CINECA IRIS Institutional Research Information System

MEINERI, Giorgia
 Distribuzione geografica
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Continente #
NA - Nord America 5.282
EU - Europa 4.290
AS - Asia 2.196
AF - Africa 146
SA - Sud America 106
OC - Oceania 41
Continente sconosciuto - Info sul continente non disponibili 11
Totale 12.072
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Nazione #
US - Stati Uniti d'America 5.168
IT - Italia 1.562
CN - Cina 764
IE - Irlanda 534
SG - Singapore 417
UA - Ucraina 391
SE - Svezia 333
FR - Francia 322
DE - Germania 309
FI - Finlandia 241
KR - Corea 195
VN - Vietnam 186
GB - Regno Unito 183
PL - Polonia 140
TR - Turchia 109
ID - Indonesia 100
IN - India 93
EG - Egitto 81
AT - Austria 74
IR - Iran 67
CA - Canada 66
PK - Pakistan 64
JP - Giappone 47
MX - Messico 46
BR - Brasile 42
NL - Olanda 37
AU - Australia 32
RU - Federazione Russa 28
BE - Belgio 26
GR - Grecia 24
DZ - Algeria 23
ES - Italia 22
PH - Filippine 22
TH - Thailandia 20
CL - Cile 19
IQ - Iraq 18
MY - Malesia 18
NG - Nigeria 18
HK - Hong Kong 17
EC - Ecuador 13
PE - Perù 13
TW - Taiwan 13
AR - Argentina 12
PT - Portogallo 12
EU - Europa 11
UZ - Uzbekistan 11
DK - Danimarca 9
NZ - Nuova Zelanda 9
CZ - Repubblica Ceca 8
RO - Romania 8
TN - Tunisia 8
SA - Arabia Saudita 7
CO - Colombia 6
HU - Ungheria 6
SK - Slovacchia (Repubblica Slovacca) 5
ZA - Sudafrica 5
AE - Emirati Arabi Uniti 4
BD - Bangladesh 4
BG - Bulgaria 4
IL - Israele 4
MN - Mongolia 4
NO - Norvegia 4
ET - Etiopia 3
LK - Sri Lanka 3
CH - Svizzera 2
CY - Cipro 2
JO - Giordania 2
MA - Marocco 2
RS - Serbia 2
SY - Repubblica araba siriana 2
TG - Togo 2
ZW - Zimbabwe 2
BO - Bolivia 1
CM - Camerun 1
CR - Costa Rica 1
EE - Estonia 1
HR - Croazia 1
KE - Kenya 1
KH - Cambogia 1
KW - Kuwait 1
LT - Lituania 1
LU - Lussemburgo 1
NP - Nepal 1
TT - Trinidad e Tobago 1
Totale 12.072
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Città #
Chandler 707
Beijing 539
Dublin 513
Fairfield 335
Singapore 324
Torino 276
Jacksonville 236
Ashburn 216
Houston 213
Ann Arbor 198
Wilmington 170
Medford 167
Princeton 167
Villeurbanne 159
Dong Ket 136
Woodbridge 133
Pisa 124
Seattle 121
Cambridge 118
Nyköping 114
Warsaw 109
Dearborn 108
Turin 96
Jakarta 87
Milan 85
Redwood City 77
Vienna 70
Menlo Park 68
Boardman 67
Boston 64
Santa Clara 44
Fremont 34
Guangzhou 34
New York 33
Rome 32
Verona 30
Toronto 26
Dallas 24
Nanjing 24
Cairo 22
Norwalk 22
Washington 22
Lachine 21
Falls Church 20
Montecatini Terme 20
San Diego 20
Brussels 19
Fuzhou 19
Istanbul 18
Kocaeli 17
Naples 17
Bologna 16
Athens 15
Kunming 15
Hangzhou 14
Hefei 14
Phoenix 14
Tokyo 14
Buffalo 13
Catania 13
Florence 13
Santiago 13
Lima 12
Padova 12
Pune 12
Southend 12
Helsinki 11
Parma 11
Philadelphia 11
San Giuliano Milanese 11
Seoul 11
Taipei 11
Tehran 11
Erzurum 10
Faisalabad 10
Grafing 10
Jinan 10
Karaj 10
Moscow 10
Ankara 9
Centro 9
Cesson-Sévigné 9
Hong Kong 9
Lahore 9
Messina 9
San Mateo 9
Trento 9
Almada 8
Auronzo Di Cadore 8
Delhi 8
Frankfurt am Main 8
Hebei 8
San Lucido 8
Taranto 8
West Jordan 8
Xian 8
Zhengzhou 8
Adelaide 7
Bergamo 7
Islamabad 7
Totale 6.827
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Nome #
Nutritional and zootechnical aspects of nigella sativa: A review 528
Effects of high fat diets and Spirulina Platensis supplementation in New Zealand White rabbit 385
Apporto nutrizionale di diverse fonti lipidiche e di un antiossidante naturale nel suino: valutazione su parametri zootecnici sulla qualità e conservabilità della carne 271
Cardiac impairment in rabbits fed a high-fat diet is counteracted by dehydroepiandrosterone supplementation 199
