AMBROSOLI, Roberto
 Distribuzione geografica
Continente #
NA - Nord America 1.612
EU - Europa 1.159
AS - Asia 410
SA - Sud America 19
AF - Africa 2
OC - Oceania 2
Totale 3.204
Nazione #
US - Stati Uniti d'America 1.579
CN - Cina 221
IT - Italia 220
IE - Irlanda 165
UA - Ucraina 144
SE - Svezia 143
DE - Germania 114
FR - Francia 108
FI - Finlandia 103
KR - Corea 97
GB - Regno Unito 53
VN - Vietnam 36
PL - Polonia 30
CA - Canada 23
IN - India 23
BE - Belgio 21
SG - Singapore 15
ES - Italia 14
NL - Olanda 10
PH - Filippine 10
DK - Danimarca 9
MX - Messico 9
AT - Austria 8
CL - Cile 7
AR - Argentina 5
PE - Perù 4
RU - Federazione Russa 4
BG - Bulgaria 3
IR - Iran 3
AU - Australia 2
CH - Svizzera 2
GR - Grecia 2
MU - Mauritius 2
SK - Slovacchia (Repubblica Slovacca) 2
BR - Brasile 1
CO - Colombia 1
CY - Cipro 1
EC - Ecuador 1
HK - Hong Kong 1
LT - Lituania 1
MD - Moldavia 1
PA - Panama 1
PT - Portogallo 1
SI - Slovenia 1
TR - Turchia 1
TW - Taiwan 1
UZ - Uzbekistan 1
Totale 3.204
Città #
Chandler 385
Beijing 166
Dublin 165
Jacksonville 106
Ann Arbor 67
Princeton 62
Villeurbanne 58
Houston 57
Nyköping 53
Ashburn 49
Medford 49
Dearborn 46
Wilmington 31
Warsaw 30
Dong Ket 28
Boston 27
Milan 24
New York 23
Torino 22
Fairfield 19
Cambridge 17
Brussels 15
Pisa 15
Boardman 12
Lachine 12
Redwood City 12
Seattle 12
Norwalk 10
Washington 9
Hefei 8
Singapore 8
Verona 8
Turin 7
Fremont 6
Vienna 6
Falls Church 5
Hangzhou 5
Madrid 5
Philadelphia 5
Puebla City 5
San Mateo 5
Toronto 5
Amsterdam 4
Bologna 4
Florence 4
Grafing 4
Kunming 4
Monmouth Junction 4
Nanjing 4
Ottawa 4
Redmond 4
Rødovre Municipality 4
Venaria Reale 4
Woodbridge 4
Zhengzhou 4
Antofagasta 3
Chengdu 3
Des Moines 3
Dijon 3
Guangzhou 3
Hasselager 3
London 3
Los Angeles 3
Montesilvano Marina 3
Reftele 3
Rome 3
Ardabil 2
Baotou 2
Carignano 2
Castelfranco Veneto 2
Catania 2
Dresden 2
Ghent 2
Gioia Del Colle 2
Innsbruck 2
Jiaxing 2
Jinan 2
Kezmarok 2
Kharkiv 2
Lima 2
Mazzano Romano 2
Melbourne 2
Monterrey 2
Mountain View 2
Munro 2
Nanto 2
Piacenza 2
Puerto Real 2
Roskilde 2
San Diego 2
San Severo 2
Santiago 2
Sesto San Giovanni 2
Shanghai 2
Stockholm 2
Surbo 2
Zhaoqing 2
Ankara 1
Augusta 1
Aversa 1
Totale 1.809
Nome #
Composizione e attività potenziale della comunità di batteri ammonio ossidanti in una constructed wetland per la depurazione di reflui caseari 147
Assessment of lactic acid bacteria sensitivity to terpenoids with the Biolog methodology 141
Chemical, nutritional and microbiological characterization of organic Fontina PDO cheese 109
Anaerobic PAH degradation in soil by a mixed bacterial consortium under denitrifying conditions 103
Efecto de la cubierta vegetal y de algunos herbicidas sobre la actividad y la diversidad metabolica de las poblaciones microbiologicas en suelos viticolas 102
Functional and molecular responses of soil microbial communities under differing soil management practices 92
Activity and distribution of ammonia-oxidizing bacteria in a constructed wetland for cheesemaking wastewater treatment 91
A method to predict shelf-life in air and darkness of cut, ready-to-use, fresh carrots under both isothermal and non-isothermal conditions. 90
Seasonal performance of a constructed wetland for wastewater treatment in alpine environment 90
Application of Biolog methodology for the evaluation of terpenoids influence on lactic acid bacteria 89
Behaviour of prosulfocarb in three italian soils 88
Analysis of bacterial communities in the rhizosphere of transgenic rol ABC citrange Troyer: preliminary studies 87
Aspects microbiologiques des produits végétaux africains séchés avec des systèmes à énergie solaire 87
An appraisal of the spatial variability of some biological indicators of soil quality in an urban environment 84
Les caractéristiques microbiologiques et physicochimiques des légumes Africains traités dans un séchoir solaire à ventilation forcée 82
Application of Biolog methology for the evaluation of terpenoids influence on lactic acid bacteria 76
