CINECA IRIS Institutional Research Information System

BINELLO, Arianna
 Distribuzione geografica
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Continente #
NA - Nord America 2.942
EU - Europa 2.404
AS - Asia 1.153
AF - Africa 87
SA - Sud America 72
OC - Oceania 16
Continente sconosciuto - Info sul continente non disponibili 4
Totale 6.678
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Nazione #
US - Stati Uniti d'America 2.898
IT - Italia 644
CN - Cina 439
DE - Germania 311
IE - Irlanda 298
SE - Svezia 217
FR - Francia 181
FI - Finlandia 171
SG - Singapore 167
UA - Ucraina 159
GB - Regno Unito 139
VN - Vietnam 118
KR - Corea 104
PL - Polonia 72
ID - Indonesia 59
SN - Senegal 53
IN - India 51
BR - Brasile 45
JP - Giappone 42
DK - Danimarca 41
IR - Iran 28
TR - Turchia 25
HK - Hong Kong 24
BE - Belgio 23
ES - Italia 23
AT - Austria 22
CA - Canada 22
NL - Olanda 22
TH - Thailandia 20
MX - Messico 19
PT - Portogallo 16
AU - Australia 14
UZ - Uzbekistan 14
CH - Svizzera 12
PH - Filippine 12
DZ - Algeria 11
CO - Colombia 10
GH - Ghana 9
RO - Romania 9
RU - Federazione Russa 9
SA - Arabia Saudita 9
SI - Slovenia 8
TW - Taiwan 8
MY - Malesia 7
PE - Perù 7
BG - Bulgaria 6
IL - Israele 6
AR - Argentina 5
JO - Giordania 5
BD - Bangladesh 4
EG - Egitto 4
EU - Europa 4
HR - Croazia 4
KZ - Kazakistan 4
GR - Grecia 3
MA - Marocco 3
NG - Nigeria 3
SK - Slovacchia (Repubblica Slovacca) 3
ZA - Sudafrica 3
CZ - Repubblica Ceca 2
EC - Ecuador 2
EE - Estonia 2
NO - Norvegia 2
NP - Nepal 2
NZ - Nuova Zelanda 2
PK - Pakistan 2
VE - Venezuela 2
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
BM - Bermuda 1
CI - Costa d'Avorio 1
CL - Cile 1
CU - Cuba 1
HU - Ungheria 1
LB - Libano 1
MD - Moldavia 1
MT - Malta 1
PA - Panama 1
RS - Serbia 1
SY - Repubblica araba siriana 1
Totale 6.678
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Città #
Chandler 307
Beijing 306
Dublin 296
Fairfield 255
Ann Arbor 196
Houston 144
Jacksonville 135
Ashburn 126
Torino 123
Singapore 121
Wilmington 116
Medford 110
Woodbridge 98
Seattle 97
Princeton 95
Nyköping 92
Cambridge 85
Villeurbanne 75
Pisa 73
Dearborn 70
Warsaw 66
Turin 61
Verona 54
Jakarta 51
Dong Ket 49
Boardman 48
Milan 48
Redwood City 35
Santa Clara 33
Boston 31
Fremont 28
New York 26
Hanoi 25
Frankfurt am Main 22
Hangzhou 21
Helsinki 21
Vienna 21
Brussels 20
Lappeenranta 19
Düsseldorf 18
Vigonovo 18
São Paulo 16
Central 15
San Diego 14
Alessandria 13
Norwalk 13
Hefei 11
Munich 11
Nürnberg 11
Rivoli 11
Falls Church 10
Accra 9
Istanbul 9
Los Angeles 9
Nanjing 9
Wuhan 9
Liverpool 8
Chongqing 7
Guangzhou 7
Phoenix 7
Riyadh 7
Zurich 7
Bangkok 6
Chennai 6
Delhi 6
Ho Chi Minh City 6
Kuala Lumpur 6
Kunming 6
Lachine 6
Lima 6
Rome 6
Shiraz 6
Zhengzhou 6
Dallas 5
Gangnam-gu 5
Genoa 5
Giessen 5
Hebei 5
La Garde 5
Ljubljana 5
Offanengo 5
Osaka 5
Palermo 5
Perugia 5
Philadelphia 5
Redmond 5
San Mateo 5
Shanghai 5
Sydney 5
Toronto 5
Toulouse 5
Birmingham 4
Bordeaux 4
Chicago 4
Des Moines 4
Dronten 4
Fano 4
Harbin 4
Hong Kong 4
Hyderabad 4
Totale 4.040
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Nome #
Efficient mechanochemical complexation of various steroid compounds with α-, β- And γ-cyclodextrin 283
Cocoa bean shell waste valorisation; extraction from lab to pilot-scale cavitational reactors 235
Fast Enantioselective Gas Chromatographic analysis with conventional inner diameter and narrow bore columns using asymmetrical persubstituted cyclodextrins(6I-VII-O-TBDMS- 3I-VII-O-ethyl-2I-VII-O-methyl-b-cyclodextrin) 195
Phthalimide Residue in Coffee: Does It Solely Derive from Folpet? 181
Hydrodistillation and in situ microwave-generated hydrodistillation of fresh and dried mint leaves: a comparison study 167
Ultrasound-Promoted Copper-Catalyzed Azide−Alkyne Cycloaddition 160
Antiproliferative, antioxidant and antimicrobial activities of extracts obtained from Sinapis alba L. and Sinapis nigra L. 148
A one-pot ultrasound-assisted water extraction/cyclodextrin encapsulation of resveratrol from Polygonum cuspidatum. 136
Extraction of kiwi seed oil: Soxhlet versus four different non-conventional techniques. 134
Click chemistry under microwave or ultrasound irradiation. 129
Oxidative degradation of chlorophenol derivatives promoted by microwaves or power ultrasound: a mechanism investigation. 123
Efficient green extraction of polyphenols from post-​harvested agro-​industry vegetal sources in Piedmont 120
Effect of microwaves on the in situ hydrodistillation of four different Lamiaceae 120
