CINECA IRIS Institutional Research Information System

LUSSIANA, Carola
 Distribuzione geografica
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Continente #
NA - Nord America 6.436
EU - Europa 5.880
AS - Asia 2.297
SA - Sud America 163
AF - Africa 138
OC - Oceania 54
Continente sconosciuto - Info sul continente non disponibili 9
Totale 14.977
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Nazione #
US - Stati Uniti d'America 6.261
IT - Italia 2.183
CN - Cina 818
IE - Irlanda 501
SE - Svezia 461
DE - Germania 443
FR - Francia 419
SG - Singapore 395
UA - Ucraina 348
FI - Finlandia 281
GB - Regno Unito 269
PL - Polonia 254
KR - Corea 219
VN - Vietnam 168
ID - Indonesia 117
NL - Olanda 110
CA - Canada 102
ES - Italia 100
IN - India 95
AT - Austria 90
JP - Giappone 86
BR - Brasile 79
BE - Belgio 74
PK - Pakistan 68
PT - Portogallo 66
GR - Grecia 62
TR - Turchia 58
MY - Malesia 54
TH - Thailandia 50
MX - Messico 48
IR - Iran 47
CH - Svizzera 44
AU - Australia 38
RO - Romania 38
CO - Colombia 28
HK - Hong Kong 24
PE - Perù 23
RU - Federazione Russa 23
ZA - Sudafrica 23
NG - Nigeria 20
TW - Taiwan 20
CL - Cile 18
EG - Egitto 18
PH - Filippine 18
NZ - Nuova Zelanda 16
CR - Costa Rica 15
IL - Israele 15
LV - Lettonia 15
NO - Norvegia 15
DK - Danimarca 12
SI - Slovenia 12
BG - Bulgaria 11
CZ - Repubblica Ceca 11
DZ - Algeria 11
MA - Marocco 11
HU - Ungheria 9
LT - Lituania 9
TN - Tunisia 9
BJ - Benin 8
EU - Europa 8
IQ - Iraq 8
UZ - Uzbekistan 8
AR - Argentina 7
HR - Croazia 6
KE - Kenya 6
BD - Bangladesh 5
MG - Madagascar 5
SA - Arabia Saudita 5
SK - Slovacchia (Repubblica Slovacca) 5
UY - Uruguay 5
ET - Etiopia 4
GH - Ghana 4
PR - Porto Rico 4
ZW - Zimbabwe 4
EC - Ecuador 3
KZ - Kazakistan 3
LU - Lussemburgo 3
SN - Senegal 3
UG - Uganda 3
BB - Barbados 2
BF - Burkina Faso 2
CY - Cipro 2
IS - Islanda 2
LK - Sri Lanka 2
MT - Malta 2
NP - Nepal 2
OM - Oman 2
QA - Qatar 2
TG - Togo 2
A1 - Anonimo 1
AE - Emirati Arabi Uniti 1
AL - Albania 1
BH - Bahrain 1
CI - Costa d'Avorio 1
CU - Cuba 1
CV - Capo Verde 1
GE - Georgia 1
GP - Guadalupe 1
KH - Cambogia 1
LB - Libano 1
Totale 14.970
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Città #
Chandler 761
Dublin 487
Beijing 479
Ashburn 412
Fairfield 399
Torino 353
Houston 301
Singapore 283
Ann Arbor 237
Woodbridge 237
Jacksonville 198
Warsaw 196
Wilmington 196
Nyköping 195
Medford 166
Pisa 164
Villeurbanne 164
Princeton 160
Seattle 160
Cambridge 148
Columbus 144
Redwood City 135
Dearborn 129
Dong Ket 119
Turin 115
Milan 110
Santa Clara 100
New York 87
Jakarta 76
Vienna 67
Boston 62
Fremont 48
Guangzhou 48
Boardman 47
Rome 44
Brussels 36
Toronto 34
Düsseldorf 33
San Diego 33
Helsinki 32
Wageningen 30
Xian 29
Napoli 28
Norwalk 28
Verona 26
Athens 25
Rahim 25
Porto 23
Nanjing 21
Bologna 20
Faisalabad 20
Phoenix 20
Naples 19
Padova 19
Falls Church 18
Washington 18
Berlin 16
Istanbul 16
Kunming 15
Mountain View 15
Seoul 15
Udine 15
Wuhan 15
Kraków 14
London 14
Suri 14
Florence 13
Hefei 13
Kuala Lumpur 13
Amsterdam 12
Como 12
Dallas 12
Lisbon 12
Parma 12
San José 12
Bangkok 11
Bolzano 11
Glenview 11
Ljubljana 11
Munich 11
Santarém 11
Zhengzhou 11
Arzignano 10
Buffalo 10
Catania 10
Hebei 10
Jinan 10
Montpellier 10
Paris 10
Pune 10
Redmond 10
Shanghai 10
Surabaya 10
Sydney 10
Taipei 10
Tel Aviv 10
Thessaloníki 10
Tokyo 10
Vicenza 10
Albersweiler 9
Totale 8.080
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Nome #
Effect of rearing substrate on growth performance, waste reduction efficiency and chemical composition of black soldier fly (Hermetia illucens) larvae 610
Substitution of fishmeal by Tenebrio molitor meal in the diet of Dicentrarchus labrax juveniles 576
Changes in pasture and cow milk compositions during a summer transhumance in the western Italian Alps 493