Aspetti tecnologici della caseificazione in alpeggio 74
La gestion du sol par rapport au système de conduit dans un vignoble en forte pente 73
Microbial ecology of artisanal products from the Piedmonst region (North West Italy) and antimicrobial activity of the autochthonous populations 73
La caratterizzazione sensoriale del formaggio "Toma Piemontese" 73
Microbial metabolism of fluazifop-butyl. 70
Cometabolic degradation of acifluorfen by a mixed microbial culture 70
L'endospora: sporulazione e germinazione 66
Antimicrobial activity of lactococcal and enterococcal strains isolated from artisanal products from North West of Italy toward Listeria monocytogenes 62
Changes in chemical and biological soil properties as induced by anthropogenic disturbance: A case study of an agricultural soil under recurrent flooding by wastewaters 61
Anaerobic Degradation of Acifluorfen by Different Enrichment Cultures 59
Effects of ethylene oxide on soil microbial content and some soil chemical characteristics 58
Possible use of Biolog methodology for monitoring yeast presence in alcoholic fermentation for wine-making 58
Aspetti tecnologici, microbiologici, chimici e sensoriali 58
Evoluzione della microflora superficiale nel formaggio Fontina DOP e sua influenza sulla maturazione: prime acquisizioni 57
Misurazione computerizzata dei parametri lattodinamografici 55
Evoluzione della microflora superficiale nel formaggio Fontina DOP e sua influenza sulla maturazione: prime acquisizione 53
Microbiological and nutritional characteristics of african vegetables submitted to dehydration in a low energy impact solar plant 52
Modelling Biolog profiles' evolution for yeast growth monitoring in alcoholic fermentation 51
La caratterizzazione della Toma piemontese: aspetti tecnologici 49
Optimisation of ham post-process pasteurization: computational model and methods 46
Toma Piemontese - Guida pratica alla caseificazione 46
Physicochemical, microbial, and sensory parameters as indices to evaluate the quality of minimally-processed carrots 45
Presenza di gruppi microbici funzionali in una constructed wetland per la depurazione di reflui caseari. 44
Isolamento di ceppi batterici da prodotti agro-alimentari piemontesi con attività antagonista verso microrganismi patogeni e alteranti 44
Bioremediation of phenanthrene polluted soils by selected microbial consortia and pure strains 43
La caratterizzazione della Toma piemontese: aspetti tecnologici 41
Maturing dynamics of surface microflora in Fontina PDO cheese studied by culture-dependent and –independent methods 39
Tradizione e innovazione nelle produzioni casearie artigianali 38
Fusarium oxysporum strains as biocontrol agents against Fusarium wilt: effects on soil microbial biomass and activity. 38
Interactions between antagonistic Fusarium oxysporum strains and soil microbial biomass. 38
Effect of substratum on the diversity and stability of ammonia-oxidizing communities in a constructed wetland used for wastewater treatment 35
Quality of minimally processed red cicory (Cicorium intybus L.) evaluated by anthocyanin content, radical scavenging activity, sensory descrioptors and microbial indices 35
Dynamics of surface in Fontina PDO cheese matured in different environments 30
Indications of the occurence of enhanced biodegradation of carbofuran in some italian soils 29
Microbial Metabolism of Fenoxaprop-Ethyl 28
Totale 3.349
Categoria #
all - tutte 9.198
article - articoli 0
book - libri 0
conference - conferenze 3.493
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.691


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201952 0 0 0 0 0 0 0 0 0 0 44 8
2019/2020393 5 6 30 35 25 61 64 18 44 45 38 22
2020/2021357 56 12 31 16 19 13 46 15 53 34 19 43
2021/2022453 5 11 4 33 26 17 25 22 12 35 129 134
2022/2023930 104 82 28 96 94 209 69 62 129 13 38 6
2023/2024259 47 57 19 15 22 60 12 7 0 7 13 0
Totale 3.349