Antiproliferative, Proapoptotic, Antioxidant and Antimicrobial Effects of Sinapis nigra L. and Sinapis alba L. Extracts 118
Ultrasound-assisted extraction of clove buds using batch- and flow-reactors: A comparative study on a pilot scale 113
Chemical modifications of Tonda Gentile Trilobata hazelnut and derived processing products under different infrared and hot-air roasting conditions: a combined analytical study 111
Green enabling technologies for competitive synthesis of pharmaceutical lead compounds 111
In situ cross-linked chitosan Cu(I) or Pd(II) complexes as a versatile, eco-friendly recyclable solid catalyst 107
Cyclodextrins as food additives and in food processing 104
Optimization of microalgae oil extraction under ultrasound and microwave irradiation 103
Commiphora myrrha (Nees) Engl. extracts: Evaluation of antioxidant and antiproliferative activity and their ability to reduce microbial growth on fresh-cut salad 102
Analytical dataset of Ecuadorian cocoa shells and beans 101
Biotransformation of (-)-bornyl acetate using submerged cultures of Collybia velutipes, Trametes hirsuta and Ganoderma applanatum 92
Characterization of Green and Roasted Coffees through the Chlorogenic Acid fraction by HPLC-UV and Principal Component Analysis. 80
Enabling technologies for green extraction and agro-food waste valorization 79
Antiproliferative effect of cannabinoids and CBD-derived compounds in human cell lines 78
Selective recovery of rosmarinic and carnosic acids from rosemary leaves under ultrasound- and microwave-assisted extraction procedures 78
A review of sustainable and intensified techniques for extraction of food and natural products 78
Batch and flow ultrasound‐assisted extraction of grape stalks: Process intensification design up to a multi‐kilo scale 78
RECOVERY AND FRACTIONATION OF PHENOLIC COMPOUNDS FROM ROSEMARY LEAVES BY US AND MW-ASSISTED EXTRACTIONS 76
In vitro test to evaluate potential biological activity in natural substances. 75
HPLC/UV Determination of the residues of Diflubenzuron, Ethiofencarb, Teflubenzuron, Triflumuron and Triforine at 0.01 ppm in apple and pear pulps for baby food 75
A Cross-Flow Ultrasound-Assisted Extraction of Curcuminoids from Curcuma longa L.: Process Design to Avoid Degradation 75
Microwave and ultrasound assisted food pigments extraction highly efficient reactors for green sustainable processes 73
Innovative "green" and novel strategies for the extraction of bioactive added value compounds from citruswastes - A review 73
Ozonated oils as antimicrobial systems in topical applications. Their characterization, current applications, and advances in improved delivery techniques 73
Efficient and selective green extraction of polyphenols from lemon balm 72
New Bitterness-Masking Cyclodextrin Derivatives 70
Chemical and biological modification of cynaropicrin and grosheimin. A structure-bitterness relationship study 69
Selective recovery of terpenes, polyphenols and cannabinoids from Cannabis sativa L. inflorescences under microwaves 69
Synthesis of chitosan-cyclodextrin adducts and evaluation of their bitter-masking properties 68
Characterization of Roasted Coffee by S-HSGC and HPLC-UV and Principal Component Analysis. 67
Effect of linseed diet and hazelnut skin supplementation on oxidative status and blood serum metabolites in rabbits 66
HPLC-UV Determination of Pesticide Residues at 0.01 ppm in Apple and Pear Pulp used for Baby Food. 63
Integrated sonochemical and microbial treatment for decontamination of nonylphenol-polluted water 62
Determination of phenolic diterpene antioxidants in rosemary (Rosmarinus officinalis L.) with different methods of extraction and analysis 62
Characterization of Oils from Haloclean (R) Pyrolysis of Biomasses 61
Improving solvent-free extraction of policosanol from rice bran by high-intensity ultrasound treatment 60
Soybean-germ oil inhibits oxidosqualene cyclase in 3T3 fibroblasts 59
Influence of ethanol/water ratio in ultrasound and high-pressure/high-temperature phenolic compound extraction from agri-food waste 59
Supercritical CO2 in combination with silica gel to fractionate essential oils 58
A new cyclodextrin-grafted viscose loaded with aescin formulations for a cosmeto-textile approach to chronic venous insufficiency 58
PROCESS INTENSIFICATION IN PLANT EXTRACTION UNDER HIGH-INTENSITY ULTRASOUND 56
Synthesis of Cyclodextrin derivatives under Power Ultrasound and Microwaves 55
policosanol: updating and perspectives 55
Innovative techniques and equipments for flavours extraction - Application and effectiveness of ultrasound and microwaves 55