Effects of dietary Tenebrio molitor meal inclusion in free-range chickens 481
Use of black soldier fly (Hermetia illucens) meal in rainbow trout (Oncorhynchus mykiss) feeds 394
Un'opportunità per l'alpicoltura piemontese: la razza bovina Barà-Pustertaler 341
Production regulations and characteristics of cow Piedmontese Noble Mlik 304
Microbiota dynamics in alfalfa roots after inoculum application: a perspective for sustainable farming. 295
Evaluation of the suitability of a partially defatted black soldier fly (Hermetia illucens L.) larvae meal as ingredient for rainbow trout (Oncorhynchus mykiss Walbaum) diets 250
La filiera del “Latte Nobile” in Piemonte: caratteristiche delle aziende zootecniche e qualità nutraceutica e sensoriale del prodotto 236
Yellow mealworm (Tenebrio molitor L.) larvae inclusion in diets for free-range chickens: Effects on meat quality and fatty acid profile 210
Effect of ruminally unprotected Echium oil on milk yield, composition and fatty acid profile in mid-lactation goats 198
Effects of ginger (Zingiber officinale) and European stoneseed (Lithospermum officinale) extracts on performance, meat quality, and fatty acid composition of finishing bulls. 188
Mealworm (Tenebrio molitor) as a potential ingredient in practical diets for rainbow trout (Oncorhynchus mykiss). 188
Capra grigia delle Valli di Lanzo (Fiurinà): la caratterizzazione del latte e la sua valorizzazione 181
Bilberry pomace in growing rabbit diets: effects on quality traits of hind leg meat 173
Browsing ratio, species intake, and milk fatty acid composition of goats foraging on alpine open grassland and grazable forestland 173
Inclusion of bilberry pomace in rabbit diets: Effects on carcass characteristics and meat quality 165
Relationships between botanical and chemical composition of forages: a multivariate approach to grasslands in the Western Italian Alps 165
The Piedmont Noble Milk as a tool to improve the competitiveness of mountain farms 164
Tenebrio molitor meal in rainbow trout (Oncorhynchus mykiss) diets: effects on animal performance, nutrient digestibility and chemical composition of fillets. 162
First insights on Black Soldier Fly (Hermetia illucens L.) larvae meal dietary administration in Siberian sturgeon (Acipenser baerii Brandt) juveniles 156
Changes in goat milk fatty acids during abrupt transition from indoor to pasture diet 153
Effect of dietary clenbuterol and cimaterol on muscle composition, b-adrenergic and androgen receptor concentrations in broiler chickens 153
Valorizzazione delle aree marginali attraverso l’allevamento di bovini di razza Piemontese secondo la linea vacca-vitello Patrimonio zootecnico del Piemonte 152
Efficacy of fatty acids and terpenoids and weakness of electronic nose response as tracers of Asiago d'Allevo PDO cheese produced in different seasons 152
Extruded Linseed Supplementation in Dairy Goat Diet: Effects on Productive Performance and Fatty Acid Profile of Bulk Milk, Fresh and Ripened Cheese 152
Use of Pisum sativum (L.) as alternative protein resource in diets for dairy sheep: Effects on milk yield, gross composition and fatty acid profile 146
The Grey Goat of Lanzo Valleys (Fiurinà): Breed characteristics, genetic diversity, and quantitative-qualitative milk traits 145
La capra Grigia delle Valli di Lanzo: una nuova razza del territorio alpino piemontese 142
Piedmont olive oils: compositional characterization and discrimination from oils from other regions 138
Browsing frequency and milk fatty acids of goats foraging on open grassland and dense shrubland 137
Fatty acid composition of Murazzano PDO cheese as affected by pasture vegetation types 135
CHARACTERIZATION OF BEEF FATTY ACID PROFILE BY MULTIVARIATE ANALYSIS 128
Fatty acid profile of milk from goats fed diets with different levels of conserved and fresh forages 127