Chemical composition, in vitro digestibility and fatty acid profile of Amaranthus caudatus herbage during its growth cycle 187
Determination of carnosine, anserine, homocarnosine, pentosidine and thiobarbituric acid reactive substances contents in meats from diffetrent animal species 184
Effect of cooking method on carnosine and its homologues, pentosidine and thiobarbituric acid-reactive substance contents in beef and turkey meat 170
Evaluation of physiological parameters of the plasma oxidative status in rabbits 160
Redox unbalance in the hyperthyroid cat: a comparison with healthy and non-thyroidal diseased cats 159
Leaner, Healthier, Happier Together—-A Family-Centred Approach to Weight Loss with the Overweight Dog and Her Caregivers 156
In Vitro Phosphate Binding Capacity of a Dietary Supplement for Dogs and Cats 146
Alcoholic extracts of Epilobium, Urtica dioica and Evernia prunastri with 5-fluorouracil in controlling murine colon carcinoma cell growth in vitro 140
Nutritive value and fatty acid content of soybean plant [Glycine max (L.) Merr.] during its growth cycle 137
Oxidative status in rabbit supplemented with dietary false flax seed (Camelina sativa) 134
Symbiotic corn can improve yield, reduce mycotoxins, ans preserve nutritive value 133
Antioxidant Activity and Phenolic Composition of Amaranth (Amaranthus caudatus) during Plant Growth 130
Effect of dietary supplementation of vitamin E in pigs to prevent the formation of carcinogenic substances in meat products 128
Acidi grassi polinsaturi: funzioni ed impiego terapeutico 127
Evaluation of antioxidant supplementation on redox unbalance in hyperthyroid cats treated with methimazole: A blinded randomized controlled trial 123
Apparent digestibility of compound diets with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit. 123
State-of-the-Art of the Nutritional Alternatives to the Use of Antibiotics in Humans and Monogastric Animals 116
Nir Spectroscopy and Electronic Nose Evaluation on Live Rabbits and on the Meat of Rabbits Fed Increasing Levels of Chia (Salvia Hispanica L.) Seeds 110
The Effect of Natural Ingredients (Amaranth and Pumpkin Seeds) on the Quality Properties of Chicken Burgers 110
Antioxidative activities and phenolic compounds of pumpkin (Cucurbita pepo) seeds and amaranth (Amaranthus caudatus) grain extracts 109
Effects of Curcuma Longa ethanol extract on physical properties and oxidative stability of rabbit patties. 107
Nirs of body and tissues in growing rabbits fed diets with different fat sources and supplemented with curcuma longa 106
Appraisal of ingestion and digestibility in growing rabbits using near infrared reflectance spectroscopy (NIRS) of feeds and faeces 98
Effects of diets with increasing levels of Spirulina Platensis on carcass characteristics, meat quality and fatty acid composition of growing rabbits. 97
25th Congress of the Italian Animal Science and Production Association (ASPA) 96
The effect of harvest date on the chemical composition, gross energy, organic matter digestibility, nutritive value and amino acid content of white lupin (Lupinus albus L.) 96
Productive and qualitative traits of amaranthus cruentus l.: An unconventional healthy ingredient in animal feed 96
Effetto di un mangime dietetico in cani affetti da dermatite atopica: risultati preliminari- Evaluation of atopic dermatitis in dogs fed dietetic mixed feed: preliminar results 95
Efficiency of in vivo ear flap NIR scan in the detection of differences related to diet or pregnancy status in young rabbit does. 95
Antioxidants supplementation in feline hyperthyroidism treated with methimazole (MMI): reduction in oxidative stress markers and MMI-related side-effects. 94