Mass transfer kinetic design of multi-stage ultrasound-assisted extraction of tea leaves 54
ANTIPROLIFERATIVE EFFECT OF CANNABINOIDS IN HUMAN CELL LINES 53
Packed column SFC/UV vs HPLC/UV analysis of valerenic acids and valepotriates in Valeriana officinalis L. extracts 52
Recent applications of cyclodextrins as food additives and in food processing 52
Green extraction techniques for high-quality natural products 51
Synthesis of 1-octacosanol and GC-C-IRMS discrimination of samples from different origin 50
Evaluation of antioxidant and antimicrobial activity of Sinapis nigra L. extracts 50
Enabling technologies for biomass conversion 50
Supercritical fluids in the extraction (SFE) and analysis (Packed-Column SFC/UV) of terpenoids from vegetable matrices 49
Characterization of roasted coffee by S-HSGC and HPLC-UV and principal component analysis (PCA) 49
Characterization of green and roasted coffees through the chlorogenic acid fraction by HPLC-UV and principal component analysis (PCA) 49
null 48
Sintesi di derivati ciclodestrinici potenziali amaro-inibitori 47
Efficient regioselective opening of epoxides by nucleophiles in water under simultaneous ultrasound/microwave irradiation 46
Highly-efficient caffeine recovery from green coffee beans under ultrasound-assisted SC-CO2 extraction 45
Identification of Pesticide Residues in real Matrices by Combining Retention Indices and Specific Multidetection Responses. 44
Synthesis of cyclodextrin-based polymers and their use as debittering agents 44
Key Enabling Technologies in Food Extraction 43
EXTRACTION OF NATURAL PRODUCTS UNDER HIGH-INTENSITY ULTRASOUND: “THE CAVITATING TUBE" 42
Lack of interaction of the fluorosurfactant C6O4 with human renal transporters: In vitro/in silico analysis 41
Five 3,4-Dihydro-2H,5H-pyrano[3,2-c][1]-benzopyran-5-one Derivatives. 39
Solvent-free extraction of Policosanol from rice bran by assistance of high-intensity ultrasound 39
Sintesi di derivati ciclodestrinici potenziali amaro-inibitori. 37
Reliability of Van den Dool retention indices in the analysis of essential oils 37
Identification of pesticides residues in real matrices by combining retention indices and specific multidetection responses 36
18 - Therapeutically valuable bioactive extracts from Mediterranean plants: Green technologies and molecular modelling for a viable endeavour 36
Pilot scale cavitational treatments in oil extraction processing 35
Bioactive Antioxidant Compounds from Chestnut Peels through Semi-Industrial Subcritical Water Extraction 33
Regio- and stereoselective reductions of dehydrocholic acid 32
Low-Frequency, High-Power Ultrasound-Assisted Food Component Extraction 31
Toward a transdisciplinary model in green extraction 29
Polycyclic aromatic hydrocarbons in coffee samples: Enquiry into processes and analytical methods 27
Highly efficient pumpkin-seed extraction with the simultaneous recovery of lipophilic and hydrophilic compounds 23
Combined Ultrasound and Pulsed Electric Fields in Continuous-Flow Industrial Olive-Oil Production 22
2-Methyloxolane as an effective bio-based solvent for the removal of βN-alkanoyl-5-hydroxytryptamines from Arabica green coffee beans 21
A new prototype reactor for the fast microwave-assisted decarboxylation and extraction of cannabinoids in olive oil from Cannabis inflorescences 18
New trends in extraction-process intensification: Hybrid and sequential green technologies 17
Semi-industrial subcritical water extraction: a step forward in green extraction 17
Unique fragrances, nutraceuticals and phytomedicines from the mediterranean area. Experience and innovation torward the best extraction technique. 15
Efficient Capture of Cannabis Terpenes in Olive Oil during Microwave-Assisted Cannabinoid Decarboxylation 13
Quality of olive oils 12
The challenge of o-phenylphenol detection in coffee: How "OPP-conjugates" hide their presence in green and roasted samples 7
Totale 6.963
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Categoria #
all - tutte 20.808
article - articoli 0
book - libri 0
conference - conferenze 3.442
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.250
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020879 0 0 53 111 82 118 114 86 110 87 67 51
2020/2021879 76 47 76 45 70 39 80 47 101 80 73 145
2021/2022861 41 54 44 64 45 36 53 51 37 73 168 195
2022/20231.328 130 87 35 107 121 307 145 83 125 41 78 69
2023/2024651 75 87 21 37 27 82 44 22 1 80 41 134
2024/2025398 130 160 108 0 0 0 0 0 0 0 0 0
Totale 6.963