Impiego dei prodotti fitoterapici nell'alimentazione dei bovini da latte e da carne 127
Relazioni tra composizione lipidica della dieta e dei prodotti lattiero-caseari di bovine di razza Piemontese allevate in ambiente alpino. Correlations between the fatty acids of diet and dairy products of Piemontese cows bred in Alpine regions 121
Sistemi zootecnici alpini e produzioni legate al territorio 118
Chemical, nutritional and microbiological characterization of organic Fontina PDO cheese 117
Milk yield, gross composition and fatty acid profile of dual-purpose Aosta Red Pied cows fed separate concentrate-forage versus total mixed ration 115
Autochthonous breeds, sustainable local exploitation, and quality of animal products: the case study of Piemontese cattle. 113
Dietary inclusion of a partially defatted black soldier fly (Hermetia illucens) larva meal in low fishmeal-based diets for rainbow trout (Oncorhynchus mykiss) 111
Growth performance of rainbow trout fed defatted black soldier fly meal: preliminary results 108
Tenebrio molitor meal in diets for European sea bass (Dicentrarchus labrax L.) juveniles: Growth performance, whole body composition and in vivo apparent digestibility 107
Nutritive value and energy content of the straw of selected Vicia L. taxa from Tunisia 106
Changes in biochemical compounds in flesh and peel from Prunus persica fruits grown in Tunisia during two maturation stages. 106
Influence of diet and stage of lactation on fatty acid composition of Camosciata milk 105
Fatty acid composition of the seed oils of selected Vicia L. taxa from Tunisia 105
Il Latte Nobile delle Alpi piemontesi come strumento per migliorare la competitività delle aziende agricole montane: primi risultati 101
Characterisation of milk production in some alpine valleys of Piemonte 100
Characterization of the Grey Goat of Lanzo Valleys (Fiurinà), a new Italian dairy population 99
Suspended pieces of wood as environmental enrichment for commercially housed pigs: effects on animal-based welfare measures 99
Evaluating the suitability of hazelnut skin as a feed ingredient in the diet of dairy cows 99
Continuità e discontinuità negli allevamenti bovini da latte in valle Formazza (VCO) 98
Effects of stocking density and environmental enrichment on behavior and fecal corticosteroid levels of pigs under commercial farm conditions 97
Alpine grasslands: relations among botanical and chemical variables affecting animal product quality 94
Razionamento in suini Mora Romagnola e ibridi "Fumati" 93
IL FORMAGGIO OSSOLANO. Uno studio per la caratterizzazione del territorio, dei sistemi produttivi zootecnici e dei formaggi: aspetti zootecnici 93
Allevamento dell’intermedio la sperimentazione piemontese 93
Prime valutazioni sulla risposta produttiva di bovine di razza valdostana alimentate con tecniche differenti (tradizionale vs unifeed) nella filiera produttiva della Fontina DOP 91
Organic Bilberry pomace in rabbit nutrition: effect on meat quality and fatty acid profile 91
CLA content in dairy cow, sheep and goat milk in Piedmont (NW Italian Alps) 89
Fatty acid profile and cholesterol content of beef at retail of Piemotese, Limousin and Friesian breeds 87
Fatty acid profile, meat quality and flavour acceptability of beef from double-muscled Piemontese young bulls fed ground flaxseed 87
Effect of carbohydrates ingested on performances and proximate composition of some tissues of sturgeon (Acipenser naccarii) 85
The Effects of Diet Formulation on the Yield, Proximate Composition, and Fatty Acid Profile of the Black Soldier Fly (Hermetia illucens L.) Prepupae Intended for Animal Feed 85
Breeding systems of Brown Swiss cows in Valdossola and milk characteristics for typical cheese making 83
