7
Paris 7
Québec 7
Rubano 7
Vienna 7
Yokohama 7
Brescia 6
Charlottesville 6
Damyang-gun 6
Dehradun 6
Dunedin 6
Exeter 6
Hamburg 6
Helsinki 6
Ishøj 6
Istanbul 6
Kano 6
Leeds 6
Munich 6
Pavia 6
Recife 6
Suita 6
Trento 6
Wanchai 6
Totale 1.602
Nome #
Artificial Intelligence strategies based on GC×GC-MS/FID patterns capture extra-virgin olive oil aroma blueprint and unique identity 261
Integrating volatilome, primary and specialized metabolome by data fusion techniques: a comprehensive evaluation of hazelnuts quality 238
UNLOCKING THE FUTURE OF COMPREHENSIVE TWO-DIMENSIONAL CHROMATOGRAPHY IN FOOD-OMICS BY ARTIFICIAL INTELLIGENCE ALGORITHMS 238
Study of the high quality extra-virgin olive oils volatilome: potentiality of "comprehensive" two-dimensional gas chromatography for the discrimination of olive cultivation methodologies 230
Realignment of human saliva metabolites patterns in a diet-intervention study: the potential of GC×GC-TOF MS combined to fingerprinting to unravel the Advanced Glycation End-products effects 206
Augmented smelling to reveal Brazilian Extra Virgin Olive Oil aroma blueprint: accurate quantification of key-aroma compounds by comprehensive two-dimensional gas chromatography and parallel detection by MS and FID 195
Computer Vision to analyze chemical signatures: a novel workflow for rationalizing raw data exploration in GC×GC 191
Artificial Intelligence smelling by GC×GC-MS/FID as a tool for food aroma blueprinting: the unique aroma of Brazilian Olive Oils 163
Artificial Intelligence (AI) smelling based on GC×GC: a key-tool to make a step forward in food quality measurements 153
COMPUTER VISION ENABLES EFFECTIVE DETECTION OF COMPOSITIONAL DIFFERENCES IN COMPLEX SAMPLES: VALIDATION OF A WORKFLOW BASED ON CHROMATOGRAPHIC FINGERPRINTING AND PATTERN RECOGNITION 140
Valorisation of premium Italian wines by volatile signature exploration with GC×GC-TOF MS and Computer Vision 129
New Workflow for Rationalizing Raw Data Exploration in GC×GC: Computer Vision to Unravel Diagnostic Signatures 120
Artificial Intelligence smelling: Can multidimensional chromatography play a (key) role? 110
Challenges and Opportunities for Micro-Extraction Techniques to Accurately Monitor Cheese Volatilome Evolution During Ripening and Promptly Detect Spoilage 80
Comprehensive two-dimensional gas chromatography a gestalt in separation science 72
ARTIFICIAL INTELLIGENCE SMELLING MACHINES BASED ON TWO-DIMENSIONAL GAS CHROMATOGRAPHY: A HIGH-INFORMATIVE TOOL FOR FOOD AUTHENTICATION AND QUALITY ASSESSMENT 63
Artificial Intelligence (AI) Smelling Machines Based on Multidimensional Chromatography: How Information Capacity and Flexibility Make Greener an Analytical Tool 62
PROGRESS IN HAZELNUT QUALITY ASSESSMENT VIA ARTIFICIAL INTELLIGENCE (AI) SMELLING BASED ON GC×GC 54
Butter Volatilome: Vacuum-Assisted Headspace Solid Phase Microextraction Improves Fingerprinting Information Capacity 46
Comprehensive two-dimensional gas chromatography a gestalt technique in food metabolomics 35
Integrated Strategy for Informative Profiling and Accurate Quantification of Key-Volatiles in Dried Fruits and Nuts: An Industrial Quality Control Perspective 33
Are the “applications of the future” the key to unlocking the deserved success of GC×GC? 29
Augmented visualization by computer vision and chromatographic fingerprinting on comprehensive two-dimensional gas chromatographic patterns: Unraveling diagnostic signatures in food volatilome 25
Artificial Intelligence decision-making tools based on comprehensive two-dimensional gas chromatography data: the challenge of quantitative volatilomics in food quality assessment 21
Validation of a high-throughput method for the accurate quantification of secondary products of lipid oxidation in high-quality hazelnuts (Corylus avellana L.): A robust tool for quality assessment 19
Piattaforma integralmente automatizzata per la determinazione dell’indice di idrocarburi secondo le specifiche previste dal metodo UNI EN ISO 9377-2 19
Artificial Intelligence smelling based on sensomics: an effective tool to accurately quantify and monitor the most odor-active compounds in premium hazelnut (Corylus avellana L.) biscuits 18
Extending the breadth of saliva metabolome fingerprinting by smart template strategies and effective pattern realignment on comprehensive two‑dimensional gas chromatographic data 16
Idrogeno come carrier gas in GC/MS: sostenibilità e accessibilità 12
Azoto come gas di purge nell’analisi P&T di VOC - DLGS 152/06 11
A New Workflow for Rationalizing Raw Data Exploration in GC×GC: Computer Vision to Unravel Diagnostic Signatures 5
Artificial Intelligence Sensing: Effective Flavor Blueprinting of Tea Infusions for a Quality Control Perspective 5
Challenges and Opportunities from Food Volatilomics: Sensing the Quality 4
Boosting comprehensive two-dimensional chromatography with artificial intelligence: Application to food-omics 3
Effectiveness of modified atmosphere and vacuum packaging in preserving the volatilome of Stelvio PDO cheese over time 1
Totale 3.007
Categoria #
all - tutte 6.669
article - articoli 0
book - libri 0
conference - conferenze 5.830
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.499


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202273 0 0 0 0 0 0 0 0 24 7 29 13
2022/20231.108 15 17 15 99 92 158 103 87 95 115 101 211
2023/20241.826 146 119 136 141 196 251 375 258 51 153 0 0
Totale 3.007