Aging lesions in bovine muscles: a comparative study with human sarcopenia 93
Fresh meat quality of pigs fed diets with different fatty acid profiles and supplemented with red wine solids 92
Avvelenamento da Monensin nei puledri 92
Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits 91
Alimentazione dei cuccioli e prevenzione delle patologie ossee 91
Alimentazione del cane scientifica, semplice, pratica 90
Alimentazione del cane da caccia -Nutrition of hunting dogs Effetto della somministrazione di un mangime “energy” sul mantenimento della condizione corporea in cani da cinghiale durante una stagione di caccia. 89
Analisi critica di sistemi di ripopolamento di lepri in ambienti di pianura 87
NIRS and electronic nose discrimination of broiler rabbits fed with different oil and with Curcuma longa supplementation 85
Acidos grasos polinsaturados: funciones y uso terapeutico en perros y gatos 83
Effects of replacing palm oil with maze oil and Curcuma Longa supplementation on the performances, carcass characteristics, meat quality and fatty acid profile of the perirenal fat and muscle of growing rabbits. 82
I mannano-oligosaccaridi nell’alimentazione del cane 82
Effects of “fresh mechanically deboned meat” inclusion on nutritional value, palatability, shelf-life microbiological risk and digestibility in dry dog food 82
Phenolic composition and antioxidant activities of soybean (Glycine max (L.) Merr.) plant during growth cycle 79
Therapeutic efficacy of a nutritional combination of n-3 Pufas and Arctium Llappa extract on canine atopic dermatitis 78
Razionamento e Miglioramento delle prestazioni dei cani atleti 77
Analisi della produttività pascolativa 77
A study of feeding preferences of a summer pasture in hare (Lepus europaeus) 77
Comparison of phenolic compounds and antioxidant abilities of extracts of amaranth (Amaranthus caudatus) grain and pumpkin (Cucurbita pepo) seeds. 77
Tutela della natura e principi di salvaguardia della produzione agricola. 76
Effects of Chia (Salvia hispanica L.) seed supplementation on rabbits meat quality, oxidative stability and sensory traits 76
Conservazione dei grassi nelle materie prime e nei mangimi secchi per cani 74
Wildlife management in Piedmont 74
Conservation and antioxidant potential in rabbit mixed feed . Antiossidanti e conservazione dei mangimi – Le esperienze su formulazioni destinate ai conigli 74
Principi di alimentazione del cane sportivo 74
Utilizzo dei probiotici e prebiotici per il benessere del cane e del gatto 74
L'alimentazione del cane anziano 71
Aspetti metabolici e nutrizionali dello sforzo muscolare nel cane sportivo 70
The effect of Amaranthus caudatus supplementation to diets containing linseed oil on oxidative status, blood serum metabolites, growth performance and meat quality characteristics in broilers. 70
Phenolic Compounds and Antioxidative Activity of Extracts of Berries Cultivated in NorthWestern Italy 70
Il Silvilago in Provincia di Torino 69
Performances and apparent digestibility of growing pigs fed with different fat sources and supplemented with organic red wine solids. 69
Alimentazione in periodo autunnale del Fagiano di Monte (Tetrao Tetrix). 68
Use of medium chain fatty acids and a phytocomplex in diets for rabbit does. 68
Valutazioni biologiche dell’estratto di vino rosso dealcolato Liofenol 68
Effects of natural antioxidants on methimazole-induced cytotoxicity in a feline kidney cell line (CFRK). 68
A preliminary study on feeding habits of roe deer (Capreolus capreolus) in Western Alps 67
A preliminary study on the feeding habits of roe deer (Capreolus capreolus) in the western Alps. 67
Gluten contamination of canned and dry grain-free commercial pet foods determined by HPLC-HRMS 67