Caratterizzazione della produzione di bovine da latte allevate in due areali alpini del Piemonte 81
L'allevamento di suini più magri: una scommessa possibile per il Piemonte 79
Comparing milk yield, chemical properties and somatic cell count from organic and conventional mountain farming systems 79
Stability of milking rank in a newly formed group of goats 78
Carcass and meat quality of growing-finishing pigs reared on sowed crops 77
Effect of Echium oil supplementation on milk fatty acid profile in lactating dairy goats 77
Fatty acid composition of meat and perirenal fat in rabbits from two different rearing systems 73
Breeding systems of Brown Swiss cows in Valdossola and milk characteristics 72
Valorizzazione del territorio attraverso l’allevamento della tinca: il caso del Pianalto di Poirino (Piemonte) 72
Effect of carbohydrates ingested on performances and proximate composition of some tissues of sturgeon (Acipenser naccarii) 69
Effect of different oils on fish fatty acid profile for the prevention of human cardiovascular diseases 66
Valutazione qualitativa degli oli piemontesi: acidi grassi, perossidi, acidità. 66
Evaluation of sycamore maple, common ash, goat willow, and rowan foliage for goat nutrition 66
Qualità delle produzioni lattiero-casearie ottenute con metodo biologico in differenti realtà produttive del territorio piemontese 65
Valutazione qualitativa degli oli piemontesi: acidi grassi, perossidi, acidità libera 65
EFFECTS OF DIETARY CLENBUTEROL AND CIMATEROL ON ZOOTECHNIC PERFORMANCES, MUSCLE COMPOSITION AND ENDOCRINE RESPONSE IN BROILER CHICKENS 64
Effect of exposure to heat stress conditions on milk yield and quality of dairy cows grazing on Alpine pasture 63
Effects of space allowance and environmental enrichment on meat fatty acid composition of heavy pigs. 63
Innovative protein sources in animal diets: bioconversion of vegetable waste with black soldier fly (Hermetia illucens) 63
Sistemi di allevamento e produzione di latte nelle valli del Canavese 62
Sviluppo del pascolamento suino nelle valli tortonesi 62
La Mora Romagnola preferisce il plen air 61
Influence of pasture feeding of dairy cows on the fatty acid composition of protected designation of origin Asiago d’Allevo cheese 61
Fatty acid profile of milk from dairy cows fed hazelnut skin. 61
Productive performances of two Italian crossbred pigs fed high energy diet 60
Effetto della pastorizzazione sulla composizione acidica del latte vaccino 59
Effects of breeds and different breeding systems on milk production in alpine regions 59
Morphometric characteristics of "Tinca Gobba Dorata del Pianalto" 59
Hepatic intermediary metabolism of rainbow trout fed commercial diets including increasing levels of a partially defatted yellow mealworm meal. 59
P.O.D. product "Tinca Gobba Dorata del Pianalto di Poirino": biometric study, slaughetring performances and chemical and fatty acid composition 58
Performances and meat quality of two Italian pig breeds fed diets for commercial hybrids 57
Nutritional value of retail meat lipid fraction from Piemontese young bulls. 56
Effect of diet chestnut tannin supplementation on meat quality, fatty acid profile and lipid stability in broilers rabbits 55
Totale 13.353
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Categoria #
all - tutte 40.191
article - articoli 0
book - libri 0
conference - conferenze 18.261
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 58.452
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.529 0 0 0 0 153 256 291 156 214 205 158 96
2020/20212.119 167 122 173 195 158 162 124 150 193 200 190 285
2021/20222.009 70 142 89 131 86 88 127 220 122 134 386 414
2022/20232.585 277 223 107 268 206 614 212 180 215 68 144 71
2023/20241.556 192 190 109 90 106 263 106 128 19 62 77 214
2024/20251.167 84 220 241 318 304 0 0 0 0 0 0 0
Totale 15.545