GENOVESE, FEDERICA
GENOVESE, FEDERICA
A 2-DE proteomic study to detect selenium-induced proteins in a probiotic Lactobacillus buchneri strain
2010-01-01 E. Mangiapane; C. Lamberti; F. Genovese; A. Pessione; R. Mazzoli; C. Giunta; E. Pessione
A proteomic analysis to study selenium effect on lactic acid bacteria.
2009-01-01 Mangiapane E; Genovese F; Lamberti C; Pessione A; Giunta C; Pessione E.
An exoproteome approach to monitor safety of a cheese-isolated Lactococcus lactis
2013-01-01 F. Genovese; J.D. Coisson; A. Majumder; A.Pessione; B.Svensson; S.Jacobsen; E. Pessione
Characterization and identification of bacteriocins produced by cheese isolated lab
2011-01-01 Lamberti C.; Genovese F.; Lo Bianco G.; Giunta C.; Pessione E.
Characterization of an immunodominant epitope of small ruminant lentivirus (SRLV) nucleoprotein
2008-01-01 D. Lacerenza; F. Genovese; M. Profiti; D. Nucera; S. Rosati
Detection of esterase in Acinetobacter radioresistens S13
2010-01-01 M. Riva Violetta; C. Lamberti; F. Genovese; E. Accattino; E. Pessione; C. Giunta
Environmental factors promoting bacteriocins production in two strains of LAB isolated from cheese
2008-01-01 Genovese F.; Ricciardi S.; Purrotti M.; Lamberti C.; Fattori P.; Giunta C.; Pessione E.
Exoproteome and antimicrobial peptides analyses to assess food starter safety and efficacy in food biocontrol
2011-01-01 Federica Genovese; Cristina Lamberti; Alessandro Pessione; Susan Jacobsen; Maria Gabriella Giuffrida; Enrica Pessione
L. lactis and L. plantarum produce different interfering substance towards Listeria monocytogenes: preliminary characterization of the molecules
2009-01-01 Genovese F.; Lamberti C.; Purrotti M.; Giuffrida M.G.; Coisson J.D.; Giunta C.; Pessione E.
L. plantarum and L. lactis interference with Listeria monocytogenes: preliminary characterization of the antimicrobial effectors
2009-01-01 Genovese F.; Lamberti C.; Purrotti M.; Napolitano L.; Coisson J.D.; Giunta C.; Pessione E.
Mutual interference among three energetic routes: histidine decarboxylation, malate decarboxylation and ADI pathway, in a wine isolated Lactobacillus hilgardii
2009-01-01 Lamberti C.; Purrotti M.; Fattori P.; Pessione A.; Genovese F.; Mangiapane E.; Mazzoli R.; Pessione E.; Giunta C.
Preliminary characterization of a bacteriolysin-like protein produced by a cheese-isolated L. lactis strain
2009-01-01 Genovese F.; Lamberti C.; Purrotti M.; Giuffrida M.G.; Cocolin L.; Napolitano L.; Giunta C.; Pessione E
Preliminary proteomic investigation on metal-chelating lactic acid bacteria
2009-01-01 Mangiapane E.; Lamberti C.; Genovese F.; Pessione A.; Pessione E.; Giunta C.
Proteomic investigation on a potential zinc concentrating probiotic Streptococcus thermophilus
2009-01-01 Genovese F.; Mangiapane E.; Lamberti C.; Pessione A.; Purrotti M.; Giunta C.; Pessione E.
TDC expression and metabolic control in Enterococcus faecalis: a proteomic approch
2009-01-01 Pessione A.; Lamberti C.; Purrotti M.; Genovese F.; Mangiapane E.; Giunta C.; Pessione E.
The probiotic Lactobacillus reuteri displays a peculiar protein pattern when grown in a selenium-containing medium.
2010-01-01 Mangiapane E.; Lamberti C.; Pessione A.; Genovese F.; Mazzoli R.; Giunta C.; Pessione E.