Cane e gatto anziani, un'alimentazione ad hoc 66
Raising lactating rabbits does by PROBIOTAN at 1% integration or by medical prevention 66
Effect of linseed diet and hazelnut skin supplementation on oxidative status and blood serum metabolites in rabbits 66
Efecto de la època de la cosecha en la composiciòn quìmica, energia bruta, digestibilidad de materia organica, valor nutritivo y contendo de amino àcidos de lupino blanco (lupinus albus L.). 65
The synergistic effect of prebiotics, probiotics and antioxidants on dogs with chronic kidney disease 65
Conservazione dei grassi nelle materie prime e nei mangimi secchi per cani 64
Barrett's oesophagus: long-term follow-up after complete ablation with argon plasma coagulation and the factors that determine its recurrence 64
Management of feline hyperthyroidism and the need to prevent oxidative stress: What can we learn from human research? 64
Dry matter production and energy content of a natural pasture grazed by wild horses over a two years period 63
Diete per fattrici acidificate o integrate con Probiotan. 63
Impiego dell'estratto di vino rosso dealcolato Liofenol in modelli animali 63
I beta-glucani nell'alimenazione del cane 63
Effects of diets containing linseed oil and supplemented with grain amaranth (Amaranthus caudatus) on growth performances, oxidative status and serum biochemical parameters in broilers 62
Protective effect of natural antioxidants on methimazole and T3 induced oxidative stress in a feline kidney epithelial cell line (CRFK). 62
Alimentazione e prevenzione delle patologie nel cane 61
The hyperthyroid cat and its redox unbalance: the joining link between experimental animal models and humans 61
Chronic Intestinal Disorders in Humans and Pets: Current Management and the Potential of Nutraceutical Antioxidants as Alternatives 61
I fabbisogni energetici di mantenimento dei cani 60
Effect of dietary LC -PUFAs and Vitamin E on serum oxidative status in horses performing very light exercise. 60
Use of different levels of false flax (Camelina sativa L.) seed in diets for fattening rabbits 60
Sporting dogs nutrition: health and fitness 59
Effects of two antioxidants on the morpho-biometrical parameters , apparent digestibility and meat composition in rabbits fed low and high fat diets 59
Fiocco and its transient Fanconi syndrome due to jerky treats consumption. "Fiocco" e la sua sindrome di Franconi secondaria al consumo di stuzzichini per cani a base di carne di pollo essiccata. 59
Variazioni della composizione di un pascolo naturale destinato all’allevamento di cavalli allo stato brado: confronto fra due annate successive 57
Apparent digestibility assessment of concentrate feed in horses: a comparison among some different methods. 57
Digeribilità in vivo di orzi schiacciati e fioccati in razioni per cavalli - Apparent digestibility of crushed and flaked barley in horse diets 57
Evolution of chemical composition , nutritive value,and fatty acid content of Sunflower (Helianthuus annuus) during the growth cicle 57
Totale 9.827
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Categoria #
all - tutte 36.869
article - articoli 0
book - libri 0
conference - conferenze 7.259
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 44.128
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.332 0 0 0 192 105 172 214 97 165 161 151 75
2020/20211.719 133 82 135 92 114 135 115 79 181 239 137 277
2021/20221.695 52 61 77 100 68 60 87 107 78 155 461 389
2022/20232.244 241 163 82 195 225 571 173 153 212 38 126 65
2023/20241.371 143 221 92 102 108 147 50 96 22 82 82 226
2024/2025676 67 337 222 50 0 0 0 0 0 0 0 0
Totale 12.666