BARGE, Maria Teresa
 Distribuzione geografica
Continente #
NA - Nord America 516
EU - Europa 301
AS - Asia 162
SA - Sud America 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 983
Nazione #
US - Stati Uniti d'America 509
CN - Cina 70
SG - Singapore 53
IT - Italia 47
IE - Irlanda 41
FR - Francia 36
UA - Ucraina 34
SE - Svezia 30
DE - Germania 27
GB - Regno Unito 22
FI - Finlandia 21
PL - Polonia 18
KR - Corea 15
VN - Vietnam 12
AT - Austria 10
IN - India 7
BE - Belgio 6
CA - Canada 6
RU - Federazione Russa 4
BR - Brasile 3
ES - Italia 3
ID - Indonesia 3
NL - Olanda 2
BM - Bermuda 1
EU - Europa 1
JP - Giappone 1
PH - Filippine 1
Totale 983
Città #
Chandler 92
Santa Clara 65
Singapore 47
Beijing 42
Dublin 41
Ann Arbor 29
Ashburn 29
Villeurbanne 25
Jacksonville 22
Nyköping 21
Warsaw 18
Woodbridge 16
Fairfield 14
Medford 13
Princeton 13
Dearborn 12
Pisa 12
Columbus 11
Vienna 10
Houston 9
Wilmington 9
Guangzhou 7
New York 7
Seattle 6
Torino 6
Brussels 5
Dong Ket 5
Milan 5
Nanjing 5
Amherst 4
Grenoble 4
Hefei 4
London 4
Norwalk 4
Toronto 4
Boston 3
Chengdu 3
Düsseldorf 3
Jakarta 3
Porto Alegre 3
Redwood City 3
Turin 3
Bari 2
Boardman 2
Cambridge 2
Fremont 2
Lachine 2
Nanchang 2
San Diego 2
Scarnafigi 2
Cedar Knolls 1
Changsha 1
Edison 1
Florence 1
Hamilton 1
Hebei 1
Helsinki 1
Lansing 1
Matelica 1
Mountain View 1
Padova 1
Phoenix 1
Pittsburgh 1
Pune 1
Quanzhou 1
Saint Petersburg 1
Shaoxing 1
Shenyang 1
Valenza 1
Verona 1
Wenzhou 1
Zaragoza 1
Totale 679
Nome #
Relationship between beef consumer tenderness perception and Warner-Bratzler shear force 142
A study on mineral composition of beef 108
Beef characteristics of three muscles from cow and young bull 107
The use of principal component analysis (PCA) to characterize beef 96
Tenderness variation depending on ageing in Piemotese beef 89
Consumer's perception of beef tenderness 89
Effect of housing system on meat quality of Piemontese young bulls 72
Intramuscular fatty acid composition in beef from Aosta cattle breeds 70
Valutazione NIRS di Longisimus dorsi liofilizzato in rapporto alle categorie di bovini 69
Influence of maize grain supplementation on chemical composition of meat calves 64
Productive and reproductive performances in a dairy herd in piedmont 61
Relationship between visual appearance and other sensory attribute of beef meat 46
Totale 1.013
Categoria #
all - tutte 2.955
article - articoli 0
book - libri 0
conference - conferenze 2.175
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.130


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202099 0 0 0 0 5 22 19 7 13 20 8 5
2020/202190 13 4 11 3 2 8 5 2 16 7 3 16
2021/202294 5 1 4 8 2 3 3 3 5 4 32 24
2022/2023203 19 16 9 38 19 59 10 4 13 6 8 2
2023/202478 7 16 5 4 8 9 0 17 0 0 2 10
2024/2025174 3 43 24 24 80 0 0 0 0 0 0 0
Totale 1.013