GREPPI, Anna
 Distribuzione geografica
Continente #
NA - Nord America 1.326
EU - Europa 549
AS - Asia 324
OC - Oceania 10
AF - Africa 6
SA - Sud America 4
Continente sconosciuto - Info sul continente non disponibili 1
Totale 2.220
Nazione #
US - Stati Uniti d'America 1.297
CN - Cina 137
IT - Italia 114
SG - Singapore 94
IE - Irlanda 81
FR - Francia 77
DE - Germania 62
FI - Finlandia 55
SE - Svezia 44
PK - Pakistan 33
GB - Regno Unito 30
CA - Canada 27
PL - Polonia 21
KR - Corea 20
UA - Ucraina 18
VN - Vietnam 16
BE - Belgio 11
ID - Indonesia 9
AU - Australia 8
ES - Italia 8
JP - Giappone 8
DK - Danimarca 7
RU - Federazione Russa 7
CH - Svizzera 4
AT - Austria 3
AR - Argentina 2
BJ - Benin 2
CZ - Repubblica Ceca 2
MX - Messico 2
NG - Nigeria 2
NZ - Nuova Zelanda 2
SI - Slovenia 2
AE - Emirati Arabi Uniti 1
CL - Cile 1
EC - Ecuador 1
EU - Europa 1
IL - Israele 1
IN - India 1
IR - Iran 1
LU - Lussemburgo 1
MA - Marocco 1
NL - Olanda 1
RO - Romania 1
TH - Thailandia 1
TR - Turchia 1
UG - Uganda 1
UZ - Uzbekistan 1
Totale 2.220
Città #
Chandler 198
Houston 126
Wilmington 122
Fairfield 102
Beijing 87
Dublin 81
Singapore 75
Ann Arbor 69
Ashburn 65
Seattle 51
Torino 47
Villeurbanne 45
Woodbridge 41
Cambridge 36
Medford 30
New York 27
Princeton 25
Nyköping 24
Pisa 24
Dearborn 21
Munich 21
Warsaw 21
Montréal 18
Palaiseau 17
Jacksonville 16
Santa Clara 15
Redwood City 11
Brussels 10
Des Moines 10
Jakarta 9
Boston 7
Norwalk 7
Wuhan 7
Boardman 6
Falls Church 6
Guangzhou 6
Hefei 6
Toronto 6
Copenhagen 5
Dong Ket 5
Milan 5
Zhengzhou 5
Melbourne 4
Nanjing 4
Phoenix 4
Shanghai 4
Atlanta 3
Hangzhou 3
Hanoi 3
Helsinki 3
Jinan 3
Rome 3
San Diego 3
Tokyo 3
Berlin 2
Brisbane 2
Cattolica 2
Chicago 2
Colorno 2
Düsseldorf 2
Garching 2
Hebei 2
Ibadan 2
Madrid 2
Maribor 2
Nonantola 2
Prague 2
Sevilla 2
Turin 2
Valencia 2
Ürümqi 2
Albuquerque 1
Ankara 1
Aosta 1
Bologna 1
Bolzano 1
Bonn 1
Bucharest 1
Buffalo 1
Carpi 1
Cobleskill 1
Coeur D Alene 1
College Station 1
Cuauhtémoc 1
Cusano Milanino 1
Darien 1
Delhi 1
Delray Beach 1
Dubai 1
Duncan 1
Foggia 1
Gaithersburg 1
Grafing 1
Haarlem 1
Hat Yai 1
Kiev 1
Kunming 1
Langfang 1
London 1
Lund 1
Totale 1.618
Nome #
Monitoring of the microbiota of fermented sausages by culture independent rRNA-based approaches 268
Impact of Nisin-Activated Packaging on Microbiota of Beef Burgers during Storage 179
Yeast dynamics during spontaneous fermentation of mawè and tchoukoutou, two traditional products from Benin 166
Genomic assessment in Lactobacillus plantarum links the butyrogenic pathway with glutamine metabolism 154
16S rRNA-based HTS approach to monitor the microbiota development during storage of beefburgers in active packaging. 141
Determination of yeast diversity in ogi, mawè, gowé and tchoukoutou by using culture-dependent and -independent methods 134
Strain dependent expression of stress response and virulence genes of Listeria monocytogenes in meat juices as determined by microarray 126
Application of subgenomic array to study virulence gene expression in Listeria monocytogenes 92
Application of microarrays for food safety: determination of virulence potentials of Listeria monocytogenes 89
Biodiversity and beneficial activity of indigenous yeasts for nutritional improvement of Traditional African fermented foods 77
Transcriptome analysis of virulence determinants of Listeria monocytogenes in vitro and in situ 74
Gene Transcription Patterns of pH- and Salt-Stressed Listeria monocytogenes Cells in Simulated Gastric and Pancreatic Conditions 74
Molecular methods to assess prevalence and behaviour of foodborne pathogens in meat and meat products 72
Expression analysis of pH- and salt-stressed Listeria monocytogenes in simulated gastric and pancreatic conditions 71
Phytase-producing capacity of yeasts isolated from traditional African fermented food products and PHYPk gene expression of Pichia kudriavzevii strains 71
Study of differentialy gene expression of Oenococcus oeni with microarray during the adaptation in different media 70
Beneficial effects of yeasts in increasing the nutritional value of traditional African food 68
Molecular identification and characterization of yeast strains isolated from mawè, gowè, ogi and tchukoutou, traditional fermented products from Benin 62
Potential improvement of mineral availability of traditional African fermented food through the phytase activity of indigenous yeasts and identification of phytase gene in Candida krusei 61
Determination of yeast diversity of four traditional fermented products from Benin using culture-dependent and culture-independent methods 60
Phytase-producing yeasts from traditional African fermented food products 53
Yeasts from traditional fermented foods of Benin, West Africa, to increase the mineral bioavailability. 52
Methodological advancements in foodborne pathogen determination: From presence to behavior 49
Comparative genomics and functional analysis of Lactobacillus plantarum probiotic candidates highlighted a strain-dependent capability to produce butyric acid 31
Totale 2.294
Categoria #
all - tutte 5.963
article - articoli 0
book - libri 0
conference - conferenze 2.969
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 8.932


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020258 0 0 0 55 18 38 31 35 25 34 13 9
2020/2021223 20 10 20 29 22 8 15 17 11 29 16 26
2021/2022225 5 15 6 9 21 12 11 18 12 6 55 55
2022/2023458 32 53 17 54 38 116 34 35 51 6 18 4
2023/2024166 16 46 6 1 11 41 2 8 2 7 9 17
2024/2025132 7 97 23 5 0 0 0 0 0 0 0 0
Totale 2.294